Margaritas With A Bite Recipes

Blend, blend, blend! These margaritas are great for hot summer days, as they melt slowly staying nice and COLD! Serve with or without salt. If too tangy for your taste, cut back on the limeade.

Provided by Danielle

Categories     World Cuisine Recipes     Latin American     Mexican

Time 7m

Yield 4

Number Of Ingredients 4

• Ingredients

Nutrition Facts : Calories 555.5 calories, Carbohydrate 71 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 10.3 mg, Sugar 67.3 g

Mastering the margarita requires a certain amount of practice, but once you dial-in your perfect ratio, it's a really easy cocktail to replicate. The classic recipe is 3 parts tequila, 2 parts triple sec, and 1 part freshly squeezed lime juice, and you should probably start off pretty close to that, but my personal favorite proportions are 4-3-2.

Provided by Chef John

Categories     Drinks Recipes     Cocktail Recipes     Tequila Drinks Recipes

Time 10m

Yield 1

Number Of Ingredients 8

• Ingredients

Nutrition Facts : Calories 320.5 calories, Carbohydrate 30.4 g, Fat 0.3 g, Fiber 2.2 g, Protein 0.7 g, Sodium 330.6 mg, Sugar 19.9 g

Make and share this Layered Margarita Bites recipe from Food.com.

Provided by Mom2Rose

Categories     Dessert

Time 3h15m

Yield 36 squares, 36 serving(s)

Number Of Ingredients 5

• Ingredients

Nutrition Facts : Calories 8.9, Fat 0.7, SaturatedFat 0.5, Cholesterol 2.5, Sodium 4.8, Carbohydrate 0.5, Sugar 0.3, Protein 0.1