MALT-O MEAL MAGIC MUFFINS
A great breakfast muffin!
Provided by Amanda
Categories Breads & Muffins
Time 25m
Number Of Ingredients 11
Steps:
- Preheat oven to 400°F
- In a large bowl, combine all ingredients
- Stir together until ingredients are just moistened.
- Spoon into a greased or paper-lined 12-cup muffin pan, filling cups ¾ full.
- Bake for 16 to 20 minutes or until toothpick inserted in center comes out clean or center is firm to touch.
- Recipe from Malt-o Meal
MALT O MEAL MUFFINS
i love muffins and this was on the box years ago. as the kids got older i added nuts. brickle would be good too. chop some skor candy bars would be good too.
Provided by c g
Categories Muffins
Time 10m
Number Of Ingredients 9
Steps:
- 1. combine the wet ingredients. add the dry ingredients. makes 12 muffins bake at 400 app 10-12 min
MALT-O-MEAL'S MAGIC MUFFINS (SUGAR-FREE)
Straight from the Malt-o-Meal box, I give you Magiiiiiiiiiiic Muffiiiiiiiiins!!!!!!!!! That's how I presented them to my picky, picky daughter (like a television announcer) and it worked, she liked them! Yay! I have substituted Splenda for sugar, to reduce carbs, and I suppose my next trick will be to sneak in some whole wheat flour to replace the white flour.
Provided by aHardDaysNight
Categories Quick Breads
Time 28m
Yield 10 muffins
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees.
- In a large mixing bowl, combine all ingredients. Stir together until all ingredients are moistened.
- Pour batter into greased or paper-lined muffin pans, filling cups 3/4 full. (I used exactly 1/4 cup for each and it made 10 muffins, not 12.).
- Bake 18-20 minutes, until center is firm to the touch.
Nutrition Facts : Calories 157.8, Fat 6.8, SaturatedFat 1.3, Cholesterol 21.2, Sodium 242.2, Carbohydrate 20.5, Fiber 0.7, Sugar 2.5, Protein 3.6
MAGIC MUFFINS
Make and share this Magic Muffins recipe from Food.com.
Provided by Charlotte J
Categories Quick Breads
Time 30m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Mix all ingredients in order until flour is moistened.
- Fill greased muffin tins or paper lined tins 3/4 full.
- Bake at 400 degrees for 20 minutes.
Nutrition Facts : Calories 136, Fat 5.6, SaturatedFat 1.1, Cholesterol 17.6, Sodium 201.4, Carbohydrate 19.3, Fiber 0.3, Sugar 8.4, Protein 2.4
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