Lumberjack Omelet Recipes
LUMBERJACK OMELET RECIPE - (4.4/5)
Provided by Susan52
Number Of Ingredients 7
Steps:
- In a small skillet, heat oil over medium heat. Add sausage, ham, bacon bits and onion. Sauté 3 to 4 minutes, or until heated through. Remove from skillet and set aside. Add eggs to skillet and stir gently for 1 minute; stop stirring and allow egg to set up 1 to 2 minutes. Top eggs with meat mixture and sprinkle with cheese. Fold omelet in half, serve and enjoy!
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