Michoacana Meat Market Recipes

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CHORIZO



Chorizo image

Make and share this Chorizo recipe from Food.com.

Provided by Food.com

Categories     Pork

Time 30m

Yield 8 sausages

Number Of Ingredients 9

6 tablespoons red chili powder
5 tablespoons white wine vinegar
2 tablespoons dried oregano
3 1/2 teaspoons salt
2 teaspoons ground cumin
10 -20 dried guajillo bell peppers, ground into powder
4 -6 garlic cloves, crushed
2 lbs ground pork
2 yards pig intestine for sausage links, cleaned thoroughly

Steps:

  • Mix the red chili powder, vinegar, oregano, salt, cumin, guajillo pepper powder and garlic together in a large bowl. Mix in the ground pork and cover.
  • Fry the meat as is or stuff into the cleaned pig intestine to create sausage links before cooking thoroughly.

Nutrition Facts : Calories 352.4, Fat 25.4, SaturatedFat 9.2, Cholesterol 82, Sodium 1186.8, Carbohydrate 11.1, Fiber 5, Sugar 4.1, Protein 21.6

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