Mini Mexican Frittatas Weight Watchers Recipes

MINI MEXICAN FRITTATAS WEIGHT WATCHERS

Mini Mexican Frittatas Weight Watchers image

Make and share this Mini Mexican Frittatas Weight Watchers recipe from Food.com.

Provided by chris_tam

Categories Breakfast

Time 25m

Yield 6 serving(s)

Number Of Ingredients 6

Ingredients

4 large eggs
1/4 cup low fat milk
1/4 cup mild salsa
1/4 cup shredded reduced fat cheddar cheese
1/4 teaspoon ground cumin
1/4 teaspoon salt

Steps:

Preheat the oven to 350°F Spray the cups of a 6 cup muffin pan lightly with nonstick spray.
Whisk the eggs, milk, salsa, cheese, cumin, and salt together in a mudium bowl. Ladle the mixture evenly into the muffin cups.
Bake until the egg mixture puffs up and the edges are golden brown, about 20 minutes. Remove the pan from the oven, run a butter knife around the edge of each cup, and lift the frittatas out.

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