Miso Chicken Donburi Recipes
MISO CHICKEN DONBURI
Make and share this Miso Chicken Donburi recipe from Food.com.
Provided by dicentra
Categories Meat
Time 15m
Yield 1 serving(s)
Number Of Ingredients 8
Steps:
- Mince the onion, carrot and green pepper.
- Cook the chicken in hot oil until well done. Stir in the onion and carrot.
- add the green pepper. Stir in the miso, sake and 2 tablespoons water. Cook, stirring for 2-3 minutes.
Nutrition Facts : Calories 232.5, Fat 9.9, SaturatedFat 1.6, Cholesterol 29.8, Sodium 1000.8, Carbohydrate 19.7, Fiber 4.5, Sugar 7, Protein 13.4
OYAKO DONBURI
This is a popular (at least in Hawaii) Japanese dish which is often served at restaurants in individual bowls. Oyako means mother and child, hence the main ingredients, chicken and eggs.
Provided by KIKUKAT
Categories World Cuisine Recipes Asian Japanese
Time 40m
Yield 4
Number Of Ingredients 11
Steps:
- Heat oil in a large skillet over medium-high heat. Saute chicken strips and onion until the chicken is cooked through, about 5 to 7 minutes. Drain off as much liquid as possible.
- Stir in the chicken broth, and simmer for 2 minutes. Add the mushrooms and carrot, and let simmer for a few minutes before stirring in the sugar, soy sauce and salt. Simmer for 3 more minutes. Sprinkle in half of the green onions, stirring gently. Pour beaten eggs over the chicken mixture, and simmer until the eggs are cooked through, about 10 minutes. Serve over Japanese sticky rice.
Nutrition Facts : Calories 277.8 calories, Carbohydrate 15.7 g, Cholesterol 281.9 mg, Fat 10.8 g, Fiber 1.7 g, Protein 29.6 g, SaturatedFat 2.8 g, Sodium 1349.3 mg, Sugar 8.7 g
MISO CHICKEN
Making a compound of unsalted butter and the salty, fungal deliciousness of Japanese miso paste is a surefire way of adding immense flavor to a simple weeknight meal. Here the mixture is spread over chicken thighs, which are then roasted to golden perfection. But you could easily use it on salmon or flounder, on corn or potatoes. The recipe calls for white miso, which is more mild than the aged version known as red miso. But you could certainly use red for a more intense result.
Provided by Sam Sifton
Categories main course
Time 45m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Heat oven to 425 degrees. Combine butter, miso, honey, rice vinegar and black pepper in a large bowl and mix with a spatula or spoon until it is well combined.
- Add chicken to the bowl and massage the miso-butter mixture all over it. Place the chicken in a single layer in a roasting pan and slide it into the oven. Roast for 30 to 40 minutes, turning the chicken pieces over once or twice, until the skin is golden brown and crisp, and the internal temperature of the meat is 160 to 165 degrees.
Nutrition Facts : @context http, Calories 864, UnsaturatedFat 36 grams, Carbohydrate 19 grams, Fat 63 grams, Fiber 2 grams, Protein 54 grams, SaturatedFat 21 grams, Sodium 1525 milligrams, Sugar 11 grams, TransFat 1 gram
More about "miso chicken donburi recipes"
15 DONBURI (JAPANESE RICE BOWL) RECIPES • JUST ONE …
From justonecookbook.com
- Oyakodon (Chicken and Egg Bowl) 親子丼. Oyakodon literally means “parent-and-child rice bowl” in English. A play on the chicken-and-egg combination, this protein-filled home style dish wins for its simplicity.
- Gyudon (Beef Bowl) 牛丼. Thinly sliced beef simmered with onion in a savory-sweet sauce, Gyudon (beef bowl) is probably one of the most popular types of donburi in Japan.
- Vegan Poke Bowl. This Vegan Poke Bowl features savory pan-fried tofu, vibrant vegetables, and brown rice. It’s everything you need for a satisfying healthy dinner.
- Chicken Katsudon チキンカツ丼. Chicken Katsudon (Chicken Cutlet Rice Bowl) features crispy chicken katsu that has been simmered in savory dashi sauce with thinly sliced onion and a scrambled egg.
- Soy-Glazed Eggplant Donburi 茄子の甘辛丼. Thinly sliced eggplant seared till golden brown, coated with sweet soy sauce, and served over a warm bowl of rice.
- Mapo Tofu 麻婆豆腐. Silken tofu with ground pork mixture cooked in an intensely flavorful sauce and served in rice bowl style, this Japanese Mapo Tofu recipe will not disappoint when you crave for something bold.
- Pork Curry Donburi 豚カレー丼. You’ll only need less than 5 ingredients to make this flavorful curry rice bowl. Feel free to swap the pork with chicken, beef, or pan-fried tofu.
- Ten Don (Tempura Donburi) 天丼. Golden crispy shrimp and vegetable tempura served over steamed rice and drizzled with tentsuyu (tempura dipping sauce), this Ten Don recipe is a real treat for a special Saturday night dinner.
- Soboro Don (Ground Chicken Bowl) 三色そぼろ丼. Soboro Don (Minced Chicken & Egg on Rice) is colorful, nutritious, and easy to pull together. If you have little kids at home, this is the kind of recipe you want to keep in your back pocket.
- Salmon Ikura Don 鮭いくら丼. This Salmon Ikura Don recipe features raw fish but served in a casual donburi style, which is perfect for Japanese home cooking.
See details
CHICKEN DONBURI (JAPANESE RICE BOWL) WITH SPINACH …
Web Jan 10, 2020 Remove garlic and reserve. Add spinach to skillet, season with salt, and cook, tossing frequently, until wilted and mostly dry, about …
From seriouseats.com
5/5 (1)Occupation Senior EditorCuisine JapaneseCalories 698 per serving
From seriouseats.com
5/5 (1)Occupation Senior EditorCuisine JapaneseCalories 698 per serving
See details
MISO CHICKEN (EASY 30-MINUTE RECIPE) - PLATINGS
Web Sep 9, 2022 Preheat oven to 475-degrees. In a small bowl, combine miso paste, ⅓ of the garlic, ⅓ of the ginger and 2 Tablespoons water; stir to thoroughly combine. Line a sheet pan with foil or parchment paper. Pat …
From platingsandpairings.com
From platingsandpairings.com
See details
DELICIOUS "KARAAGE DON" JAPANESE FRIED CHICKEN DONBURI
Web Feb 21, 2023 Dish up the cooked rice into 2 bowls. Place ½ cup (about 35g) of shredded cabbage on top of the rice in each bowl. Divide the karaage pieces between the 2 bowls. Drizzle with mayonnaise and add 1 …
From sudachirecipes.com
From sudachirecipes.com
See details
MISO CHICKEN 鶏肉の甘辛味噌焼き • JUST ONE COOKBOOK
Web Oct 24, 2018 5 Tbsp All-Purpose Miso Sauce (homemade) (1 Tbsp per chicken thigh) 5 Tbsp water (1 Tbsp per chicken thigh) For the Toppings 1 tsp toasted white sesame seeds 1 green onion/scallion (chopped) …
From justonecookbook.com
From justonecookbook.com
See details
DONBURI RECIPES - WE LOVE JAPANESE FOOD
Web Jun 14, 2016 Oyako Donburi (Chicken and Egg Rice Bowl) Recipe Ingredients (Serves 4) 1 lb. chicken thighs or breasts 1 Onion (large) 2 shiitake mushrooms 1.5 cup dashi stock 3 Tbsp. shoyu (soy sauce) 2 …
From welovejapanesefood.com
From welovejapanesefood.com
See details
MISO CHICKEN RECIPE | MYRECIPES
Web Turn chicken over; brush chicken with half of marinade mixture. Place pan in oven; bake at 400° for 6 minutes or until done. Remove chicken from oven; brush with remaining half …
From myrecipes.com
From myrecipes.com
See details
MISO GRILLED CHICKEN RICE BOWL RECIPE | GOOD FOOD
Web Set aside to marinate for 20 minutes. Add lemon juice to the remaining miso mixture and set aside. 3. Place the chicken on a large oven tray lined with non-stick baking paper. Cook …
From goodfood.com.au
From goodfood.com.au
See details
23 MISO RECIPES FOR MORE FLAVOR IN EVERY BITE | EPICURIOUS
Web Feb 16, 2023 Miso-Maple Walnuts. Give candied walnuts a salty-sweet twist by adding miso to the mix. Combined with ghee and maple syrup, the paste coats each nut and …
From epicurious.com
From epicurious.com
See details
CHICKEN DONBURI WITH SOY-CURED EGG AND PICKLED CABBAGE
Web Method. 1. Make the cured egg yolks by mixing the tamari and mirin together in a sealable container. Gently add the egg yolks, cover and place in the fridge for 4–6 hours. 2. …
From greatbritishchefs.com
From greatbritishchefs.com
See details
HONEY MISO BROCCOLI DONBURI RECIPE | HELLOFRESH
Web • Adjust rack to top position and preheat oven to 425 degrees. Wash and dry produce. • Trim and thinly slice scallions, separating whites from greens. Peel and halve sweet potato …
From hellofresh.com
From hellofresh.com
See details
YUZU PONZU MAYO CHICKEN DONBURI • MISO MEMOIRS - MUSINGS AND …
Web Apr 22, 2021 ¼ tsp toasted sesame seeds (or untoasted) Instructions Put the rice in a bowl and cover with water. Gently massage the rice and swish back and forth for about …
From misomemoirs.com
From misomemoirs.com
See details
HONEY MISO CHICKEN RECIPE | HELLOFRESH
Web • Adjust rack to top position and preheat oven to 450 degrees. Wash and dry all produce. • Peel and mince or grate ginger. Trim and thinly slice scallions, separating whites from …
From hellofresh.com
From hellofresh.com
See details
SUNDAY KITCHEN: THE EGGPLANT BOYS + MISO EGGPLANT RECIPE
Web 14 hours ago Miso glaze. ¼ cup miso paste. 1 Tbsp diced fresh ginger. 1 Tbsp maple or agave syrup. 2 Tbsp rice vinegar. 1 Tbsp sesame oil. 1 Tbsp soy sauce. 1. For the miso …
From nzherald.co.nz
From nzherald.co.nz
See details
TERIYAKI CHICKEN DONBURI RECIPE - FEED YOUR SOLE
Web Aug 9, 2021 Cook over medium-low heat for 10 minutes. Steam or boil the broccoli in a small pan until tender and then drizzle over the sesame oil. Stir the rice vinegar into the …
From feed-your-sole.com
From feed-your-sole.com
See details
SOBORO DON (GROUND CHICKEN BOWL) そぼろ丼 • JUST ONE COOKBOOK
Web Jun 21, 2022 Cook the ground chicken mixture, stirring constantly, until it's no longer pink. Soon, the chicken will start to release its juices. Continue to cook until the liquid is …
From justonecookbook.com
From justonecookbook.com
See details
MISO CHICKEN DONBURI RECIPE | EAT YOUR BOOKS
Web mjes on September 14, 2021 . I am fond of donburi bowls. This quick version lacks the depth of some chicken parts recipe but it is still enjoyable and convenient.
From eatyourbooks.com
From eatyourbooks.com
See details
MISO BEEF NOODLES RECIPE
Web 1 day ago Transfer pan to the preheated oven and roast for 1 hour. Remove from oven, flip beef over, and spoon pan drippings over the top. Return to the oven and roast for 1 …
From allrecipes.com
From allrecipes.com
See details
OYAKODON RECIPE: JAPANESE CHICKEN AND EGG DONBURI
Web Feb 15, 2023 Lower the heat to medium-low and cook for 4-5 minutes or until the chicken meat turns light brown. Increase the heat to medium and let the sauce simmer until …
From honestfoodtalks.com
From honestfoodtalks.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love