Luau Beans Recipes

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LUAU LAVA HAWAIIAN BAKED BEANS



Luau Lava Hawaiian Baked Beans image

If you are having a celebration, a Luau Lava Bean Recipe is just what you need to kick off the celebration Hawaiian style. In Hawaii, family and friends gather together to celebrate special occasions including graduations, weddings, and birthdays.

Provided by Angela

Time 2h30m

Number Of Ingredients 10

3 16 oz cans pinto beans, drained
1 cup chopped red onion
1⁄2 lb cubed cooked bacon
1/2 cup chopped red bell peppers
1/2 cup chopped green bell pepper
1⁄2 cup pineapple chunks, drained
1/2 cup packed brown sugar
Lava bbq sauce (1/4 cup)
Luau smoked bacon bbq sauce (1/4 cup)
Pineapple juice, from the drained pineapple (1/4 cup)

Steps:

  • Add the peppers and onions to a saute' pan and cook until tender.
  • Mix the beans, bacon, pepper - onion mixture, and pineapple juice to a large pot. Stir to combine
  • Add the brown sugar, lava sauce and Luau bacon BBQ sauce to the mixture.
  • Stir to combine.
  • Cook on low for 2 hours stirring often. Add your pineapple chunks and stir to combine.
  • Cook for another 15 minutes to heat pineapple.

LUAU BAKED BEANS



Luau Baked Beans image

Yield 8

Number Of Ingredients 17

3/4 cup organic ketchup (or homemade)
3/4 cup organic barbecue sauce (or homemade)
1 tbsp dijon mustard
3/4 cup maple syrup
2 tbsp dark rum
2 tbsp chopped cilantro or Italian parsley
3 tsp chili powder
2 cloves minced garlic
1 tsp cumin
2 (15 oz) cans organic cannelini beans (drained and rinsed)
2 (15 oz) cans organic Great Northern beans (drained and rinsed)
Even better to use dried beans, 1 cup each, soaked overnight, then cooked to make more digestible and nutritious.
1 cup diced fresh pineapple
1 large onion, diced
8-16 oz ground beef
8 oz bacon, cut into small pieces
sea salt and pepper

Steps:

  • Preheat oven to 350. In a large bowl, mix: ketchup, barbecue sauce, mustard, rapadura/maple syrup, rum, cilantro, chili powder, garlic and cumin. Fold in the beans and pineapple. Heat a saute pan over medium heat. Add bacon and beef. Midway through the cooking add the onions. Cook until meat is browned and onions are getting translucent. Add beef, bacon, onion mixture to ketchup/bean mixture with a slotted spoon. Spoon in a few tbsp (or more) of the cooking fat! Pour entire mixture into an 8x8 baking dish. Bake, covered, at 350 for 2 hours.

LUAU BAKED BEANS



Luau Baked Beans image

Take your canned beans and kick it up a notch! The recipe is for the microwave but I often times just do it on the stove. This is requested for the yearly bbq!

Provided by QueenJellyBean

Categories     Beans

Time 20m

Yield 8 serving(s)

Number Of Ingredients 8

3 green onions, sliced
1/2 cup green pepper, chopped
1 (16 ounce) can pork and beans
1 (21 ounce) can baked beans
1 (5 1/4 ounce) can pineapple tidbits, drained
1/4 cup catsup
2 tablespoons brown sugar
1 tablespoon soy sauce

Steps:

  • Combine onions and green pepper in a 2 qt microwave safe casserole.
  • Microwave on high, uncovered, for 2-3 minutes or until tender.
  • Add beans, pineapple,catsup, brown sugar and soy sauce. Mix lightly.
  • Microwave on high uncovered for 12-14 minutes or until steaming hot stirring twice.
  • Can be transferred to a crock pot and kept on low.

Nutrition Facts : Calories 171.3, Fat 1.3, SaturatedFat 0.5, Cholesterol 4.4, Sodium 724.6, Carbohydrate 36.9, Fiber 7.1, Sugar 13.9, Protein 7.5

LUAU BAKED BEANS



Luau Baked Beans image

Chock-full of bacon, ground chuck, onion, pineapple and pinto beans, these luau-ready baked beans are bursting with tons of flavor and great texture.

Yield 12 servings

Number Of Ingredients 17

Vegetable Oil
Bacon
Ground Beef Chuck
Chili Powder
Ground Cumin
Garlic Powder
Freshly Ground Black Pepper
Cayenne Pepper
Ketchup
Barbecue Sauce
Brown Sugar
Bourbon
Liquid Smoke
Yellow Mustard
Canned Pinto Beans
Canned Pineapple Tidbits
Chopped Cilantro

Steps:

  • Place cast iron pot in bed of hot coals. Heat oil and add bacon, ground chuck and onions. Stir and cook until lightly browned and softened. Add chili powder, cumin, garlic, pepper and cayenne. Stir and cook until fragrant.
  • In a large bowl, mix ketchup, barbecue sauce, sugar, bourbon, liquid smoke and yellow mustard. Pour mixture into pot. Stir to combine. Add beans, pineapple and cilantro, stir to combine.
  • Place lid on pot and cover lid with hot coals. Cook 30 minutes.

LUAU BEANS



Luau Beans image

Make and share this Luau Beans recipe from Food.com.

Provided by ElaineAnn

Categories     Beans

Time 2h15m

Yield 12 serving(s)

Number Of Ingredients 8

1/2 lb bacon, sliced
2 onions, sliced
4 (1 lb) cans pork and beans
1 (9 ounce) can crushed pineapple
1/4 cup chili sauce
2 tablespoons molasses
1 1/2 teaspoons dry mustard
1/4 teaspoon salt

Steps:

  • Fry bacon until crisp. Remove from pan and reserve drippings.
  • Crumble bacon and combine in Dutch oven with onions and remaining ingredients.
  • Cover and bake at 350° 1 1/2 hours.
  • Remove cover and cook 25 minutes longer. Stir frequently.

Nutrition Facts : Calories 284.9, Fat 11.2, SaturatedFat 3.8, Cholesterol 23.8, Sodium 867.8, Carbohydrate 39, Fiber 8.9, Sugar 5.8, Protein 10.6

BLACK BEAN LUAU SALAD



Black Bean Luau Salad image

This came from a magazine ad for canned Dole pineapple. I would estimate more than 8 servings, but if the taste appeals -- the 8 may keep eating ! It takes a little forethought -prep time does not include cooking rice (white or brown) and chicken. Makes a nice luncheon salad with warm rolls and a bottle of Chardonnay.

Provided by NurseJaney

Categories     Lunch/Snacks

Time 1h

Yield 8 serving(s)

Number Of Ingredients 8

1 (20 ounce) can pineapple chunks, drained
1 (16 ounce) can black beans, rinsed and drained
1 1/2 cups white rice, cooked
1 1/2 cups chicken breasts, cooked and cubed
1 medium bell pepper, chopped
1/2 cup celery, chopped
1/2 cup green onion, chopped
1/2 cup fat-free honey-dijon salad dressing

Steps:

  • Combine all ingredients except dressing in large bowl.
  • Rinse rice with cold water to avoid "gloppy" leftovers.
  • Pour dressing over salad.
  • Toss to coat.

Nutrition Facts : Calories 230.9, Fat 0.5, SaturatedFat 0.1, Sodium 10, Carbohydrate 50.5, Fiber 5.6, Sugar 10.9, Protein 6.6

HAWAIIAN BAKED BEANS



Hawaiian Baked Beans image

Great for luaus, family gatherings, barbecues and other occasions where you have a few mouths to feed.

Provided by PalatablePastime

Categories     Ham

Time 2h10m

Yield 20-14 serving(s)

Number Of Ingredients 8

3 (16 ounce) cans great northern beans
1 cup chopped onion
1 1/2 cups dark brown sugar
1/2 lb cubed cooked ham
3/4 cup ketchup
1/2 cup crushed pineapple, drained
2 tablespoons prepared mustard
1 1/2 tablespoons cider vinegar

Steps:

  • Preheat oven to 350 degrees F.
  • Mix together all ingredients.
  • Place in a buttered 9x13-inch baking dish.
  • Cover with foil.
  • Bake at 350F for 1 1/2 hours.
  • Remove foil and bake for 20-30 minutes more.

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