Melt Werthers Original Hard Candy Recipes

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BUTTERSCOTCH HARD CANDY(WERTHERS CANDY)



Butterscotch Hard Candy(werthers candy) image

Found this recipe in a local cookbook. Love butterscotch hard candy so of course had to try it. It is really good!! give it a try! As you can see from my picture. I scored it too soon, so when I broke it it didn't follow the score lines. but still tastes great! these taste just like Werthers candy!!

Provided by Ann McCue

Categories     Candies

Number Of Ingredients 7

2 1/2 c sugar
3/4 c water
1/2 c lite corn syrup
1 c butter, softenen and cubed
1/4 c honey
1/2 tsp salt
1/2 tsp rum extract

Steps:

  • 1. butter a 15x10x1 pan. In heavy pan combine sugar, water and corn syrup. cover and bring to boil over med heat. remove lid and cook uncovered until candy thermometer reaches 270 degrees (soft crack)
  • 2. Add butter, honey, salt and extract. Stir constantly until you reach 300 degrees. (hard crack) remove from heat.pour into prepared pan without scraping.Do not spread either. cool for about 5 minutes or until candy is almost set. score into 1 inch squares. cool completely. break. Store in airtight container.

SCARY EASY WERTHER'S CARAMEL APPLES RECIPE - (4.1/5)



Scary Easy Werther's Caramel Apples Recipe - (4.1/5) image

Provided by MidlifeMommyAdventures

Number Of Ingredients 4

28 Werther's Original Baking Caramels, unwrapped
6 honey crisp apples, or your choice
2 tablespoons milk
6 wooden or bamboo skewers

Steps:

  • Wash and thoroughly dry your apples. Stick a skewer into the end of each apple, making sure not to pierce your hand. (Don't ask)! Melt the caramels in a microwave safe bowl for thirty seconds at a time, until they are fully melted. Add the milk to slightly thin the caramel, stir well. Dip each apple into the caramel, using a spoon to coat it, if necessary. Let the apple set on a piece of wax paper to firm up a little bit for at least 10 or 15 minutes. Enjoy!

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