Microwave Self Saucing Chocolate Pudding Recipes

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MICROWAVE SELF SAUCING CHOCOLATE PUDDING



Microwave Self Saucing Chocolate Pudding image

Make and share this Microwave Self Saucing Chocolate Pudding recipe from Food.com.

Provided by mortarandpestle

Categories     Dessert

Time 22m

Yield 6 serving(s)

Number Of Ingredients 9

60 g butter
1 1/2 cups self-rising flour
1 cup sugar
1/4 cup cocoa
1/2 cup milk
2 teaspoons vanilla essence
1 cup brown sugar
1/2 cup cocoa (extra)
2 cups boiling water

Steps:

  • Place butter in a microwave proof dish, melt on high for 1 minute.
  • Stir in sifted flour, cocoa, sugar ,milk and vanilla.
  • Beat until smooth with a wooden spoon.
  • Sprinkle with sifted cocoa & brown sugar.
  • Pour over boiling water.
  • Cook on high for 12 minutes (watch incase it boils over).
  • Let stand 5 minutes before serving.
  • Serve with ice cream or cream.

MICROWAVE CHOCOLATE SELF SAUCING PUDDING



Microwave Chocolate Self Saucing Pudding image

Make and share this Microwave Chocolate Self Saucing Pudding recipe from Food.com.

Provided by mich76

Categories     Dessert

Time 22m

Yield 1 pudding, 6 serving(s)

Number Of Ingredients 9

60 g butter
1 1/2 cups self raising flour
1 cup caster sugar
1/4 cup cocoa
3/4 cup milk
2 teaspoons vanilla essence
1 cup brown sugar
1/3 cup cocoa, extra
2 cups boiling water

Steps:

  • place butter in dish, melt on high 1 min.
  • stir in sifted flour, sugar, cocoa, milk and vanilla. beat until smooth.
  • combine brown sugar and extra cocoa and sprinkle over batter.
  • pour over boiling water carefully.
  • cook on high 12 mins or until just cooked in centre.
  • stand 5 mins before serving.
  • serve with cream or icecream.

Nutrition Facts : Calories 508, Fat 10.3, SaturatedFat 5.8, Cholesterol 25.6, Sodium 99.6, Carbohydrate 99.4, Fiber 2.4, Sugar 69.1, Protein 5.9

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