BALSAMIC BRUSCHETTA
Simple appetizer - the balsamic vinegar gives it a little kick. Best if the mixture has 1 or 2 hours to blend flavors before serving.
Provided by Kathy Bias
Categories Appetizers and Snacks Bruschetta Recipes
Time 15m
Yield 8
Number Of Ingredients 9
Steps:
- In a bowl, toss together the tomatoes, basil, Parmesan cheese, and garlic. Mix in the balsamic vinegar, olive oil, kosher salt, and pepper. Serve on toasted bread slices.
Nutrition Facts : Calories 194.1 calories, Carbohydrate 35.2 g, Cholesterol 2.2 mg, Fat 2.5 g, Fiber 2.2 g, Protein 8.3 g, SaturatedFat 0.8 g, Sodium 470.9 mg, Sugar 3.4 g
MIMI'S BRUSCHETTA
A delicious treat, especially when made with home grown ingredients. The longer this sits at room temperature the better it tastes, hence the "cooking time".
Provided by sugaree
Categories Vegetable
Time 2h20m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Cut tomatoes into a small dice and place in bowl.
- Add garlic and shallots.
- Chop basil coarseley and add to the thomato mixture along with the lemon juice, olive oil and salt & pepper.
- Let sit at room temperature - the longer the better - to let the flavors combine.
- Spoon onto your favorite bread rounds.
Nutrition Facts : Calories 135.1, Fat 12.3, SaturatedFat 1.7, Sodium 7.1, Carbohydrate 6.3, Fiber 1.7, Sugar 3, Protein 1.4
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