PEACH BUCKLE
My classic Peach Buckle is made with buttermilk, brown sugar, and a boatload of juicy peaches. This quick one bowl recipe is just what you want in summer when ripe fruit is rolling in faster than you can gobble it down.
Provided by Sue Moran
Categories Dessert
Number Of Ingredients 13
Steps:
- Preheat the oven to 350F
- Melt the butter in a 10 inch cast iron skillet.
- Put the peaches in a bowl and sprinkle them with the granulated sugar. Let sit.
- In your main mixing bowl, whisk together the flour, baking powder, salt and brown sugar. Try to get out any large lumps in the sugar.
- Whisk the egg and buttermilk together and add it to the bowl, along with the melted butter and extract. Whisk to combine, but don't over beat.
- Pour the batter into the skillet, and then top with the peach slices (along with any juices.) You can sprinkle the top with raw or sanding sugar if you like.
- Bake in the center of the oven for about 50 minutes until golden and set. Cover loosely with foil toward the end of cooking if the top seems to be browning too quickly. You can do a toothpick test if you like, but keep in mind that a buckle, like a brownie, is best when moist inside and not over baked.
- Serve warm with topping of your choice.
- To make the whipped sour cream topping, whip the sour cream, heavy cream, and sugar until it holds soft peaks.
PEACH BUCKLE
This old-fashioned American cake is baked in a cast-iron skillet. Peaches give the cake a moist texture; the almond topping makes it crunchy
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 1h
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees. Butter a 10-inch cast-iron skillet, 9-inch square baking pan, or 2-quart shallow baking dish. In a large bowl, cream butter and 3/4 cup sugar with an electric mixer until fluffy. Add eggs, one at a time, and vanilla; beat to combine.
- In a medium bowl, whisk together flour, baking powder, and salt. With mixer on low speed, gradually add flour mixture to butter mixture; beat until incorporated. Fold in peaches.
- Spread batter in prepared skillet. In a small bowl, mix together remaining 2 tablespoons sugar, cinnamon, and almonds. Sprinkle mixture over top; bake until a toothpick inserted in center comes out clean and topping is golden, 45 to 50 minutes. Let cool 20 minutes before serving.
PEACH CRUMBLE
For an even sweeter summer, take advantage of the season's perfectly ripe peaches.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Time 1h20m
Number Of Ingredients 9
Steps:
- Preheat oven to 375 degrees. Make the filling: Combine peaches, granulated sugar, lemon juice, cornstarch, and salt. Transfer to an 8-inch square baking dish.
- Make the topping: In a large bowl, using a mixer, beat butter and brown sugar on medium until light and fluffy. Add flour and salt and, with your hands, mix until large pieces form. Scatter over filling.
- Bake until center is bubbling, 40 to 50 minutes, tenting loosely with foil after 30 minutes. Let cool 20 minutes before serving.
Nutrition Facts : Calories 283 g, Fat 9 g, Fiber 3 g, Protein 3 g, SaturatedFat 5 g
PLUM-NECTARINE BUCKLE
A buckle is a decadent dessert hybrid: cakelike cobbler with a crumble topping. Our plum-nectarine buckle is made with vanilla cake batter. The wedges of fruit provide moisture and streaks of sunset color.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees. Brush a 9-inch square cake pan or 10-inch cast iron skillet with 2 tablespoons butter; set aside. Whisk together flour, 3/4 cup sugar, the baking powder, allspice, and 3/4 teaspoon salt in a medium bowl; set aside.
- Whisk together egg, milk, vanilla, and remaining 4 tablespoons butter in another medium bowl. Add egg mixture to flour mixture; stir to combine. Spread batter evenly into buttered pan.
- Toss plums, nectarines, lemon juice, remaining 1/4 cup plus 2 tablespoons sugar, and a pinch of salt in a large bowl. Spread fruit mixture evenly over batter. Sprinkle with topping. Bake until a cake tester inserted into center comes out with moist crumbs, about 1 hour and 15 minutes. Let cool in pan on a wire rack 1 hour before serving.
More about "marthas peach buckle recipes"
MARTHA'S PEACH BUCKLE | RECIPE - PINTEREST
Web 1 cup Whole milk Comments More like this Jul 30, 2021 - Martha Stewart’s peach buckle, from her Martha Bakes TV show, is a cross between a cake-like cobbler and fruit …
From pinterest.com
From pinterest.com
See details
PEACH BUCKLE - MARTHA STEWART - FOOD LIBRARIAN
Web Jul 19, 2011 I picked up some peaches at the farmers market and peeled three large ones for this delicious buckle. Easy peasy. Fruit, batter, and a topping of cinnamon sugar and …
From foodlibrarian.com
From foodlibrarian.com
See details
MARTHA'S PEACH BUCKLE RECIPE | HUNKABILLY | COPY ME THAT
Web Jul 1, 2023 Martha's Peach Buckle Recipe. marthastewart.com Hunkabilly. loading... X. Ingredients. 1 stick (½ cup) unsalted butter; 3 medium ripe peaches, halved, pitted and …
From copymethat.com
From copymethat.com
See details
MARTHA'S PEACH BUCKLE RECIPE | PBS FOOD
From pbs.org
See details
GREAT RECIPES:... - MPB - MISSISSIPPI PUBLIC BROADCASTING
Web Great Recipes: Martha's Peach Buckle Try this recipe for Martha's Peach Buckle from PBS Food. Let us know your thoughts? How does it compare to your...
From facebook.com
From facebook.com
See details
SUMMER PEACHES ARE PERFECT FOR MARTHA STEWART'S EASY PEACH …
Web Jul 22, 2021 To start, you’ll sprinkle some sugar over your peach slices; then, mix all your baking ingredients, and pour into your skillet, followed by your peaches. Bake the buckle …
From takethehealth.com
From takethehealth.com
See details
MARTHA'S PEACH BUCKLE | PUNCHFORK
Web 3 medium ripe peaches, halved, pitted and sliced 1/4-inch-thick; 1 cup plus 2 tablespoons granulated sugar; 1 cup unbleached all-purpose flour; 1 teaspoon pure vanilla extract; 2 tablespoons fine sanding sugar; …
From punchfork.com
From punchfork.com
See details
MARTHA BAKES: PEACH BUCKLE | PEACH, DESSERT, COBBLER, RECIPE, …
Web Jul 21, 2021 Looking for inspiration for using up that basket of peaches? Use them in a mouthwatering dessert, like this delicious and easy fruit buckle. A cross... | peach, …
From facebook.com
From facebook.com
See details
MARTHA'S PEACH BUCKLE | PEACH, DESSERT, COBBLER, CAKE, RECIPE
Web Jul 3, 2023 Martha's Peach Buckle | peach, dessert, cobbler, cake, recipe | Martha says this easy-to-make dessert is the perfect way to showcase juicy summer peaches. A …
From facebook.com
From facebook.com
See details
SUMMER PEACHES ARE PERFECT FOR MARTHA STEWART’S PEACH BUCKLE …
Web Jul 22, 2021 View more on Instagram 43,197 likes marthastewart Martha Bakes: Peach Buckle Looking for inspiration for using up that basket of peaches? Use them in a …
From sheknows.com
From sheknows.com
See details
MARTHA STEWART’S PEACH BUCKLE - DIY BUCKET LIST
Web Jul 25, 2020 Keep reading to see how it turned out. You can find the original recipe with instructions here. I followed the recipe for the batter closely. It kind of reminds me of a cake or pancake batter. Then instead …
From diybucketlist.com
From diybucketlist.com
See details
MARTHA STEWART’S STONE FRUIT BUCKLE WITH PEACHES - YOUTUBE
Web Jul 19, 2021 Martha Stewart shares the recipe for her Stone Fruit Buckle with peaches which she describes as “a cross between a cake-like cobbler and a fruit crumble.”.
From youtube.com
From youtube.com
See details
MARTHA STEWART’S STONE FRUIT BUCKLE WITH PEACHES | MARTHA BAKES ...
Web Jul 19, 2021 For this recipe, Martha chooses thinly sliced, luscious peaches but you can also substitute nectarines or plums, which you’ll find fall right off the pit (aka free-stone) …
From theglobalherald.com
From theglobalherald.com
See details
BEST PEACH RECIPES FOR SUMMER - MARTHA STEWART
Web Aug 6, 2021 Fold whipped cream into a luscious lemon-white wine curd to make the fluffy mousse for this trifle. Layer the mousse with cubes of purchased pound cake and …
From marthastewart.com
From marthastewart.com
See details
PEACH BUCKLE RECIPE | PBS FOOD
Web Peach Buckle 1/2 cup (1 stick) unsalted butter softened, plus more for skillet 3/4 cup plus 2 tablespoons sugar 3 large eggs 1 teaspoon vanilla extract 1 1/4 cups all-purpose flour …
From pbs.org
From pbs.org
See details
MARTHA STEWART’S PEACH BUCKLE - HERONEARTH.COM
Web Jul 30, 2020 Preheat oven to 350 degrees. Melt butter in a 10-inch cast-iron skillet, preferably enameled, over medium heat. Meanwhile, place peaches in a large bowl and …
From heronearth.com
From heronearth.com
See details
MARTHA'S PEACH BUCKLE | THERESA KELLEY RYAN | COPY ME THAT
Web 3 medium ripe peaches, halved, pitted and sliced 1/4-inch-thick 3 medium ripe peaches, halved, pitted and sliced ¼-inch-thick
From copymethat.com
From copymethat.com
See details
OLD FASHIONED PEACH BUCKLE | CHEF DENNIS
Web Aug 19, 2020 Batter 6 tablespoons unsalted butter at room temperature 1 cup sugar 1 tablespoon lemon zest 1 ½ cups all purpose flour 1 teaspoon baking powder ¼ teaspoon …
From askchefdennis.com
From askchefdennis.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love