Lazy Weekend Breakfast Casserole Recipes

LAZY WEEKEND BREAKFAST CASSEROLE

Steps:

• Preheat the oven to 350 degrees F (175 degrees. Coat an 8-inch square baking pan with cooking spray.
• Combine eggs, Cheddar cheese, cottage cheese, flour, butter, baking powder, and salt in a large bowl. Stir to mix well. Pour into the prepared baking dish.
• Bake in the preheated oven until golden brown and a knife inserted into the center comes out clean, about 25 minutes. Let cool for 5 minutes. Top with hot sauce before serving.

LAZY DAY CASSEROLE

Steps:

• Line a greased 13x9-in. baking dish with bread. Sprinkle with sausage. Beat the eggs, milk and pepper; pour over sausage. Press bread down with a spatula to absorb egg mixture. Top with cheese and parsley. , Bake, uncovered, at 350° for 30-35 minutes or until a knife inserted in the center comes out clean. Let stand for 5 minutes before cutting.

LAZY BREAKFAST CASSEROLE

Steps:

• Spray a 9x13-inch pan with cooking spray. Place cubed bread into the bottom of the prepared pan.
• Heat a large skillet over medium-high heat. Cook and stir sausage in the hot skillet until browned and crumbly, 5 to 7 minutes. Place on top of bread.
• Mix eggs, milk, dry mustard, salt, and pepper together in a bowl and pour over sausage. Top with Cheddar cheese.
• Refrigerate for 8 hours, or overnight.
• Preheat the oven to 350 degrees F (175 degrees C).
• Bake in the preheated oven until set, about 45 minutes. Place foil over top the last 15 minutes to prevent the cheese from hardening.