Marbled Fudge Bars Recipes

MARBLED FUDGE

Marbled Fudge image

Did you know you could make fudge in the microwave? With 4 ingredients, you can wow all your guests by simply melting chocolate chips and sweetened condensed milk and flavoring it with just a little vanilla extract and salt. Give it a chill in the refrigerator and it's as simple as that!

Provided by Food Network Kitchen

Categories dessert

Time 25m

Yield about 25 pieces

Number Of Ingredients 6

Ingredients

Vegetable oil, for the baking dish
2 1/2 cups white chocolate chips
1 cup condensed milk
3/4 teaspoon pure vanilla extract
Fine salt
Blue gel food coloring, for tinting

Steps:

Line an 8-inch square baking dish with foil. Coat with vegetable oil. Melt 1 3/4 cups white chocolate chips with 3/4 cup condensed milk in a microwave-safe bowl in the microwave in 30-second intervals. Stir in 1/2 teaspoon vanilla and a pinch of salt.
In another microwave-safe bowl, melt the remaining 3/4 cup white chocolate chips with the remaining 1/4 cup condensed milk in 30-second intervals. Stir in the remaining 1/4 teaspoon vanilla and a pinch of salt. Tint with blue gel food coloring.
Pour the white mixture into the baking dish. Pour the blue mixture on top and swirl with a toothpick or knife. Refrigerate until set. Cut into pieces.

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