Low Fat Stuffed Strawberries Recipes
HEAVENLY FILLED STRAWBERRIES
These luscious stuffed berries are the perfect bite-sized dessert. -Stephen Munro, Beaver Bank, Nova Scotia
Provided by Taste of Home
Categories Appetizers Desserts
Time 20m
Yield 3 dozen.
Number Of Ingredients 5
Steps:
- Remove stems from strawberries; cut a deep "X" in the tip of each berry. Gently spread berries open., In a small bowl, beat the cream cheese, confectioners' sugar and extract until light and fluffy. Pipe or spoon about 2 teaspoons into each berry; if desired, sprinkle with chocolate. Chill until serving.
Nutrition Facts : Calories 41 calories, Fat 3g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 26mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 0 fiber), Protein 1g protein.
SPECIAL STUFFED STRAWBERRIES
These sweet bites can be made ahead of time, and they look really colorful on a tray. I sometimes sprinkle the piped filling with finely chopped pistachio nuts. -Marcia Orlando, Boyertown, Pennsylvania
Provided by Taste of Home
Categories Appetizers Desserts
Time 20m
Yield 2 dozen.
Number Of Ingredients 4
Steps:
- Place strawberries on a cutting board and cut off tops; remove bottom tips so they sit flat. Using a small paring knife, hull out the center of each berry. , In a small bowl, beat cream cheese and sour cream until smooth. Pipe or spoon filling into each berry. Top with crushed graham crackers. Refrigerate until serving.
Nutrition Facts : Calories 18 calories, Fat 1g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 22mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein.
CHEESECAKE-STUFFED STRAWBERRIES
Strawberries stuffed with cheesecake mixture.
Provided by Karen B.
Categories Appetizers and Snacks Fruit
Time 20m
Yield 20
Number Of Ingredients 5
Steps:
- Beat cream cheese, confectioners' sugar, and vanilla extract together in a bowl until smooth; spoon into a piping bag or a resealabe bag with a corner snipped.
- Fill cavities of cored strawberries with the cream cheese mixture. Dip filled side of strawberries in the crushed graham crackers to coat.
Nutrition Facts : Calories 61.7 calories, Carbohydrate 5.6 g, Cholesterol 12.3 mg, Fat 4.1 g, Fiber 0.4 g, Protein 1 g, SaturatedFat 2.5 g, Sodium 39.7 mg, Sugar 4.3 g
STUFFED STRAWBERRIES
Yum, yum! Sometimes I add some finely chopped semi-sweet chocolate. These are perfect for baby showers or wedding showers. A plastic sandwich bag can be used instead of a pastry bag by filling with the cream cheese mix and making a tiny cut in the corner.
Provided by IMVINTAGE
Categories Desserts Fruit Dessert Recipes Strawberry Dessert Recipes
Time 30m
Yield 4
Number Of Ingredients 4
Steps:
- Cut the tops off of the strawberries and stand upright on the cut side. Make a cut 3/4 of the way down from the tip of the strawberry towards the bottom.
- Beat together the cream cheese, sugar, and liqueur until smooth in a mixer or a food processor. Place into a piping bag with a star tip. Pipe into each strawberry and arrange on a serving platter.
Nutrition Facts : Calories 309.7 calories, Carbohydrate 27.1 g, Cholesterol 61.6 mg, Fat 19.8 g, Fiber 1.8 g, Protein 4.8 g, SaturatedFat 12.3 g, Sodium 167.3 mg, Sugar 22.6 g
NUTELLA-STUFFED STRAWBERRIES
Gourmet strawberries are pricey to order but easy to make. We serve strawberries with hazelnut spread as a crowd-pleasing appetizer or dessert. -Darlene Brenden, Salem, Oregon
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 1 dozen.
Number Of Ingredients 5
Steps:
- Remove stems from strawberries. Using a paring knife, cut out centers; pipe Nutella into strawberries. , Insert a toothpick into the side of each strawberry. Holding toothpick, quickly dip stem end of strawberry into melted chocolate; allow excess to drip off. Sprinkle with hazelnuts; place strawberries on a waxed paper-lined baking sheet, point side up. Remove toothpicks; refrigerate strawberries until set. Just before serving, dust with confectioners' sugar.
Nutrition Facts : Calories 100 calories, Fat 6g fat (2g saturated fat), Cholesterol 2mg cholesterol, Sodium 10mg sodium, Carbohydrate 11g carbohydrate (9g sugars, Fiber 1g fiber), Protein 2g protein.
STUFFED STRAWBERRIES
Make and share this Stuffed Strawberries recipe from Food.com.
Provided by krazynthekitchen
Categories Dessert
Time 30m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- In a medium bowl, beat cream cheese, sugar, and almond extract until smooth.
- Spoon cream cheese mixture into a pastry bag fitted with a medium star tip.
- Chill 1 hour.
- Quarter strawberries from tip to stem end without cutting through stem end.
- Pipe cream cheese mixture into strawberries.
- Chill until ready to serve.
LOW FAT STUFFED STRAWBERRIES
Strawberries were on sale so I bought a bunch and have been trying lots of different ways to make them. The kids weren't sure what to make of these but in the end they enjoyed them. I actually couldn't get a picture of them because my 4 year old took the container out of the fridge (and knocked them about!) before I got a photo.
Provided by ladypit
Categories Dessert
Time 20m
Yield 1 pound, 12-16 serving(s)
Number Of Ingredients 4
Steps:
- Clean the strawberries and cut the tops off so that they are flat. Place them on a plate.
- Using a small knife, make a hole in the bottom of the strawberries.
- With a mixer, blend the cream cheese with the vanilla and splenda.
- Using a small spoon, put little dollops of the cream cheese in the holes in the strawberries.
- Chill until ready to serve.
Nutrition Facts : Calories 21.7, Fat 0.2, SaturatedFat 0.1, Cholesterol 0.8, Sodium 51.9, Carbohydrate 3.5, Fiber 0.8, Sugar 1.8, Protein 1.6
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