WASABI GUACAMOLE WITH PICKLED GINGER
Provided by Food Network Kitchen
Time 35m
Yield 6 servings
Number Of Ingredients 0
Steps:
- Mix 1 teaspoon each wasabi powder and water; set aside 15 minutes. Halve and pit 3 avocados; scoop the flesh into a large bowl and mash with a fork. Add the juice of 2 limes, 2 tablespoons chopped pickled ginger plus 1 tablespoon brine from the jar, 1 finely chopped seeded jalapeno, 3 thinly sliced scallions, 3 tablespoons chopped cilantro and 1 teaspoon kosher salt. Add the wasabi mixture and stir to combine. Season with salt. Serve with rice crackers.
WASABI GUACAMOLE
Clipped this out of our local paper awhile back. It sounds so yummy. I have not made it as yet but I am putting it here for safe keeping. Be sure to use freshly made wasabi paste available at sushi bars, large supermarkets or Asian markets. Because the wasabi and the avocado are the same color, be sure to mix the ingredients well.
Provided by Judith N.
Categories Tropical Fruits
Time 15m
Yield 1 cup
Number Of Ingredients 7
Steps:
- Halve the avocado, remove seed. With a paring knife, crisscross through the flesh; using a teaspoon, scoop out the diced flesh into a medium-sized bowl. Add the lime juice.
- Using a fork or pastry blender, mash the avocado, leaving some texture. Add the wasabi paste, ginger, cilantro, garlic and a pinch of salt (to taste). Mix well.
- Taste and adjust seasoning, adding more wasabi and salt if needed.
- Serve with tortilla chips or deep-fried won ton triangles. Makes about 1 cup.
Nutrition Facts : Calories 303.1, Fat 26.7, SaturatedFat 3.7, Sodium 160.9, Carbohydrate 19.2, Fiber 12, Sugar 1.2, Protein 3.8
PICKLED VEGETABLES WITH GINGER
Provided by Food Network Kitchen
Categories side-dish
Time 8h10m
Yield 4 servings
Number Of Ingredients 0
Steps:
- Bring 1 cup each cider vinegar and water, 1/4 cup sugar, 2 tablespoons kosher salt, 4 slices fresh ginger, 1 crushed garlic clove and 1 teaspoon peppercorns to a boil in a saucepan. Pour over 2 sliced Persian cucumbers, 1 sliced red bell pepper and 2 small sliced carrots. Let cool. Cover and refrigerate at least 8 hours or overnight.
PICKLED GINGER
Provided by Food Network
Number Of Ingredients 6
Steps:
- Peel the ginger and cut into thin julienne strips. Combine the remaining ingredients, stirring well until the sugar is dissolved. Add the ginger, stir, cover and allow to sit for a half an hour so that the flavors develop. Remove the ginger from the liquid and serve with everything from tradtional Japanese dishes to grilled meats.;
PICKLED GINGER
Provided by Food Network Kitchen
Time 10m
Number Of Ingredients 0
Steps:
- Peel and thinly slice a 4-inch piece of ginger; put in a small jar. Pierce 1 or 2 Thai chiles with the tip of a knife; add to the jar. Bring 1/2 cup each rice vinegar and water, 2 tablespoons sugar, 1 teaspoon kosher salt and 2 star anise pods to a simmer in a saucepan; cook 5 minutes, then pour over the ginger and let cool slightly. Cover and refrigerate overnight or up to 2 weeks.
AHI ROLL-UPS WITH WASABI GUACAMOLE AND JAVANESE SAUCE
Provided by Food Network
Time 47m
Yield 8 servings
Number Of Ingredients 17
Steps:
- Cut tuna into 4 (4-ounce) steaks, 2 inches thick.
- Make the guacamole: In a bowl, combine the avocado, lime juice, tomato, wasabi paste, and pickled ginger and set aside.
- Place the sake, vinegar, miso, soy, sesame oil, ginger, garlic, lime juice, and chile flakes in a bowl, and stir to dissolve miso. Set aside for flavors to marry for 10 minutes.
- Brush the tuna slices with marinade and season with salt. Set on a platter and place in the refrigerator for 10 minutes. Sprinkle the ground pepper and press into the fillets.
- On a hot grill, sear steaks for 1 minute on each side. Slice in very thin strips, 2-inches long.
- Place 1 teaspoon of the guacamole on 1 end of the sliced tuna and roll into a cone. Sprinkle with the sesame seeds and ground black pepper. Serve with Javanese sauce.
- Javanese Dipping Sauce, recipe follows.
- Javanese Dipping Sauce:
- 2 cups mirin
- 1/2 cup rice vinegar
- 1 teaspoon fish sauce
- 2 tablespoons Indonesian sweet soy sauce
- 1/2 cup freshly squeezed lime juice
- 2 tablespoons freshly chopped cilantro leaves
- Place all of the ingredients in a blender and blend for 10 seconds or until well mixed. Serve immediately.
More about "wasabi guacamole with pickled ginger recipes"
WASABI GINGER GUACAMOLE | BETTER HOMES & GARDENS
Web Jun 18, 2013 Step 1 In a medium bowl combine avocados, sour cream, cilantro, lime juice, salt, ginger, wasabi powder, and, if desired, hot …
From bhg.com
Total Time 15 minsCalories 190 per serving
From bhg.com
Total Time 15 minsCalories 190 per serving
See details
WASABI GUACAMOLE RECIPE - SERIOUS EATS
Web Oct 25, 2010 Scoop the pulp of the avocados into a small nonreactive bowl. Mash the pulp coarsely using a fork or a whisk. In another non reactive bowl, mix the wasabi powder …
From seriouseats.com
Cuisine MexicanCategory Appetizer, Snack, GuacamoleServings 6Total Time 5 mins
From seriouseats.com
Cuisine MexicanCategory Appetizer, Snack, GuacamoleServings 6Total Time 5 mins
See details
WASABI GUACAMOLE RECIPE - FOOD.COM | RECIPE | AVACADO RECIPES, …
Web Apr 21, 2013 - Clipped this out of our local paper awhile back. It sounds so yummy. I have not made it as yet but I am putting it here for safe keeping. Be sure t
From pinterest.com
From pinterest.com
See details
RECIPE : WASABI GUACAMOLE RECIPE - BOOKS4COOK
Web Wasabi Guacamole Recipe. 6 Servings. ingredients. 3 ripe Hass avocados. 1/3 cup pickled Japanese ginger. 1/3 cup sour cream. 1 1/4 tablespoons wasabi powder. 1/4 …
From books4cook.com
From books4cook.com
See details
GET WASABI GUACAMOLE WITH PICKLED GINGER RECIPE FROM …
Web Feb 22, 2017 - Get Wasabi Guacamole with Pickled Ginger Recipe from Food Network. Feb 22, 2017 - Get Wasabi Guacamole with Pickled Ginger Recipe from Food …
From pinterest.com
From pinterest.com
See details
WASABI GUACAMOLE WITH PICKLED GINGER – RECIPES NETWORK
Web Aug 4, 2017 Mix 1 teaspoon each wasabi powder and water; set aside 15 minutes. Halve and pit 3 avocados; scoop the flesh into a large bowl and mash with a fork. Add the juice …
From recipenet.org
From recipenet.org
See details
WASABI GUACAMOLE WITH PICKLED GINGER RECIPE : FOOD …
Web Mar 7, 2015 - Get Wasabi Guacamole with Pickled Ginger Recipe from Food Network. Mar 7, 2015 - Get Wasabi Guacamole with Pickled Ginger Recipe from Food …
From pinterest.com
From pinterest.com
See details
WASABI GUACAMOLE - NANCY'S RECIPES
Web 2 tablespoons pickled ginger, chopped; 1 tablespoon brine from ginger jar; 1 jalapeno, chopped; 3 scallions, thinly sliced; 3 tablespoons cilantro; 1 teaspoon salt; Mix wasabi …
From nancysrecipes.weebly.com
From nancysrecipes.weebly.com
See details
WASABI GUACAMOLE WITH PICKLED GINGER RECIPE | EAT YOUR BOOKS
Web Wasabi guacamole with pickled ginger from Food Network Magazine, March 2015: The International Issue (page 61) Bookshelf; Shopping List; View complete recipe; …
From eatyourbooks.com
From eatyourbooks.com
See details
WASABI GUACAMOLE RECIPE | RECIPE | AVOCADO RECIPES, GUACAMOLE …
Web Oct 22, 2014 - [Photographs: Eventful Moments] Recipe adapted from Chef Zac Campbell of Eventful Moments. Campbell makes this Asian/Mexican fusion of guacamole for Day …
From pinterest.com
From pinterest.com
See details
SWEET CHILI TOFU TACOS WITH PICKLED GINGER SLAW AND WASABI …
Web The accompaniments to these tacos - the Pickled Ginger Slaw and Wasabi Guacamole - draw on Asian-inspired ingredients for a fusion of flavors that is crave-worthy. The …
From thejoyfulplateful.com
From thejoyfulplateful.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love