Light Sloppy Ottos Recipes

SLOPPY OTTOS

Sloppy Ottos image

My version of sloppy joes comes from an old family recipe. Make these sandwiches even more German by stacking everything on a pretzel bun. -Jason Koren, Milwaukee, Wisconsin

Provided by Taste of Home

Categories Lunch

Time 25m

Yield 8 servings.

Number Of Ingredients 6

Ingredients

1 pound bulk spicy pork sausage
1-1/2 cups sauerkraut, rinsed and well drained
2 medium green and/or sweet yellow peppers, chopped
1 medium onion, chopped
8 pretzel or regular hamburger buns, split
8 slices provolone cheese

Steps:

Preheat oven to 350°. In a large skillet, cook sausage over medium heat 4-6 minutes or until no longer pink, breaking into crumbles; drain. Add sauerkraut, peppers and onion; cook and stir 8-10 minutes longer or until vegetables are tender., Spoon meat mixture onto bun bottoms; place cheese over meat. Replace tops. Place on a baking sheet. Bake 4-6 minutes or until cheese is melted.

Nutrition Facts : Calories 494 calories, Fat 24g fat (7g saturated fat), Cholesterol 46mg cholesterol, Sodium 1042mg sodium, Carbohydrate 52g carbohydrate (6g sugars, Fiber 3g fiber), Protein 20g protein.

SLOPPY OTTOS (GERMAN VERSION OF SLOPPY JOES)

Sloppy Ottos (German Version of Sloppy Joes) image

Because of my German heritage, I try to use the month of October to cook more German-inspired foods. When my sons were younger, they loved sauerkraut and any dish that contained it. This was a favorite of theirs and I liked that it was a one skillet, easy and tasty sandwich. I served it with German potato salad. Yum!!

Provided by ugogirl

Categories One Dish Meal

Time 15m

Yield 4 serving(s)

Number Of Ingredients 5

Ingredients

1 lb ground beef
1 small onion, chopped
salt and pepper, to taste
1/2-1 cup sauerkraut
1 cup sour cream

Steps:

Brown ground beef with the onions. Salt and pepper to taste.
Stir in desired amount of sauerkraut and heat through.
Just before serving, stir in sour cream. Heat gently and serve on dark buns.

Nutrition Facts : Calories 121.3, Fat 11.4, SaturatedFat 6.6, Cholesterol 29.9, Sodium 164, Carbohydrate 4, Fiber 0.8, Sugar 3.1, Protein 1.5

LIGHT SLOPPY OTTOS

Light Sloppy Ottos image

Make and share this Light Sloppy Ottos recipe from Food.com.

Provided by cindymun

Categories Meat

Time 20m

Yield 4 serving(s)

Number Of Ingredients 6

Ingredients

1 lb lean ground turkey
1 small onion, chopped
salt and pepper
3/4 cup sauerkraut, drained well
1 cup light sour cream
2 cups mashed potatoes

Steps:

Brown turkey with the onions. Salt and pepper to taste.
Stir in sauerkraut and heat through.
Just before serving, stir in sour cream, heat gently.
Serve over 1/2 cup mashed potatoes.

Nutrition Facts : Calories 346.7, Fat 16.1, SaturatedFat 6.6, Cholesterol 111.8, Sodium 641, Carbohydrate 25.4, Fiber 2.5, Sugar 2.9, Protein 24.2

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