Marrow Chutney Recipes

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MARROW AND GINGER CHUTNEY RECIPE | DELICIOUS. MAGAZINE

Web Aug 31, 2007 Easy September 2007 Test kitchen approved Makes around 5 x 500ml jars Takes 1¼-1½ hours to make, plus cooling and at least 1 …
From deliciousmagazine.co.uk
4/5 (3)
Category Chutney Recipes
Cuisine Indian Recipes
Estimated Reading Time 2 mins

Peel, deseed and chop marrow. Place in a pan with shallots, garlic cloves and apples. Add 300ml of the vinegar and the sugar, ginger and raisins. Season and slowly bring to a simmer, stirring, until the sugar has dissolved. Cook for 30-40 minutes, until tender.
Pour in the remaining 300ml vinegar and cook for a further 30 minutes, stirring often, or until thickened. If it’s still runny, simmer for another 10-15 minutes.
Place a disc of waxed paper directly onto the chutney and seal with airtight lids or Cellophane and elastic bands. Store in a cool, dry place, away from direct sunlight, for at least 1 month before eating. It will keep for up to 6 months. Chill after opening and use within 1-2 months.

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MARROW CHUTNEY RECIPE - GREAT BRITISH CHEFS

Web Sep 11, 2019 Imperial 1.25kg marrow, (gross weight) 700g of ripe tomatoes 250g of onion, chopped 2 garlic cloves, chopped 60g of currants 300g of soft brown sugar 300g of …
From greatbritishchefs.com
Category Preserve
Total Time 1 hr 20 mins
Estimated Reading Time 3 mins

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SPICY MARROW CHUTNEY RECIPE | THE REALLY GOOD LIFE

Web Sep 16, 2010 Spicy marrow chutney recipe Ingredients 1.5kg of courgettes/marrows, peeled and deseeded 2 medium onions 25g root …
From thereallygoodlife.com
Estimated Reading Time 3 mins

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MARROW CHUTNEY - PERFECT FOR A CHEESEBOARD!

Web Nov 23, 2020 This post may contain affiliate links. Jump to Recipe Marrow chutney is an excellent way to use up all those extra marrows. It’s fresh, …
From greedygourmet.com
Reviews 3
Category Chutney
Cuisine British
Total Time 2 hrs 20 mins

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JAMIE OLIVER MARROW CHUTNEY - DELISH SIDES

Web Sep 18, 2023 850ml Malt vinegar 12 Black peppercorns How To Make Marrow Chutney Preparation: Cut the marrow into small pieces and place them in a bowl. Sprinkle 2 …
From delishsides.com
Cuisine UK
Total Time 1 hr 5 mins
Category Sides
Calories 33 per serving

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MARROW CHUTNEY | CRAZY GRANNY'S BEST BITS

Web May 14, 2012 Directions: Mix the cubed marrow with the salt and leave overnight. Rinse the marrow and place in a large pan with all of the other ingredients and bring to the boil. …
From crazygranny.me

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MARROW CHUTNEY RECIPE RECIPE | RECIPES.NET

Web Nov 12, 2023 2 cups marrow, diced ; 1 onion, finely chopped ; 2 cloves of garlic, minced ; 1 red chili, deseeded and chopped ; 1 inch piece of ginger, grated ; 1 tsp cumin seeds
From recipes.net

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RECIPE: KRISTINA'S MARROW CHUTNEY - THISNZLIFE

Web The next day, drain the marrow and rinse. Place into a large, heavy-bottomed pot with all the other ingredients, except the cornflour and water. Bring slowly to the boil and simmer …
From thisnzlife.co.nz

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CHUTNEY RECIPE THAT PRINCESS KATE MADE FOR QUEEN ELIZABETH

Web Mar 28, 2016 The condiment, which is called “Granny’s Marrow Chutney” in Pippa’s book, involves simmering 4 lbs. of zucchini with a mixture of raisins, onions, brown sugar, malt …
From people.com

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MOUTHWATERING MARROW, COURGETTE OR ZUCCHINI CHUTNEY RECIPE

Web Place the lids, tongs and the ladle into a saucepan of boiling water to sterilise. Remove the jars from the oven and place the baking tray next to your saucepan of chutney. Use the …
From delishably.com

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MARROW CHUTNEY - EASY CHUTNEY

Web Jan 1, 2023 Cut the marrow squash into 1-inch cubes and set aside. In a large saucepan, heat a little oil over medium heat and add the onions and garlic. Cook until the onions are …
From easychutney.com

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MARROW CHUTNEY RECIPE - BBC FOOD

Web Method Put the chopped marrow, onions and apples into a large preserving pan, add the rest of the ingredients including the bag of spices and stir together, then place over a …
From bbc.co.uk

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MARROW CHUTNEY RECIPE | BBC GOOD FOOD

Web Rinse and drain the marrow, then place in a preserving pan or large saucepan with the shallots, apples, sultanas, ginger, sugar and vinegar. Tie the peppercorns in muslin (or put into a small enclosed tea strainer) and …
From bbcgoodfood.com

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MARROW CHUTNEY RECIPE - ALLOTMENT GARDEN RECIPES

Web Marrow Chutney Recipe 26 Comments ↓ Ingredients for Marrow Chutney: 3 lb (1.4 kg) marrow Salt ½ lb (225 g) shallots ½ lb (225 g) cooking apples ½ lb (225 g) sultanas ½ oz (14 g) bruised root ginger 2 teaspoonfuls …
From allotment-garden.org

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HOW TO COOK MARROW - GREAT BRITISH CHEFS

Web Sep 6, 2021 1 Preheat the oven to 190ºC/gas mark 5 2 Slice the marrow in half lengthways and scrape out the seeds with a metal spoon 3 Slice the marrow into 1.5cm-thick …
From greatbritishchefs.com

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MARROW CHUTNEY RECIPE - NETMUMS

Web Marrow chutney Use up late-summer marrows in this deliciously tangy chutney ★★★★★ 1 Rating Rate this recipe Share this recipe Recipe: This recipe is from Maldon Gourmet Salt Flakes Photo: Aspall (photo by …
From netmums.com

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MARROW AND TOMATO CHUTNEY | RECIPE | SIMPLY BEEF

Web cook time 1 hour 30 minutes serves 12 people Share it with your friends Ingredients 900g marrow, peeled and deseeded (you should have 450g in weight) and roughly chopped 450g tomatoes, skinned and roughly …
From simplybeefandlamb.co.uk

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MARROW CHUTNEY RECIPE - GREAT BRITISH CHEFS

Web This lightly spiced marrow chutney recipe is a great way of preserving the seasonal vegetable year-round and is particularly delicious with a sharp, crumbly cheese.
From perfectonet.com

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MARROW CHUTNEY RECIPE / RIVERFORD - RIVERFORD ORGANIC …

Web Step 1 Put all the marrow, onions and tomatoes in a pan with half the vinegar. Stone and chop the dates and add to the pan. Simmer gently until soft and pulpy and the marrow can easily be crushed. Step 2 Add …
From riverford.co.uk

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LIZZIE'S DATE & MARROW CHUTNEY | APPLE CIDER VINEGAR RECIPE

Web Lizzie's Date & Marrow Chutney. PRINT. Serves 6 x 500ml Jars Prep Time 1 hr Cooking Time 3-4 Hrs. It was whilst harvesting yet another glorious glut of marrows that Lizzie …
From aspall.co.uk

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MARROW CHUTNEY - RECIPE NO. 180 - THE 1940'S …

Web Aug 3, 2019 Marrow Chutney 2 lbs of marrow 2 apples 2 onions 1/2 teaspoon salt 1/2 lbs sugar handful of sultanas (optional) 1/2 – 1 teaspoon of pickling spices (I had none so used some dried herbs, pepper, crushed …
From the1940sexperiment.com

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MARROW CHUTNEY JAMIE OLIVER - THESUPERHEALTHYFOOD

Web Aug 18, 2022 INSTRUCTIONS Jamie Oliver’s 5 new ways with zucchini Jamie Oliver’s zucchini and mozzarella bruschetta Stuffed Sicilian zucchini Jamie Oliver’s potato, …
From thesuperhealthyfood.com

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SPICY MARROW CHUTNEY RECIPE - HEALTHIERFORLIFE.COM

Web Method. Place the diced marrow into a large bowl and sprinkle with the salt, stir to ensure the marrow is evenly coated and place in the fridge for 10-12 hours or overnight. Rinse …
From healthierforlife.com

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