Lazy Peach Cobbler Recipes

LAZY MAN'S PIE PEACH COBBLER

Lazy Man's Pie Peach Cobbler image

This is phenomenal and easy. I varied it a little by doing half cherries and half peaches and adding a little cinnamon and lemon. Recipe posted as written. Serving size is estimated.

Provided by AmyZoe

Categories Dessert

Time 1h15m

Yield 8 serving(s)

Number Of Ingredients 7

Ingredients

1/2 cup butter
1 cup milk
1 cup sugar
1 cup flour
1 teaspoon baking powder
1 dash salt
1 quart cherries or 1 quart blackberry

Steps:

Melt the butter in a baking pan.
In a bowl, mix together the flour, sugar, baking powder, salt, and milk and pour over butter.
Cover the batter with fruit and do not stir. The batter will rise and absorb the fruit flavor.
In a preheated 350 oven , bake the pie for 1 hour and serve it warm with whipped cream or ice cream.

LAZY PEACH COBBLER

Lazy Peach Cobbler image

This is a quick cobbler. You can even substitute Apple or fruit cocktail in place of the peaches to make an Apple or fruit coctail cobbler.

Provided by Nicole West

Categories Dessert

Time 1h10m

Yield 1 Pan, 12 serving(s)

Number Of Ingredients 6

Ingredients

2 cups Bisquick
2 cups milk
1 teaspoon ground nutmeg
1 cup butter or 1 cup margarine, melted
2 cups sugar
2 (29 ounce) cans sliced peaches, , drained

Steps:

Heat oven to 375ºF.
Stir together Bisquick, milk and nutmeg in ungreased square baking dish, 8x8x2 inches.
Stir in butter until blended.
Stir together sugar and peaches; spoon over batter.
Bake 50 to 60 minutes or until golden.

QUICK AND EASY PEACH COBBLER

Quick and Easy Peach Cobbler image

Soooo easy.

Provided by Nancy

Categories Desserts Fruit Dessert Recipes Peach Dessert Recipes

Time 50m

Yield 12

Number Of Ingredients 5

Ingredients

1 cup self-rising flour
1 cup white sugar
1 cup milk
2 (16 ounce) cans sliced peaches in heavy syrup
½ cup butter

Steps:

Preheat the oven to 350 degrees F (175 degrees C).
Melt butter in 9 x 13 inch pan.
Mix together the flour, sugar, and milk. Pour mixture into the pan. Spread peaches, including syrup, evenly around the pan.
Bake in preheated oven for 30 to 40 minutes, until the crust turns golden brown. Let cool for about 10 minutes before serving.

Nutrition Facts : Calories 237.7 calories, Carbohydrate 39.4 g, Cholesterol 22 mg, Fat 8.2 g, Fiber 0.9 g, Protein 2.4 g, SaturatedFat 5.1 g, Sodium 200.9 mg, Sugar 31 g

LAZY PEACH COBBLER

Lazy Peach Cobbler image

Very easy cobbler. Designed for the laid back person looking for a recipe that tastes like it took a lot of work. Great for other fruits too, enjoy the easy life!

Provided by Angela

Categories Desserts Fruit Dessert Recipes Peach Dessert Recipes

Time 35m

Yield 12

Number Of Ingredients 5

Ingredients

½ cup margarine
2 cups all-purpose flour
1 cup white sugar
1 teaspoon baking powder
1 (29 ounce) can sliced peaches, juice reserved

Steps:

Preheat oven to 350 degrees F (175 degrees C). Once oven reaches desired temperature, melt margarine in a glass 9x13 baking pan.
In a large bowl, combine flour, sugar and baking powder. Pour reserved peach juice into dry ingredients and stir until smooth. Remove glass pan from oven and pour batter in starting in the center; batter will then spread itself over entire pan. Add peaches by placing them in center of pan; allow them to spread on their own.
Bake cobbler in preheated oven for 20 to 25 minutes, or until brown on top. Do not overcook.

Nutrition Facts : Calories 237.1 calories, Carbohydrate 40.6 g, Fat 7.7 g, Fiber 1.4 g, Protein 2.7 g, SaturatedFat 1.3 g, Sodium 120.7 mg, Sugar 23.7 g

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