Mason Jar Easy Alfredo Sauce Recipe By Tasty Recipes

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MASON JAR EASY ALFREDO SAUCE RECIPE BY TASTY



Mason Jar Easy Alfredo Sauce Recipe by Tasty image

Here's what you need: melted butter, garlic, parmesan cheese, white pepper, sour cream, heavy cream, salt

Provided by Matthew Johnson

Time 30m

Yield 4 servings

Number Of Ingredients 7

½ cup melted butter, 1 stick
2 tablespoons garlic, minced
2 cups parmesan cheese, grated
1 teaspoon white pepper
½ cup sour cream
1 cup heavy cream
salt, to taste

Steps:

  • In a large mason jar, combine the melted butter, minced garlic, grated Parmesan, white pepper, sour cream, heavy cream, and salt. Shake to combine.
  • Store in the fridge for up to a week.
  • Add to a hot pan with food as you wish!
  • Enjoy!

Nutrition Facts : Calories 654 calories, Carbohydrate 6 grams, Fat 65 grams, Fiber 0 grams, Protein 20 grams, Sugar 3 grams

MASON JAR QUICK MOLE SAUCE RECIPE BY TASTY



Mason Jar Quick Mole Sauce Recipe by Tasty image

Here's what you need: tomato paste, salt, garlic powder, onion powder, cumin, chili powder, chipotle peppers, masa harina, dark cocoa powder, almond butter, chicken broth

Provided by Matthew Johnson

Yield 8 servings

Number Of Ingredients 11

6 oz tomato paste
salt, to taste
1 tablespoon garlic powder
1 tablespoon onion powder
1 tablespoon cumin
1 tablespoon chili powder
2 chipotle peppers, chopped
2 tablespoons masa harina
1 tablespoon dark cocoa powder
1 tablespoon almond butter
1 cup chicken broth

Steps:

  • In a large mason jar, combine the tomato paste, salt, garlic powder, onion powder, cumin, chile powder, chipotle peppers, masa harina, dark cocoa powder, almond butter, and chicken broth. Shake to combine.
  • Store in the fridge for up to a week.
  • Add to a hot pan with food as you wish!
  • Enjoy!

Nutrition Facts : Calories 150 calories, Carbohydrate 16 grams, Fat 8 grams, Fiber 2 grams, Protein 2 grams, Sugar 4 grams

MASON JAR SPICY PEANUT SAUCE RECIPE BY TASTY



Mason Jar Spicy Peanut Sauce Recipe by Tasty image

Here's what you need: peanut butter, garlic, ginger, fish sauce, soy sauce, scallion, sriracha, water

Provided by Matthew Johnson

Time 30m

Yield 8 servings

Number Of Ingredients 8

1 cup peanut butter
1 tablespoon garlic, minced
1 tablespoon ginger, minced
2 teaspoons fish sauce
½ cup soy sauce
½ cup scallion, chopped
2 tablespoons sriracha
1 cup water

Steps:

  • In a large mason jar, combine the peanut butter, garlic, ginger, fish sauce, soy sauce, scallions, Sriracha, and water. Shake to combine.
  • Store in the fridge for up to a week.
  • Add to a hot pan with food as you wish!
  • Enjoy!

Nutrition Facts : Calories 223 calories, Carbohydrate 10 grams, Fat 17 grams, Fiber 2 grams, Protein 9 grams, Sugar 3 grams

MASON JAR BASIL PESTO RECIPE BY TASTY



Mason Jar Basil Pesto Recipe by Tasty image

Here's what you need: fresh basil, garlic, pine nuts, salt, black pepper, grated parmesan cheese, lemon juice, olive oil

Provided by Matthew Johnson

Time 30m

Yield 8 servings

Number Of Ingredients 8

1 cup fresh basil, finely chopped
2 tablespoons garlic, minced
½ cup pine nuts, chopped
salt, to taste
black pepper, to taste
1 cup grated parmesan cheese
¼ cup lemon juice
½ cup olive oil

Steps:

  • In a large mason jar, combine the basil, garlic, pine nuts, salt, pepper, Parmesan, lemon juice, and olive oil. Shake to combine.
  • Store in the fridge for up to a week.
  • Add to a hot pan with food as you wish!
  • Enjoy!

Nutrition Facts : Calories 228 calories, Carbohydrate 2 grams, Fat 22 grams, Fiber 0 grams, Protein 5 grams, Sugar 0 grams

MASON JAR SIMPLE TOMATO SAUCE RECIPE BY TASTY



Mason Jar Simple Tomato Sauce Recipe by Tasty image

Here's what you need: tomato paste, garlic, salt, pepper, dried basil, dried oregano, dried parsley, crushed tomato

Provided by Matthew Johnson

Yield 6 servings

Number Of Ingredients 8

6 oz tomato paste
2 tablespoons garlic, minced
salt, to taste
pepper, to taste
1 tablespoon dried basil
1 tablespoon dried oregano
1 tablespoon dried parsley
1 cup crushed tomato

Steps:

  • In a large mason jar, combine the tomato paste, garlic, salt, pepper, basil, oregano, parsley, and crushed tomatoes. Shake to combine.
  • Store in the fridge for up to a week.
  • Add to a hot pan with food as you wish!
  • Enjoy!

Nutrition Facts : Calories 45 calories, Carbohydrate 10 grams, Fat 0 grams, Fiber 2 grams, Protein 2 grams, Sugar 5 grams

MASON JAR HONEY BARBECUE SAUCE RECIPE BY TASTY



Mason Jar Honey Barbecue Sauce Recipe by Tasty image

Here's what you need: honey, molasses, onion powder, garlic powder, smoked paprika, black pepper, salt, worcestershire sauce, dijon mustard, apple cider vinegar, ketchup

Provided by Matthew Johnson

Time 30m

Yield 12 servings

Number Of Ingredients 11

½ cup honey
¼ cup molasses
1 tablespoon onion powder
1 tablespoon garlic powder
2 tablespoons smoked paprika
black pepper, to taste
salt, to taste
1 tablespoon worcestershire sauce
1 tablespoon dijon mustard
1 tablespoon apple cider vinegar
1 cup ketchup

Steps:

  • In a large mason jar, combine the honey, molasses, onion powder, garlic powder, smoked paprika, black pepper, salt, Worcestershire sauce, Dijon mustard, apple cider vinegar, and ketchup, and shake to combine.
  • Store in the fridge for up to a week.
  • Add to a hot pan with food as you wish!
  • Enjoy!

Nutrition Facts : Calories 90 calories, Carbohydrate 23 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, Sugar 21 grams

MASON JAR LEMON TAHINI SAUCE RECIPE BY TASTY



Mason Jar Lemon Tahini Sauce Recipe by Tasty image

Here's what you need: tahini, fresh basil, fresh cilantro, fresh parsley, cumin, black pepper, salt, lemon juice, honey, olive oil, water

Provided by Matthew Johnson

Time 30m

Yield 8 servings

Number Of Ingredients 11

½ cup tahini
¼ cup fresh basil, finely chopped
¼ cup fresh cilantro, finely chopped
¼ cup fresh parsley, finely chopped
1 tablespoon cumin
black pepper, to taste
salt, to taste
¼ cup lemon juice
2 tablespoons honey
½ cup olive oil
½ cup water

Steps:

  • In a large mason jar, combine the tahini, basil, cilantro, parsley, cumin, black pepper, salt, lemon juice, honey, olive oil, and water. Shake to combine.
  • Store in the fridge for up to a week.
  • Add to a hot pan with food, or serve over salad as you wish!
  • Enjoy!

Nutrition Facts : Calories 195 calories, Carbohydrate 8 grams, Fat 18 grams, Fiber 0 grams, Protein 1 gram, Sugar 5 grams

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