Maurice Salad Hudsons Recipe Recipe 385 Recipes

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MAURICE SALAD



Maurice Salad image

This recipe is similar to one served at a popular downtown Detroit restaurant. It has lettuce, Swiss cheese, ham, turkey, olives, and a creamy dressing.

Provided by Angel

Categories     Salad

Time 30m

Yield 8

Number Of Ingredients 15

2 teaspoons white wine vinegar
1 ½ teaspoons lemon juice
1 ½ teaspoons onion juice
1 ½ teaspoons white sugar
1 ½ teaspoons Dijon-style prepared mustard
¼ teaspoon mustard powder
1 cup mayonnaise
2 tablespoons chopped fresh parsley
1 hard-cooked egg, diced
1 pound cooked ham, cut into 1/2 inch pieces
1 pound turkey breast, cut into strips
14 ounces Swiss cheese, cut into strips
½ cup sliced sweet gherkin pickles
1 head iceberg lettuce - rinsed, dried, and shredded
16 pimento-stuffed green olives

Steps:

  • Prepare the dressing by whisking together the vinegar, lemon juice, onion juice, sugar, Dijon, dry mustard and mayonnaise. Add the parsley and egg; mix well.
  • In a large bowl, combine the ham, turkey, cheese, and pickles. Add the dressing and mix well. Divide the lettuce among plates, top with salad, and garnish each plate with 2 olives.

Nutrition Facts : Calories 601.3 calories, Carbohydrate 11.6 g, Cholesterol 155.8 mg, Fat 44.7 g, Fiber 1 g, Protein 38.1 g, SaturatedFat 14.8 g, Sodium 1285.2 mg, Sugar 5.1 g

J. L. HUDSON'S MAURICE SALAD



J. L. Hudson's Maurice Salad image

Make and share this J. L. Hudson's Maurice Salad recipe from Food.com.

Provided by Scotty Callies Mom

Categories     Cheese

Time 20m

Yield 8 serving(s)

Number Of Ingredients 16

2 teaspoons white vinegar
1 1/2 teaspoons lemon juice
2 teaspoons finely minced onions or 1 1/2 teaspoons onion juice
1 1/2 teaspoons sugar or 1 1/2 teaspoons Splenda sugar substitute
1 1/2 teaspoons Dijon mustard
1/4 teaspoon dry mustard
1 cup mayonnaise, regular or 1 cup low fat
2 tablespoons chopped fresh parsley
1 hard-boiled egg, diced
salt
14 ounces ham, cut into strips
14 ounces cooked turkey breast, cut into strips
14 ounces swiss cheese, cut into strips
1/2 cup slivered sweet gherkin
1 head iceberg lettuce, shredded
12 -16 pimento stuffed olives

Steps:

  • Combine the first 6 dressing ingredients and stir to dissolve the sugar.
  • Add remaining dressing ingredients and mix well.
  • Combine the ham, turkey, cheese and pickles together in a large bowl.
  • Toss together with the dressing.
  • Divide the lettuce among plates, top with salad and garnish each plate with 2 olives.

Nutrition Facts : Calories 476.8, Fat 27.7, SaturatedFat 11.6, Cholesterol 143.7, Sodium 1155, Carbohydrate 15, Fiber 1, Sugar 6.6, Protein 41.2

MAURICE SALAD (HUDSON'S RECIPE) RECIPE - (3.8/5)



Maurice Salad (Hudson's recipe) Recipe - (3.8/5) image

Provided by rossboys

Number Of Ingredients 18

DRESSING:
3 tsp white vinegar
2-1/4 tsp lemon juice
2-1/4 tsp onion juice
2-1/4 tsp sugar
2-1/4 tsp Dijon mustard
1/2 tsp dry mustard
1-1/2 cups mayonnaise
3 Tbsp chopped fresh parsley
2 hard cooked eggs, diced
salt to taste
SALAD INGREDIENTS:
3/4 lb ham, cut into strips
3/4 lb cooked turkey breast, cut into strips
3/4 lb Swiss cheese, cut into strips
1/2 cup slivered, sweet gherkin pickles
1 head Iceberg lettuce, shredded
12-16 pimento stuffed green olives

Steps:

  • Combine the first 6 dressing ingredients and stir to dissolve the sugar. Add remaining dressing ingredients and mix well. Combine the ham, turkey, cheese and pickles together in a large bowl. Toss together with the dressing. Divide the lettuce among plates, top with salad and garnish each plate with 2 olives.

HUDSONS SPINACH AND MANDARIN ORANGE SALAD



HUDSONS SPINACH AND MANDARIN ORANGE SALAD image

When I was young my mom and I went to a popular department store and ate at their lunch counter. They had a house spinach salad to die for. I was so lucky to acquire the recipe when I got married. This has been a salad I have used for ladies luncheons that I have catered. But, I have found that when I serve this with a steak...

Provided by JANE LOUISE

Categories     Lettuce Salads

Time 20m

Number Of Ingredients 10

fresh baby spinach enough for 8 servings
3 small cans mandarin oranges, drained well
1 c slivered almonds
1/2 c sugar
1/2 tsp dry mustard
3 Tbsp white vinegar
3 Tbsp *onion juice
1/2 c vegetable oil
3 Tbsp seseme seeds
arrange spinach, oranges and almonds on 8 plates

Steps:

  • 1. 1.Mix mustard, sugar, salt and vinegar 2.Add onion juice and stir 3.Add oil, slowly whisking constantly until blended 4.Add seseme seeds 5.Beat with mixer 2 minutes
  • 2. NOTE: A little drizzle over the spinach salad is all you need. This is NOT a dressing that you pour over all the salad. This makes a 1 cup amount and should drizzle 8 servings of salad.
  • 3. *Onion juice is found in a tall bottle packaged in a box. It's found in the spice section. It's expensive but will make several cups of this dressing.
  • 4. Many people sprinkle bacon over spinach salad but this would not do with this salad. It's unusual flavor would not be enhanced with bacon.

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