LIME SPRITZER
Provided by Melissa d'Arabian : Food Network
Categories beverage
Time 25m
Yield 4 servings
Number Of Ingredients 6
Steps:
- For the simple syrup: Heat the sugar, water, lime zest, and ginger in a medium saucepan over medium-high heat to boiling. Simmer for 3 to 4 minutes, and then remove from the heat. Add the lime juice and let the flavors infuse the syrup for at least 15 minutes while it cools. Strain the syrup, if you wish, and keep in the refrigerator until ready to use.
- For the drink: Rub a lime wedge around the lip of the glasses to moisten and then dip in salt or sugar to decorate the glasses, if desired. Pour 1 or 2 tablespoons of the lime syrup into each glass and top with sparkling water. Garnish with a wedge of lime.
- Cook's Note: Sparkling wine can be used instead of water, if desired.
LIME STRAWBERRY SURPRISE
Eye-catching in Christmas colors, this dish looks deliciously decorative on the table. Its combination of fruitiness and nutty crunch is surprisingly simple to create. -Arline Wertz, Millington, Tennessee
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 8-10 servings.
Number Of Ingredients 6
Steps:
- Prepare lime gelatin according to package directions. Refrigerate until partially set, about 1 hour. Stir in pineapple. Pour into an 8-cup bowl or mold coated with cooking spray. Cover and refrigerate until firm, about 3 hours. , In a small bowl, beat cream cheese and mayonnaise until smooth; stir in pecans. Spread over lime gelatin. Refrigerate until firm, about 2 hours. , Prepare strawberry gelatin according to package directions; cool slightly. Carefully spoon over cream cheese layer. Refrigerate until firm about 3 hours or overnight.
Nutrition Facts : Calories 276 calories, Fat 21g fat (7g saturated fat), Cholesterol 29mg cholesterol, Sodium 166mg sodium, Carbohydrate 20g carbohydrate (18g sugars, Fiber 1g fiber), Protein 4g protein.
LIME SURPRISE
Make and share this Lime Surprise recipe from Food.com.
Provided by Shalini
Categories Dessert
Time 10m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- Drain all the fruits. Mix all ingredients. Cool in refrigerator for 1 hour. Enjoy!
Nutrition Facts : Calories 194.1, Fat 4.3, SaturatedFat 3.1, Cholesterol 6.4, Sodium 321.9, Carbohydrate 29.1, Fiber 2.6, Sugar 21.3, Protein 12
LIME & MANGO SURPRISE
I love mango & lime lemonade...this lovely dish, reminds me of it. A lovely addition to any meal. It's great for cleansing your pallet. This is also good served over lemon, orange or pineapple sherbet. Please note that the chilling time is included in cooking time.
Provided by Baby Kato
Categories Frozen Desserts
Time 3h5m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Place your prepared mango in a serving dish.
- In a pot add the lime juice, lemongrass and sugar.
- Heat gently, no boiling until the sugar is completely dissolved.
- Do not use juice until it is completely cooled.
- Strain the juice and pour over the mango wedges.
- Sprinkle with the lime rind, cover, chill for at least 3 hours.
- Serve in small bowls with a scoop of ice cream or sherbert and garnish with the sprigs of mint.
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