Low Carb No Sugar Muffins Recipes

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15 BEST SUGAR FREE MUFFINS FOR BREAKFAST



15 Best Sugar Free Muffins For Breakfast image

Start your morning the right way with these easy and delicious sugar free muffins. One bite, and you'll totally forget that they're healthy-(ish)!

Provided by insanelygood

Categories     Breakfast     Recipe Roundup

Number Of Ingredients 15

Sugar-Free Banana Muffins
Sugar-Free Apple Muffins
Sugar-Free Blueberry Muffins
Oatmeal Muffins
Healthy Carrot Muffins
Sugar-Free Almond Butter Banana Muffins
Sugar-Free Chocolate Chocolate Chip Muffins
Strawberry Oat Muffins
Low Carb Coffee Cake Muffins
Coconut Flour Muffins
Low Carb Almond Flour Blackberry Muffins
Almond Flour Pumpkin Muffins
Healthy Zucchini Muffins
Classic Cinnamon u0022Sugaru0022 Donut Muffins
Keto Cinnamon Muffins (Pecan Crunch Streusel)

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a delicious sugar free muffin recipe in 30 minutes or less!

Nutrition Facts :

ZERO CARB MUFFINS!



Zero Carb Muffins! image

Adapted from a recipe I found on one of the South Beach diet sites. These muffins are really good and a real treat for no carbers. I like to put a little tomato paste and skim mozzarella on one for a mini pizza. Enjoy!

Provided by Miraklegirl

Categories     Quick Breads

Time 30m

Yield 6 serving(s)

Number Of Ingredients 4

2 eggs
1/4 cup cottage cheese
1 tablespoon soy flour
1/16 ounce sugar substitute (one of the individual serving packets)

Steps:

  • Preheat oven to 325F and spray muffin pans with cooking spray (Pam).
  • Separate the egg whites and yolks.
  • Beat the egg whites until stiff.
  • In a medium-sized bowl, combine the egg yolks, cottage cheese, soy flour and sugar substitute
  • Mix well.
  • Add the mixture to the beaten egg whites and fold gently.
  • Fill prepared muffin cups 2/3 full with batter.
  • Bake the muffins until they are golden-brown and spring back when touched with the back of a fork (approximately 25-30 min).

Nutrition Facts : Calories 36.7, Fat 2.1, SaturatedFat 0.7, Cholesterol 63.5, Sodium 55.6, Carbohydrate 0.8, Sugar 0.4, Protein 3.4

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