Kraft Spaghetti Seasoning Mix Recipes

BONNIE'S HOMEMADE SPAGHETTI SEASONING MIX

Steps:

• 1. Combine all ingredients in a small bowl and blend well. Store in a cool, dry place. Keeps 6 months. Makes about 1/3 cup of mix (1 package)
• 2. HOW TO MAKE SPAGHETTI SAUCE: Boil your pasta and drain, don't rinse. Brown one pound of lean ground beef in a medium skillet over medium high heat. Drain excess grease. Add three 8 ounce cans of tomato sauce, one 6 ounce can of tomato paste, 2 3/4 cups of tomato juice or water, and the seasoning mix. Reduce heat and simmer 30 minutes, stirring occasionally.

KRAFT PARMESAN MEATLOAF

Steps:

• Heat oven to 375°F.
• Reserve 1/4 cup each pasta sauce and cheese. Mix remaining ingredients just until blended.
• Shape meat mixture into loaf in 12x8-inch baking dish; top with remaining pasta sauce and cheese.
• Bake 40 to 45 min. or until done (160°F).

ITALIAN SPAGHETTI A LA KRAFT

Steps:

• Brown ground beef, onion, and pepper in large skillet, drain. Begin boiling the water for the pasta.
• Add seasoning packet and crushed tomatoes to meat mixture. Add salt, pepper, and sugar. Heat on medium low until starts to boil then cover and simmer 20 minutes.
• Cook spaghetti (add additional spaghetti depending on desired serving amount).

SPAGHETTI SEASONING

Steps:

• Add all of the ingredients to a small bowl and stir to combine.
• Transfer to an airtight container.

HOMEMADE SPAGHETTI SEASONING MIX

Steps:

• Combine all ingredients in a small bowl until evenly distributed.
• Spoon mixture onto a 6" square of aluminum foil. Fold to form an airtight packet.
• Label with date and contents. Store in a cool dry place. Use within 6 months.

SPAGHETTI SAUCE MIX

Steps:

• Combine the first eight ingredients. Store in an airtight container in a cool, dry place for up to 1 year. Yield: 4 batches (1 cup total)., To prepare spaghetti sauce: In a skillet, brown beef; drain. Stir in 1/4 cup spaghetti sauce mix, water and tomato paste. Bring to a boil; boil and stir for 2 minutes. Reduce heat; cover and simmer for 20 minutes.