Macaroni And Cheese With Snow Peas And Tomato Recipes

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CHEESY MAC WITH SNOW PEAS & TOMATOES



Cheesy Mac with Snow Peas & Tomatoes image

Colorful vegetables, including snow peas and chopped tomatoes, help add color and flavor to a quick weeknight mac and cheese dish.

Provided by My Food and Family

Categories     Home

Time 15m

Yield 4 servings, 1 cup each

Number Of Ingredients 7

1 pkg. (7-1/4 oz.) KRAFT Macaroni & Cheese Dinner
1 cup sliced snow peas
1/4 cup margarine, cut up
1/4 cup milk
1 Tbsp. sliced green onions
1 tomato, chopped
1/2 cup KRAFT Shredded Low-Moisture Part-Skim Mozzarella Cheese

Steps:

  • Cook Macaroni in large saucepan as directed on package, adding snow peas to the boiling water for the last 2 min.; drain. Return macaroni mixture to saucepan.
  • Add margarine, milk and Cheese Sauce Mix; mix well.
  • Stir in remaining ingredients.

Nutrition Facts : Calories 360, Fat 15 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 20 mg, Sodium 670 mg, Carbohydrate 40 g, Fiber 2 g, Sugar 3 g, Protein 13 g

MACARONI AND PEAS



Macaroni and Peas image

This is great comfort food. I love this on a cold winter evening with some bread and a glass of red wine.

Provided by Sharkette

Categories     One Dish Meal

Time 55m

Yield 4-6 serving(s)

Number Of Ingredients 10

1 small onion
2 garlic cloves
olive oil
red pepper flakes
black pepper
italian seasoning (mix of oregano, basil, parsley)
1 (28 ounce) can tomato sauce
14 ounces water
1 (8 ounce) package frozen peas
1 lb macaroni

Steps:

  • Saute onions in olive oil. When onions are soft, saute garlic quickly.
  • Add tomato sauce and 1/2 can water.
  • Add seasonings to your taste. (I prefer a lot of red pepper to make the sauce hot).
  • Simmer covered for about 45 minutes. Add peas during last 20 minutes of cooking.
  • Prepare macaroni (elbows or small shells) as directed on box.
  • Serve in a big bowl with lots of sauce. I prefer it as a soupy pasta. Add grated cheese. Delicious with bread and a glass of wine.

Nutrition Facts : Calories 540.2, Fat 2.4, SaturatedFat 0.4, Sodium 1120, Carbohydrate 109.9, Fiber 9.3, Sugar 14.3, Protein 20.7

THREE CHEESE MACARONI AND TOMATOES



Three Cheese Macaroni and Tomatoes image

Make and share this Three Cheese Macaroni and Tomatoes recipe from Food.com.

Provided by Red Chef Mama

Categories     One Dish Meal

Time 35m

Yield 6-8 serving(s)

Number Of Ingredients 8

3 cups macaroni, dry
1 (28 ounce) can diced tomatoes, drained
1 teaspoon italian seasoning
1 tablespoon garlic, minced
1 1/2 cups cheddar cheese, shredded
1 1/2 cups mozzarella cheese, shredded
1 cup parmesan cheese, shredded
salt and pepper

Steps:

  • Preheat oven to 350 degrees (farenheit).
  • Bring a large pot of salted water to a boil and cook macaroni according to package directions.
  • Drain pasta and pour back into large pot.
  • In a bowl stir together the tomatoes, garlic, Italian seasoning, salt and pepper.
  • Stir into the hot pasta: 1 cup cheddar, 1 cup mozzarella and 1/2 cup parmesan cheese.
  • Stir in the tomato mixture.
  • Pour mixture into a greased 9x13 casserole dish.
  • Sprinkle the remaining cheese on top of the casserole.
  • Bake in preheated oven for 20 minutes.

Nutrition Facts : Calories 500.9, Fat 21.4, SaturatedFat 12.7, Cholesterol 66.5, Sodium 895.8, Carbohydrate 49.7, Fiber 3.6, Sugar 6.5, Protein 27.6

MACARONI AND CHEESE WITH SNOW PEAS AND TOMATO



Macaroni and Cheese with Snow Peas and Tomato image

Provided by My Food and Family

Categories     Recipes

Time 10m

Number Of Ingredients 7

1 pkg Kraft Macaroni and Cheese Dinner
1 green pepper
1/2 cup snow peas
Milk & butter
1 Tbsp green onion
1 tomato
1/2 cup mozzarella cheese

Steps:

  • Prepare macaroni, adding green pepper and snow peas, stirring occasionally. Drain.
  • Mix macaroni mixture with milk & butter, cheese envelope, green onion, tomato and mozzarella. Serve.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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