LOW CARB DEEP DISH CHOCOLATE CHIP COOKIE
Make and share this Low Carb Deep Dish Chocolate Chip Cookie recipe from Food.com.
Provided by Summers
Categories Chocolate Chip Cookies
Time 5m
Yield 1 cookie, 1 serving(s)
Number Of Ingredients 8
Steps:
- Put first seven ingredients in a mug and stir with a fork until smooth. Pour into a four inch ramekin or leave in the mug. Drop chocolate chips and fold into mug. If using ramekin, distribute chips evenly over top and slightly press into cookie. Microwave for one minute, enjoy with a cup of unsweetened almond milk -- Yummy!
DEEP DISH CHOCOLATE CHIP COOKIES
You can use your favorite Chocolate Chip Cookie recipe or you could buy some already-made cookie dough to make these deep dish cookies which are baked in 4" ramekins or other small baking dish. Make as many ramekins as you need and then make cookies from the rest. When they are taken out of the oven, let them sit for a few minutes and then top them with a scoop of vanilla ice cream. You could drizzle some hot fudge sauce over the top of the ice cream or dress them up in any way that you want. NOTE: They would not allow me to put in the 4" ramekins but you will need one ramekin for each person. The photo that I submitted is in an oval ramekin and I got them in the dollar store for, you guessed it, $1.00, and they are suitable for the oven.
Provided by Mimi in Maine
Categories Dessert
Time 35m
Yield 6-8 serving(s)
Number Of Ingredients 2
Steps:
- Fill ramekins 1/2" deep with raw cookie dough.
- Place ramekins on a cookie sheet and put in middle rack of oven.
- Bake 375 degrees for 12-18 minutes or till top starts to turn golden brown (you want them slightly underdone, but not too doughy).
- Remove from oven and place each ramekin on a pretty napkin so that you can hold the hot dish as you eat.
- Top with a scoop of ice cream and enjoy!
LOW CARB CHOCOLATE CHIP COOKIES
Make and share this Low Carb Chocolate Chip Cookies recipe from Food.com.
Provided by WannaBeMartha
Categories Dessert
Time 15m
Yield 36 cookies, 36 serving(s)
Number Of Ingredients 11
Steps:
- Mix butter and sugars together until fluffy. Add egg and vanilla.
- In another bowl, mix flour, soda, and salt.
- Add dry ingredients to the sugar mixture a small amount at a time alternating with the cream.
- Once all ingredients are in, add the chocolate chips.
- Drop small spoonfuls on a cookie sheet and bake for 5-7 minutes or until golden brown at 375 degrees.
Nutrition Facts : Calories 42.7, Fat 3, SaturatedFat 1.8, Cholesterol 12.9, Sodium 50.5, Carbohydrate 3.4, Fiber 0.4, Sugar 0.3, Protein 0.7
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