MANGO MAGIC COOLER
Make and share this Mango Magic Cooler recipe from Food.com.
Provided by Derf2440
Categories Smoothies
Time 10m
Yield 2 serving(s)
Number Of Ingredients 5
Steps:
- Peel mango and cut into cubes.
- Put mango, milk, sugar, yogurt into blender.
- Blend till smooth.
- Pour into tall glasses and serve icy cold.
- Sprinkle with cinnamon.
MANGO ORANGE COOLER
Make and share this Mango Orange Cooler recipe from Food.com.
Provided by Sharon123
Categories Beverages
Time 10m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Peel the mangoes and cut as much of the flesh off as you can.
- Add orange juice and ice and puree in food processor or blender until smooth.
- Add lime juice to taste.
- Pour into a pitcher over the ice cubes and let the foam settle a few moments, then thin with the sparkling water.
- Serve with a sprig of mint and/or a lime wedge. Enjoy!
Nutrition Facts : Calories 166.7, Fat 0.9, SaturatedFat 0.2, Sodium 4.9, Carbohydrate 41.6, Fiber 3.9, Sugar 33.9, Protein 2.5
MANGO COOLER
I found this cocktail on the CocktailDB website while looking for a new mango-flavored cocktail to try. It is very refreshing and provides a tropical touch that you'll enjoy on a hot summer day.
Provided by Northwestgal
Categories Beverages
Time 1m
Yield 1 cocktail, 1 serving(s)
Number Of Ingredients 7
Steps:
- Fill tall glass with 5-6 ice cubes. Add the vodka, orange juice, lemon juice, cointreau, and nectar. Stir gently. Add mango slice for garnish, and serve immediately.
MANGO COOLER
We love our sweet twist on a daiquiri: mango mixed with dark rum, sugar syrup, and lemon juice (in place of the traditional lime).
Yield serves 2
Number Of Ingredients 6
Steps:
- Mix all the ingredients (except mango and mint) in a blender until smooth. Serve, garnished with mango and mint.
MANGO COOLER
This is very refreshing and provides a tropical touch. It's perfect for those hot summer days when you need something cool and refreshing.
Provided by Vickie Parks
Categories Cocktails
Time 5m
Number Of Ingredients 7
Steps:
- 1. Fill tall glass with 5-6 ice cubes. Add the vodka, orange juice, lemon juice, Cointreau, and mango nectar. Stir gently.
- 2. Add mango slice for garnish, and serve immediately.
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