Lightning Gravy Recipes

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LIGHTNING GRAVY



Lightning Gravy image

This is the easiest and fastest recipe for making gravy. Believe it or not you make it in the microwave. It is great on just about any meat or potato dish you like.

Provided by Shelly Saxell

Categories     Gravies

Time 10m

Number Of Ingredients 5

2 c water
2 cubes chicken/beef bouillon (any flavor works)
2 Tbsp corn starch
1 Tbsp cold water
pepper, to taste

Steps:

  • 1. In a microwave safe dish heat water and bouillon on high, stirring occasionally until just boiling. About 2- 2 1/2 minutes.
  • 2. In a small cup combine the cornstarch, pepper and cold water and mix together. Add mixture to hot broth.
  • 3. Cook on medium for about 1 minute, or until thick, stirring at 30 second intervals.

LIGHTNING GRAVY



Lightning Gravy image

Gravy in 5 minutes! You can use any flavor bouillon; chicken, beef or vegetable. I've used this in many a 'pinch'!

Provided by Denyse

Categories     Side Dish     Sauces and Condiments Recipes     Gravy Recipes

Time 5m

Yield 16

Number Of Ingredients 4

2 cups hot water
2 cubes chicken bouillon
2 tablespoons cornstarch
1 tablespoon cold water

Steps:

  • In a microwave safe dish heat water and bouillon on high, stirring occasionally until just boiling.
  • In a small bowl combine the cornstarch and cold water and mix together; stir into the hot broth and cook on medium for about 1 minute, or until thick, stirring at 30 second intervals.

Nutrition Facts : Calories 5 calories, Carbohydrate 1.1 g, Cholesterol 0.1 mg, Protein 0.1 g, Sodium 144.1 mg

LIGHTNING GRAVY



Lightning Gravy image

Gravy in 5 minutes! You can use any flavor bouillon; chicken, beef or vegetable. I've used this in many a 'pinch'!

Provided by Allrecipes Member

Categories     Gravy

Time 5m

Yield 16

Number Of Ingredients 4

2 cups hot water
2 cubes chicken bouillon
2 tablespoons cornstarch
1 tablespoon cold water

Steps:

  • In a microwave safe dish heat water and bouillon on high, stirring occasionally until just boiling.n
  • In a small bowl combine the cornstarch and cold water and mix together; stir into the hot broth and cook on medium for about 1 minute, or until thick, stirring at 30 second intervals.n

Nutrition Facts : Calories 5 calories, Carbohydrate 1.1 g, Cholesterol 0.1 mg, Protein 0.1 g, Sodium 144.1 mg

EASY "LIGHT" GRAVY



Easy

Make and share this Easy "light" Gravy recipe from Food.com.

Provided by SD working Girl

Categories     Low Protein

Time 25m

Yield 6 serving(s)

Number Of Ingredients 3

3 cups chicken broth or 3 cups beef broth
3 tablespoons cornstarch
1/4 cup cold water

Steps:

  • In a medium saucepan add the three cups of chicken or beef broth and bring to a boil.
  • In a small bowl, mix the 3 tablespoons of cornstarch and the 1/4 cup of cold water togeher. Add to the broth, stirring constantly.
  • Let come to a boil again and keep stirring until mixture thickens.
  • Add salt and pepper if needed.
  • Reduce heat and simmer for 5-10 minutes.

Nutrition Facts : Calories 34.4, Fat 0.7, SaturatedFat 0.2, Sodium 382.2, Carbohydrate 4.1, Sugar 0.3, Protein 2.4

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