Lemon And Thyme Marinade For Poultry Recipes
LEMON AND THYME GRILLED CHICKEN BREASTS
These classic herb and lemon-seasoned chicken breasts will win over fans, especially when cooked over charcoal to give them the deepest, smokiest taste. For dark meat lovers, this recipe will also work with boneless, skinless thighs, though you might have to add a minute or so to the cooking time. Or use a combination of breasts and thighs and make everyone happy.
Provided by Melissa Clark
Categories barbecues, main course
Time 1h30m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Place chicken breasts between two sheets of parchment or plastic wrap. Using a mallet or rolling pin, pound each to an even thickness of 1/2 inch. Do not make them any thinner or they could dry out.
- Place chicken in a large bowl and toss with salt, pepper, thyme, garlic and the zest and juice of 1 lemon. Mix in olive oil. Cover and refrigerate 1 to 2 hours. Remove chicken from fridge while you heat the grill.
- Light the grill, building a hot fire, or heat your gas grill to high. Once grill is fully heated, brush breasts lightly with olive oil and place chicken on the grill. Cook until undersides are browned and chicken is about halfway cooked, 3 to 5 minutes. Flip breasts and grill until cooked through, 3 to 5 minutes more.
- Transfer chicken to a platter. Drizzle with oil and garnish with additional lemon juice, olive oil and basil or mint leaves.
Nutrition Facts : @context http, Calories 282, UnsaturatedFat 8 grams, Carbohydrate 5 grams, Fat 11 grams, Fiber 2 grams, Protein 39 grams, SaturatedFat 2 grams, Sodium 496 milligrams, Sugar 1 gram, TransFat 0 grams
LEMON HERB MARINADE
This easy Lemon Herb Marinade can be whipped up in 10 minutes. Zesty herbs and simple ingredients work together to elevate chicken, fish or pork. Feel free to switch up the herbs you use in this Lemon Herb Marinade. For example, for a lemon-rosemary marinade, consider substituting parsley for the basil and rosemary for the thyme. A good rule of thumb when mixing up marinades is, for fish, chicken and pork, light herbal notes tend to work well. This lemon and herb marinade is not to be missed.
Provided by By Betty Crocker Kitchens
Categories Dinner
Time 10m
Yield 10
Number Of Ingredients 7
Steps:
- In shallow glass dish or resealable food-storage plastic bag, mix all ingredients. Add about 1 lb meat; cover dish or seal bag, and refrigerate at least 20 minutes but no longer than 24 hours, depending on type of meat.
- Remove meat from marinade; discard marinade. Cook meat as desired.
Nutrition Facts : Calories 70, Carbohydrate 0 g, Cholesterol 0 mg, Fat 1 1/2, Fiber 0 g, Protein 0 g, SaturatedFat 1 g, ServingSize 1 Tablespoon, Sodium 60 mg, Sugar 0 g, TransFat 0 g
LEMON MYRTLE AND THYME MARINADE
Make and share this Lemon Myrtle and Thyme Marinade recipe from Food.com.
Provided by Jubes
Categories Australian
Time 15m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Combine all ingredients in a non-reactive dish -- glass or ceramic dish.
- Season well with salt and pepper.
- add meat, poultry or fish. Turn to coat in the marinade and refrigerate for 2-3 hours to marinate.
Nutrition Facts : Calories 165.4, Fat 18, SaturatedFat 2.5, Sodium 0.7, Carbohydrate 2.1, Fiber 0.1, Sugar 0.5, Protein 0.1
LEMON AND THYME MARINADE FOR POULTRY
This is a wonderful marinade for dark meat such as chicken thighs or turkey legs. It can be used for white meat also, but it's best to leave the skin on white meat until it is cooked.
Provided by Millereg
Categories Fruit
Time 6m
Yield 4 ounces
Number Of Ingredients 3
Steps:
- Mix ingredients in a small bowl.
- Marinate chicken or turkey for several hours prior to broiling, grilling, or barbecuing.
LEMON THYME CHICKEN
Buttered onions are a great addition to this easy lemon chicken recipe. Best of all, it takes only a few minutes to brown the lightly breaded chicken on the stove top. -Kay Shimonek, Corsicana, Texas
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- In a small bowl, combine flour, salt and pepper. Set aside 4-1/2 teaspoons for sauce. Sprinkle remaining flour mixture over both sides of chicken. , In a large nonstick skillet, heat oil over medium heat. Add chicken; cook until juices run clear, 7-9 minutes on each side. Remove and keep warm. , In the same pan, melt butter over medium-high heat. Add onion; cook and stir until tender, 3-5 minutes. Stir in thyme and reserved flour mixture until blended. Gradually stir in broth and lemon juice, scraping up any browned bits from bottom of pan. Bring to a boil; cook and stir until thickened, about 2 minutes. Serve over chicken. Sprinkle with thyme.
Nutrition Facts : Calories 308 calories, Fat 14g fat (4g saturated fat), Cholesterol 103mg cholesterol, Sodium 647mg sodium, Carbohydrate 8g carbohydrate (2g sugars, Fiber 1g fiber), Protein 36g protein. Diabetic Exchanges
More about "lemon and thyme marinade for poultry recipes"
GRILLED CHICKEN WITH LEMON AND THYME RECIPE | BON …
Web May 21, 2019 Pull chicken meat from bones and slice ½" thick. Place on a rimmed platter, shingling slices. Scatter thyme sprigs, olives, grilled …
From bonappetit.com
4.5/5 (24)Estimated Reading Time 6 minsServings 4
From bonappetit.com
4.5/5 (24)Estimated Reading Time 6 minsServings 4
- Prepare a grill for 2-zone heat (for a gas grill, set one burner to medium-high and one or two burners to low; for a charcoal grill, bank most of the coals on one side). Lightly oil grate. Pat chicken breasts dry; season generously all over with salt and pepper. Place on a rimmed baking sheet; let sit at room temperature at least 30 minutes and up to 1 hour.
- Thinly slice 1 lemon crosswise into rounds; pluck out seeds. Place half of lemon slices in a small bowl. Add garlic and 1 Tbsp. oil and toss to coat; season with salt and pepper. Set remaining lemon slices aside for serving. Slice remaining lemon in half and squeeze juice into another small bowl (you should have about ¼ cup). Set aside.
- Pat chicken dry again (the salt will have drawn out more moisture) and rub with 2 Tbsp. oil. Grill oiled lemon slices over hot side of grill, turning once, until charred in spots, about 3 minutes. Transfer to a plate. Grill chicken on cooler side of grill, skin side down, until skin is browned and starting to crisp, 15–20 minutes. Turn chicken over, cover, and continue to grill until an instant-read thermometer inserted into the thickest part of breasts registers 160°, 8–10 minutes longer. If desired, uncover grill, move chicken over to hotter side, and lightly char a minute or two. Transfer to a cutting board and let rest 10–15 minutes.
- Pull chicken meat from bones and slice ½" thick. Place on a rimmed platter, shingling slices. Scatter thyme sprigs, olives, grilled lemon slices, and reserved fresh lemon slices over. Season with more salt and pepper; drizzle reserved lemon juice and remaining ½ cup oil over. Let sit at least 15 minutes and up to 1 hour before serving.
See details
LEMON THYME CHICKEN RECIPE - THE SPRUCE EATS
Web Nov 15, 2004 1 tablespoon lemon juice 1 tablespoon fresh thyme, chopped, or 1 teaspoon dried thyme 2 cloves minced garlic 1/2 …
From thespruceeats.com
4.4/5 (14)Total Time 4 hrs 25 minsCategory EntreeCalories 261 per serving
From thespruceeats.com
4.4/5 (14)Total Time 4 hrs 25 minsCategory EntreeCalories 261 per serving
See details
GRILLED CHICKEN THIGHS WITH THYME AND LEMON - RECIPE GIRL
Web May 13, 2019 Add the chicken; seal the bag. Chill 2 hours, turning occasionally. Preheat your grill to medium heat. Remove the chicken from the bag; discard the marinade. Sprinkle the chicken with salt and …
From recipegirl.com
From recipegirl.com
See details
GRILLED CHICKEN BREASTS WITH LEMON AND THYME RECIPE
Web Jan 6, 2020 Light the grill or heat the broiler. In a shallow dish, combine the lemon juice with the thyme, red-pepper flakes, garlic, oil, salt, and black pepper. Coat the chicken with the mixture. Grill the ...
From foodandwine.com
From foodandwine.com
See details
LEMON THYME MARINATED CHICKEN | RECIPE | THE FRESH …
Web Combine olive oil, lemon juice, poultry rub and fresh thyme in plastic bag. Add chicken and allow to marinate a minimum of 1 hour and up to 3. Preheat oven to 400˚F. Place chicken and marinade in baking dish. …
From thefreshmarket.com
From thefreshmarket.com
See details
LEMON THYME CHICKEN - THE DAILY MEAL
Web In wide, shallow bowl or resealable plastic bag, combine olive oil, lemon zest and juice, shallots, thyme, salt and black pepper. Add chicken and turn to coat well. Cover and marinate in refrigerator for at least 30 …
From thedailymeal.com
From thedailymeal.com
See details
LEMON GARLIC CHICKEN THIGHS - DAMN DELICIOUS
Web May 25, 2019 Instructions. CHICKEN STOCK MIXTURE: In a medium bowl, combine chicken stock, lemon juice, olive oil, lemon zest, garlic, Dijon, oregano, thyme, 1 1/2 teaspoons salt and 1 1/2 teaspoons …
From damndelicious.net
From damndelicious.net
See details
BAKED LEMON CHICKEN | EASY CHICKEN RECIPE WITH …
Web Jul 22, 2020 Preheat oven to 350˚F. Remove bag with chicken breasts from the fridge and let stand on kitchen counter for 12 to 15 minutes, while the oven preheats. Lightly grease a baking dish with cooking spray. …
From diethood.com
From diethood.com
See details
EASY GARLIC LEMON THYME CHICKEN RECIPE - SHE WEARS …
Web Sep 14, 2021 Combine olive oil, lemon juice, garlic, thyme, salt and pepper in a large zip-top plastic bag.* Add chicken pieces; seal bag and turn to coat. Place in refrigerator and …
From shewearsmanyhats.com
Estimated Reading Time 3 mins
From shewearsmanyhats.com
Estimated Reading Time 3 mins
- Combine olive oil, lemon juice, garlic, thyme, salt and pepper in a large zip-top plastic bag.* Add chicken pieces; seal bag and turn to coat. Place in refrigerator and marinate for at least 30 minutes up to 2 hours.
- Arrange chicken, skin side down, in a single layer in an oven-proof skillet, baking dish or pan. Pour marinade over chicken.
- Bake uncovered for 15 minutes, turn chicken to skin side up and continue baking for another 15 minutes or until chicken is done.
See details
LEMON-THYME ROASTED CHICKEN WITH LEMON CURD SAUCE
Web Skip to content. Campbell’s; Prego; Pace; V8; Campbell Soup Company; Swanson
From campbells.com
From campbells.com
See details
INA GARTEN'S CREAMY CHICKEN THIGHS WITH LEMON AND THYME RECIPE
Web Nov 9, 2022 Add the chicken stock and wine and simmer for about 5 minutes. Whisk in the crème fraîche, lemon juice, 2 teaspoons salt and ½ teaspoon pepper and taste for …
From purewow.com
From purewow.com
See details
LEMON ROSEMARY CHICKEN MARINADE - BAKE IT WITH LOVE
Web In a small mixing bowl combine all ingredients (olive oil, lemon juice, rosemary, garlic, thyme, salt, and pepper) and mix well. Pour the marinade into a ziploc plastic storage …
From bakeitwithlove.com
From bakeitwithlove.com
See details
MARINADE MAGIC - SMH.COM.AU
Web 1 tsp sesame seeds. Cut off and discard the cabbage root.Cut cabbage lengthways into quarters then cut into 2cm-wide slices. Toss with salt and sugar and leave overnight in …
From smh.com.au
From smh.com.au
See details
LEMON THYME CARE - GROWING AND HARVESTING LEMON THYME HERBS
Web Jun 19, 2021 Lemon thyme may be added to poultry, seafood, vegetable, marinades, stews, soups, sauces, and stuffing while fresh sprigs of this herb make a lovely garnish. …
From gardeningknowhow.com
From gardeningknowhow.com
See details
MARINATED OLIVES | THE COZY APRON
Web Apr 7, 2023 Next, pour the olive oil into a small sauce pan or sauce pot, and add into it the sprigs of rosemary and thyme, the smashed garlic cloves, the lemon peel and red …
From thecozyapron.com
From thecozyapron.com
See details
BAKED LEMON CHICKEN WITH GARLIC RECIPE - THE SPRUCE EATS
Web Jul 23, 2020 Preheat the oven to 425 F. Remove the chicken from the marinade and drain well. Pour the marinade into a saucepan and set aside. Arrange the chicken in a …
From thespruceeats.com
From thespruceeats.com
See details
LEMON AND ROSEMARY MARINADE RECIPE FOR CHICKEN - THE SPRUCE EATS
Web Sep 9, 2021 1/4 cup fresh rosemary leaves 1/4 cup olive oil 2 cloves garlic, minced 2 teaspoons salt 1/2 teaspoon ground white pepper Steps to Make It Gather the …
From thespruceeats.com
From thespruceeats.com
See details
LONDON BROIL IN OVEN - THE BIG MAN'S WORLD
Web Apr 8, 2023 Preheat a broiler to high heat. Remove the beef from the ziplock bag and pat dry. Rub the melted butter and olive oil over it, then season with salt and pepper. Place …
From thebigmansworld.com
From thebigmansworld.com
See details
GREEK STYLE LAMB MARINADE - DERRICK RICHES
Web Jan 19, 2022 How to Make Greek-Style Lamb Marinade. Whisk together all marinade ingredients in a small bowl. Let stand for 5-10 minutes until the salt has dissolved. Stir …
From derrickriches.com
From derrickriches.com
See details
CREAMY LEMON THYME CHICKEN - SALLY'S BAKING ADDICTION
Web Apr 22, 2022 Preheat oven to 375°F (190°C). Remove skillet from the stove and add the broth, lemon juice, lemon zest, onion, garlic, and thyme. Return skillet to the stove over …
From sallysbakingaddiction.com
From sallysbakingaddiction.com
THE BEST GRILLED CHICKEN RECIPE | FEASTING AT HOME
Web Jun 16, 2021 Pound thickest part of the chicken breast into uniform thickness aiming for 3/4 inch thick and if very large, cut into uniform sizes roughly 5-6 ounces each.; Make the …
From feastingathome.com
From feastingathome.com
LEMON GARLIC CHICKEN MARINADE - THE ENDLESS MEAL®
Web Aug 14, 2021 Combine the lemon juice, olive oil, oregano, thyme, rosemary, salt, pepper, and garlic into a small bowl. ¼ cup lemon juice, ¼ cup olive oil, 2 tablespoons EACH: …
From theendlessmeal.com
From theendlessmeal.com
See details
15 BEST RECIPES FOR YOUR PASSOVER MEAL - WHAT'S GABY COOKING
Web Apr 6, 2023 Instructions. Preheat the oven to 325 degrees F. Combine the garlic and salt and finely chop to form a bit of a paste. Add the thyme leaves and continue to chop until …
From whatsgabycooking.com
From whatsgabycooking.com
See details
INA GARTEN JUST SHARED THE PERFECT ONE-PAN WEEKNIGHT CHICKEN …
Web 18 hours ago It doesn’t get better than that. To make this recipe, you’ll start with an herb oil made with thyme and other ingredients, ground together. It’s mixed with olive oil to …
From sheknows.com
From sheknows.com
See details
MEAL PREPPING ON INSTAGRAM: "1️⃣ OR 2️⃣? WHICH #RECIPE BY ...
Web 204 Likes, 7 Comments - Meal Prepping (@mealprepgram) on Instagram: "1️⃣ or 2️⃣? Which #recipe by @_aussiefitness would you try? 1️⃣HIGH PROTEIN KFC ..."
From instagram.com
From instagram.com
See details
2 EASY WAYS TO MARINADE CHICKEN: LEMON THYME MARINADE
Web Aug 4, 2021 Instructions Lemon & Thyme Instructions: Peel and mince the garlic. In a large mixing bowl, combine the thyme, garlic, juice of a lemon, salt, and oil. Add the …
From thehealthybutcher.com
From thehealthybutcher.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love