Krafts Broccoli Rice Casserole Recipes

BROCCOLI RICE CASSEROLE

Steps:

• Heat oven to 350°F.
• Melt 1 Tbsp. butter in large skillet on medium heat. Add onions; cook and stir 3 to 5 min. or until crisp-tender. Add rice, soup, broccoli and CHEEZ WHIZ; mix lightly.
• Spoon into 1-1/2-qt. casserole sprayed with cooking spray. Melt remaining butter. Add to bread cubes in medium bowl; mix lightly. Sprinkle over casserole.
• Bake 30 to 35 min. or until heated through.

BEST BROCCOLI RICE CASSEROLE

Steps:

• Preheat the oven to 350 F degrees.
• In a large skillet, melt the butter. Add the onion and garlic and cook, stirring with a wooden spoon, until softened, 3 to 4 minutes. Sprinkle over the flour, dry mustard and cayenne and stir to mix it in well. Continue to cook for 1 minute.
• Next, add the milk, stirring constantly; cook until thickened, about 2 minutes. Add the cream cheese and Parmesan, stirring until totally combined. Stir in the pepper, salt and paprika. Add the processed cheese, stirring until completely melted. Next, add 1 1/2 cups of the Cheddar and stir until melted. Then, fold in the broccoli and pimentos.
• In a large baking dish, create a base with half of the rice. Top with half of the broccoli cheese sauce. Repeat with the remaining rice, then the remaining sauce. Sprinkle the rest of the Cheddar evenly over the top of the casserole. Bake until bubbly, about 30 minutes.

CHEESY BROCCOLI RICE CASSEROLE - BROCCOLI CASSEROLE WITH CHEESE WHIZ

Steps:

• Preheat oven to 350 degrees F. Prepare a 13 x 9-inch baking dish by spraying generously with nonstick cooking spray.
• In a mixing bowl, mix together Cheez Whiz, mushroom soup and melted butter. Mix together until a smooth cheese sauce forms.
• Add dry rice, onion (or dried minced onion can be used), and frozen broccoli to the cheese sauce. Stir until completely incorporated.
• Pour into prepared dish.
• Bake for 45 to 60 minutes or until cooked completely through.

BROCCOLI CASSEROLE

Steps:

• Heat oven to 350ºF.
• Prepare stuffing as directed on package, using just 3 Tbsp. margarine.
• Mix remaining ingredients in 2-qt. casserole dish sprayed with cooking spray; top with stuffing.
• Bake 30 min. or until heated through.

RICE BROCCOLI CASSEROLE

Steps:

• Preheat oven to 350°. In a large saucepan, bring water, butter and onion to a boil. Stir in rice. Remove from heat; cover and let stand 5 minutes or until water is absorbed. , Stir in broccoli, soup and cheese sauce. Transfer to a greased 2-qt. baking dish. Bake, uncovered, 30-35 minutes or until bubbly.,

BROCCOLI, CHICKEN AND WILD RICE CASSEROLE

Steps:

• Heat oven to 425°F.
• Combine chicken, rice, broccoli, gravy and 1 cup cheese.
• Spoon into 8-inch square baking dish sprayed with cooking spray; top with remaining cheese.
• Mix bread crumbs and butter until blended; sprinkle over casserole. Cover.
• Bake 25 to 30 min. or until heated through, uncovering after 15 min.

CRACKER TOPPED BROCCOLI CASSEROLE

Steps:

• Heat oven to 350°F.
• Mix broccoli, VELVEETA and half the cracker crumbs until well blended.
• Spoon into 2-qt. baking dish. Mix remaining cracker crumbs and butter; sprinkle over broccoli mixture.
• Bake 45 min. or until heated through.

CHICKEN, BROCCOLI AND RICE CASSEROLE

Steps:

• Heat oven to 375ºF.
• Spread rice onto bottom of 2-qt. casserole sprayed with cooking spray.
• Melt butter in large skillet on medium heat. Add flour; cook and stir 1 min. or until hot and bubbly. Gradually whisk in milk. Bring to boil, stirring constantly. Simmer on medium-low heat 2 min., stirring constantly. Add all remaining ingredients except french fried onions; mix well. Spoon over rice; sprinkle with onions.
• Bake 30 to 35 min. or until heated through.

BROCCOLI RICE CASSEROLE

Steps:

• Heat the butter in a 10-inch skillet over medium heat. Add the onion and cook until tender-crisp, stirring occasionally.
• Stir the broccoli in the skillet and cook until it's tender-crisp, stirring occasionally. Stir in the milk, soup, cheese sauce and rice. Cook and stir until the cheese is melted. Pour the broccoli mixture into a 2-quart shallow baking dish.
• Bake at 350 degrees F. for 30 minutes or until the mixture is hot and bubbling.

KRAFT'S BROCCOLI RICE CASSEROLE

Steps:

• Cook and stir onion in 1 Tbsp. of the butter in large skillet on medium heat until tender.
• Add rice, soup, broccoli and CHEEZ WHIZ; mix lightly. Spoon into 1-1/2-quart casserole. Toss together remaining 1 Tbsp. butter, melted, and bread cubes; sprinkle over casserole.
• Bake at 350 degrees F for 30 to 35 minutes or until thoroughly heated.

BROCCOLI RICE CASSEROLE RECIPE

Steps:

• Heat oven to 350°F.
• Combine first 5 ingredients in large bowl; stir in 1 cup cheese.
• Spoon into 1-1/2-qt. casserole sprayed with cooking spray; cover.
• Bake 35 min. or until heated through; uncover. Sprinkle with remaining cheese and cracker crumbs. Bake 5 min. or until cheese is melted.