Microwave Play Dough Recipes

MICROWAVE PLAY DOUGH

Microwave Play Dough image

My mother visited us in March and we wanted to do playdough for my son. But we wanted a recipe made in the microwave. I found this one on this site : http://www.canadianparents.com It's really easy to do.

Provided by Boomette

Categories Kid Friendly

Time 5m

Yield 1 serving(s)

Number Of Ingredients 6

Ingredients

1 cup all-purpose flour
1/2 cup salt
2 teaspoons cream of tartar
1 cup water
1 tablespoon oil
food coloring

Steps:

Mix all dry ingredients together.
Add oil, water and food colouring.
Mix dry and wet ingredients thoroughly together.
Microwave on HIGH for 3 to 4 minutes, stirring every 30 seconds.
Let cool and knead.
Store in airtight container after cooled and when not in use.

Nutrition Facts : Calories 590.7, Fat 14.8, SaturatedFat 1.9, Sodium 56599.4, Carbohydrate 99.1, Fiber 3.4, Sugar 0.3, Protein 12.9

BEST EVER MICROWAVE PLAY DOUGH

Best Ever Microwave Play Dough image

I went to a local play group with my toddler daughter, and we enjoyed playing with the (what I thought was commercial) play dough there. I wondered how they managed to afford such large quantities. The answer was - it was home made! It's a fantastic recipe, far better than any other I've tried. Hope you enjoy it.

Provided by Chef UK

Categories Kid Friendly

Time 10m

Yield 1-6 serving(s)

Number Of Ingredients 7

Ingredients

2 cups flour
2 tablespoons cream of tartar
2 tablespoons oil
1 cup salt
2 cups water
3 drops glycerine
food coloring

Steps:

Mix dry ingredients together in a microwavable bowl.
Add water, oil and food colouring and stir well.
microwave on HIGH for between 3-6 minutes (30 seconds each if divided into ramekins for different colours). Stir well at 2 minute intervals until a consistency similar to that of mashed potato is achieved.
Allow to cool sufficiently before kneading well.
Play dough can be stored in an airtight container.

Nutrition Facts : Calories 1196.7, Fat 29.6, SaturatedFat 3.9, Sodium 113197.1, Carbohydrate 201.8, Fiber 6.8, Sugar 0.7, Protein 25.8

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