Mint Syrup For Mint Juleps Or Mojitos Recipes
MINT SIMPLE SYRUP
Fresh mint leaves are steeped with sugar and water to create a minty fresh sweet syrup to add a refreshing lift to cocktails, mocktails, pastry glazes, and frozen desserts. Store in the refrigerator for up to 1 month.
Provided by foodelicious
Categories Side Dish Sauces and Condiments Recipes Syrup Recipes
Time 41m
Yield 8
Number Of Ingredients 3
Steps:
- Combine water, sugar, and mint leaves in a small saucepan. Bring to a boil, stirring until sugar dissolves. Simmer for 1 minute. Remove from heat and let syrup steep, about 30 minutes.
- Pour syrup into a sterilized glass jar through a mesh strainer to remove mint leaves; let cool.
Nutrition Facts : Calories 97.8 calories, Carbohydrate 25.2 g, Protein 0.1 g, Sodium 1 mg, Sugar 25 g
MINT SYRUP FOR MINT JULEPS OR MOJITOS
This is a really easy way to make a simple flavored syrup for your mint juleps and/or mojitos. Just add to your drink!
Provided by Larkin
Categories Beverages
Time 11m
Yield 2 cups syrup, 16 serving(s)
Number Of Ingredients 3
Steps:
- Combine water and sugar in a medium sauce pan and bring to a boil.
- Once the liquid is boiling and the sugar has dissolved (creating simple syrup), remove from heat.
- Rip the mint leaves into small pieces and combine with the hot simple syrup immediately after removing the pot from the heat.
- Allow the mixture to cool until the pot is cool to the touch.
- Now, it will be ready to add to a drink!
- Refrigerate the left-overs.
Nutrition Facts : Calories 96.8, Sodium 1.1, Carbohydrate 25, Sugar 24.9
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