Lager And Lemon Limeade Recipes

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LEMON LIMEADE



Lemon Limeade image

Provided by Ree Drummond : Food Network

Categories     beverage

Time 35m

Yield 20 servings

Number Of Ingredients 5

2 cups sugar
1 1/2 cups lemon juice
1/2 cup lime juice
1 lemon, sliced
1 lime, sliced

Steps:

  • In a large saucepan, heat the sugar and 2 cups water until the sugar is dissolved and the mixture is hot. Allow to cool, and then place into a large drink dispenser or jug. Add the lemon juice and lime juice and stir. Fill with ice and top with 1 gallon (16 cups) cold water. Add the lemon and lime slices.

LAGER AND LEMON-LIMEADE



Lager and Lemon-Limeade image

A Rachael Ray recipe from the September 2008 edition of her magazine. Supposedly this was a drink served at the South by Southwest music festival in Austin, TX. NOTE: If you don't want yours quite as sweet, simply add the juice of a couple lime wedges and skip the sweetened lime juice. This is a really refreshing, light drink!

Provided by januarybride

Categories     Beverages

Time 3m

Yield 1 drink, 1 serving(s)

Number Of Ingredients 4

3/4 cup lager beer, chilled
3/4 cup lemonade, chilled
3 tablespoons sweetened lime juice
lime wedge (to garnish)

Steps:

  • Stir together all ingredients and serve in a glass (no ice) with a floating lime wedge as a garnish.

Nutrition Facts : Calories 150.7, Fat 0.1, Sodium 14.5, Carbohydrate 25.6, Sugar 18.5, Protein 0.9

LAGER AND LIME



Lager and Lime image

Yield

Serves 1

Number Of Ingredients 4

1 teaspoon Rose's lime juice
1 teaspoon fresh lime juice
8 ounces cold beer (not dark)
Garnish: half a 1/2-inch thick lime slice

Steps:

  • In a chilled tall glass or mug, combine Rose's lime juice and fresh lime juice. Pour in beer. Garnish with lime slice.

TEQUILA LEMON-LIMEADE



Tequila Lemon-Limeade image

Make and share this Tequila Lemon-Limeade recipe from Food.com.

Provided by Rick M.

Categories     Beverages

Time 10m

Yield 8 serving(s)

Number Of Ingredients 5

2 cups silver tequila, chilled
1 cup fresh lemon juice, chilled
1 cup fresh lime juice, chilled
2/3 cup light agave syrup
lemon and lime slice (for serving)

Steps:

  • Stir tequila, lemon juice, lime juice and syrup in a large pitcher until completely combined. Chill until ready to serve. For serving, stir ice, lemon and lime slices into pitcher. Pour over ice-filled rocks glasses and top with lemon and lime slices.
  • Do ahead: Cocktail can be made 8 hours ahead. Cover pitcher and chill. Add ice, lemon and lime slices just before serving.

Nutrition Facts : Calories 14.3, Fat 0.1, Sodium 0.9, Carbohydrate 4.7, Fiber 0.2, Sugar 1.3, Protein 0.2

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