CHOCOLATE PEANUT BUTTER COOKIES
This soft and chewy low-carb cookie recipe, developed by our Test Kitchen, calls for canola oil instead of butter to reduce the saturated fat. It's hard to eat just one!
Provided by Taste of Home
Categories Desserts
Time 30m
Yield about 4 dozen.
Number Of Ingredients 11
Steps:
- Preheat oven to 350°. Beat first four ingredients until blended. Add vanilla; beat in eggs one at a time. Whisk together flour, cocoa, baking soda and salt; gradually beat into peanut butter mixture (dough will be sticky). Stir in chocolate chips., Drop dough by rounded teaspoonfuls 2 in. apart onto ungreased baking sheets. Flatten slightly with a glass. , Bake cookies until set and tops are cracked, 8-10 minutes. Cool 2 minutes before removing to wire racks to cool.
Nutrition Facts : Calories 86 calories, Fat 5g fat (1g saturated fat), Cholesterol 8mg cholesterol, Sodium 81mg sodium, Carbohydrate 10g carbohydrate (7g sugars, Fiber 1g fiber), Protein 2g protein.
LOVABLE CHOCOLATE-PEANUT BUTTER COOKIES
Make a chocolate candy-topped peanut butter cookie classic easier when you use a Betty Crocker® cookie mix.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h
Yield 36
Number Of Ingredients 6
Steps:
- Heat oven to 375°F. In medium bowl, stir cookie mix, oil, water and egg until dough forms.
- Shape dough into 36 (1-inch) balls; roll in sugar. Place 2 inches apart on ungreased cookie sheets.
- Bake 8 to 10 minutes or until light golden brown. Immediately press 1 milk chocolate candy in center of each cookie. Remove from cookie sheets. Cool completely, about 20 minutes. Store cookies in tightly covered container.
Nutrition Facts : Calories 100, Carbohydrate 13 g, Cholesterol 5 mg, Fat 1/2, Fiber 0 g, Protein 2 g, SaturatedFat 1 1/2 g, ServingSize 1 Cookie, Sodium 75 mg, Sugar 9 g, TransFat 0 g
CHEWY HOLLOW CHOCOLATE PEANUT BUTTER COOKIES
These cookies are a chewy dessert with a hollow center and have a great peanut butter taste! I made it up when I needed a good dessert. The best peanut butter cookies you will ever eat!
Provided by Iluvbaking
Categories Desserts Cookies Peanut Butter Cookie Recipes
Time 45m
Yield 20
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Beat white sugar and brown sugar together in a large bowl using an electric mixer until smooth and fluffy; beat in peanut butter until smooth. Beat eggs and vanilla extract into sugar mixture until creamy. Mix flour and baking soda into sugar mixture until dough is just mixed; fold in chocolate chips. Form dough into ping pong ball-size balls and arrange on a baking sheet.
- Bake in the preheated oven until cookies are golden brown, about 20 minutes. Cool cookies on the baking sheet for 10 minutes.
Nutrition Facts : Calories 322.8 calories, Carbohydrate 44.9 g, Cholesterol 30.8 mg, Fat 15.1 g, Fiber 1.8 g, Protein 5.7 g, SaturatedFat 6.4 g, Sodium 166.4 mg, Sugar 32.9 g
CHOCOLATE PEANUT BUTTER NO-BAKE COOKIES
These chocolate peanut butter no-bake cookies bring back fond memories of my mom. They were her favorite, and she always made a batch when she knew company was coming. -Jacquie McTaggart, Independence, Iowa
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 2-1/2 dozen.
Number Of Ingredients 8
Steps:
- In a large saucepan, combine the first 5 ingredients. Bring to a boil, stirring constantly. Cook and stir 3 minutes., Remove from heat; stir in peanut butter and vanilla until blended. Stir in oats. Drop mixture by tablespoonfuls onto waxed paper-lined baking sheets. Refrigerate until set. Store in airtight containers.
Nutrition Facts : Calories 139 calories, Fat 6g fat (3g saturated fat), Cholesterol 8mg cholesterol, Sodium 50mg sodium, Carbohydrate 20g carbohydrate (14g sugars, Fiber 1g fiber), Protein 2g protein.
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- In a large mixing bowl, combine melted butter with brown sugar. Mix until completely blended. Add in eggs, and vanilla extract until fully combined.
- Add flour, cocoa powder, salt, and baking soda to mixing bowl. Beat just until incorporated. Fold in all but ½ cup of the peanut butter morsels.
- Using a 2 Tbsp cookie scoop, drop dough two inches apart on prepared cookie sheet. Using the reserved peanut butter chips, press 5 or 6 on top of each cookie before baking.
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- Bun Bars. View Recipe. These no-bake bars come together on the stove, first by melting butterscotch, chocolate chips, and peanut butter until smooth to make one layer, then bringing milk to a boil with instant pudding, butter, and powdered sugar to make the other.
- Peanut Butter and Chocolate Monster Cookie Bars. View Recipe. Oats, semisweet chocolate chips, and candy-coated milk chocolate candy (like M&M's) give these gluten-free cookie bars texture in every bite.
- No Bake Sweet Marie Bars. View Recipe. "This is a Canadian chocolate bar favorite," recipe contributor FourMs says of these chocolate, peanut, and crispy rice cereal treats.
- Butter Finger Bars. View Recipe. These Butter Finger Bars live up to their name with crispy, crunchy pieces in each bite. Rolled oats bulk them up.
- Crunchy Chocolate Bars. View Recipe. Who can resist a three-ingredient recipe? Just coat toasted oat cereal with melted chocolate chips and peanut butter before refrigerating the mixture in a pan.
- Peanut Butter Pie Bars. View Recipe. These pie-inspired cookie bars begin with a graham cracker crust, followed by a slab of sweet peanut butter and a sprinkle of chocolate chips and peanut butter chips on top.
- Babe Ruth Bars II. View Recipe. Home cook Maureen shares a tip for taking these bars to the next level: "These are delicious if you like a chewy peanut butter treat.
- Peanut Butter Cup Bars. View Recipe. These 5-star bars call for just five ingredients: graham crackers, butter, confectioners' sugar, crunchy peanut, and semisweet chocolate chips.
- Special Cereal Bars II. View Recipe. A blend of butterscotch chips and semisweet chocolate chips top shredded coconut and crisp cereal bars, with corn syrup for sweetness.
- Easy Buckeye Bars. View Recipe. This recipe turns Ohio's beloved buckeye candy from balls to bars. "This was much easier than normal buckeyes," home cook CocoLoco says.
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