Kielbasa Summer Bean Salad Recipes

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KIELBASA SUMMER SALAD



Kielbasa Summer Salad image

The unexpected combination of flavors and textures in this cool salad sparks taste buds. It can be a main course for a luncheon or a side dish at a dinner or a barbecue. I've gotten many compliments sharing it as a potluck dish. -Sara Primarolo, Sanquoit, New York

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 10 servings.

Number Of Ingredients 11

1 pound smoked kielbasa or Polish sausage, halved and cut into 1/4-inch pieces
1 can (15-1/2 ounces) black-eyed peas, rinsed and drained
2 medium tart apples, cut into 1/2-inch chunks
1 medium green pepper, chopped
4 large green onions, thinly sliced
DRESSING:
1/3 cup vegetable oil
3 tablespoons cider vinegar
1 tablespoon Dijon mustard
2 teaspoons sugar
1/2 to 1 teaspoon pepper

Steps:

  • In a nonstick skillet, brown sausage. Drain on paper towels. In a large bowl, combine peas, apples, green pepper, onions and sausage. , In a small bowl, combine the dressing ingredients. Pour over sausage mixture; toss to coat. Cover and refrigerate for 4 hours or overnight.

Nutrition Facts :

KIELBASA SUMMER SALAD



Kielbasa Summer Salad image

From Taste of Home. The unexpected combination of flavors and textures in this cool salad spark taste buds. It can be a main course for a luncheon or a side dish at a dinner or barbecue. I've gotten many compliments sharing it as a potluck dish.

Provided by vaughtvl

Categories     Main Dish

Time 1h

Yield 10

Number Of Ingredients 11

1 pound kielbasa or polish sausage halved and cut into small pieces
1 can Black beans, drained
2 medium tart apples, cut in small cubes
1 medium green pepper, chopped
4 large green onions, thinly sliced
DRESSING
1/3 cup Vegetable oil
3 tablespoons apple cider vinegar
1 tablespoon Dijon mustard
2 teaspoons sugar
1/2 - 1 teaspoon pepper

Steps:

  • In a nonstick skillet, brown sausage. Drain on paper towels. In a large bowl, combine beans, apple, green pepper, onions and sausage. In a small bowl combine the dressing ingredients. Pour over sausage mixture; toss to coat. Cover and refrigerate 4 hours or overnight.

Nutrition Facts : Calories 204 calories, Fat 18.4874725162769 g, Carbohydrate 3.72657035472039 g, Cholesterol 31.7514659 mg, Fiber 0.0494999993851719 g, Protein 6.07450313077557 g, SaturatedFat 4.01857100829506 g, ServingSize 1 1 Serving (75g), Sodium 1085.2682923104 mg, Sugar 3.67707035533522 g, TransFat 1.23510738315205 g

KIELBASA & SUMMER BEAN SALAD



Kielbasa & Summer Bean Salad image

Categories     summer salad recipes     bean salad recipes     20 minute meal     kielbasa recipes     easy summer recipes

Time 20m

Yield 4

Number Of Ingredients 9

1 can small white beans
4 oz. green beans
1/2 jar roasted red peppers
1/2 small Red Onion
1 tbsp. red wine vinegar
2 tbsp. olive oil
Kosher salt and pepper
1 c. fresh cilantro
1 package Turkey kielbasa

Steps:

  • In a large bowl, combine the beans, peppers, onion, vinegar, 1 Tbsp oil, 1/4 tsp salt and 1/2 tsp pepper; fold in the cilantro.
  • Heat the remaining 1 Tbsp oil in a large skillet over medium-high heat. Add the kielbasa and cook until slightly browned, 2 to 3 minutes per side. Toss with the bean salad.

Nutrition Facts : Calories 325 calories

KIELBASA WITH TOMATOES AND WHITE BEANS



Kielbasa With Tomatoes and White Beans image

Make and share this Kielbasa With Tomatoes and White Beans recipe from Food.com.

Provided by Lorac

Categories     Pork

Time 35m

Yield 4-6 serving(s)

Number Of Ingredients 9

1 -2 tablespoon oil or 1 -2 tablespoon butter
1 lb smoked kielbasa, sliced 1/2 inch thick
1 small onion, chopped
2 garlic cloves, minced
1/2 teaspoon dried rosemary, crushed
1/2 teaspoon dried oregano
1/2 teaspoon dried basil
1 (14 1/2 ounce) can peeled diced tomatoes
1 (16 ounce) can navy beans or 1 (16 ounce) can cannellini beans, drained

Steps:

  • Heat oil or butter in a large skillet, add Kielbasa and cook over medium high heat until lightly browned, remove with slotted spoon.
  • Reduce heat to medium, add onions and cook until transparent.
  • Reduce heat to low, add garlic and herbs and cook 1 minute.
  • Add kielbasa, tomatoes and white beans, bring to a boil, reduce heat and simmer 10 minutes.

Nutrition Facts : Calories 416.3, Fat 23.8, SaturatedFat 7.6, Cholesterol 78.4, Sodium 1352, Carbohydrate 29.4, Fiber 7.9, Sugar 3.5, Protein 23.3

KIELBASA SALAD



Kielbasa Salad image

A simple one dish summer meal. For even more flavor, grill or brown the keilbasa in a frying pan before slicing. Posted by request.

Provided by Lorac

Categories     Pork

Time 20m

Yield 4-6 serving(s)

Number Of Ingredients 12

1 cup mayonnaise
2 tablespoons brown mustard
1 clove garlic, pressed
12 ounces kielbasa, cut into 1/2 inch cubes
3 cups cubed cooked potatoes
2 cups cooked green peas
6 sweet gherkins, chopped
1 medium cucumber, cubed
4 green onions, sliced
salt and pepper
fresh medium tomatoes, cut into eights
romaine lettuce or leafy green lettuce leaf

Steps:

  • Combine dressing ingredients in a small bowl and set aside.
  • In a larger bowl, combine salad ingredients and mix in dressing.
  • Line a serving dish with lettuce leaves, top with salad and garnish with tomatoes.

Nutrition Facts : Calories 459.5, Fat 23.9, SaturatedFat 8, Cholesterol 56.1, Sodium 954.6, Carbohydrate 44.5, Fiber 7.3, Sugar 14.8, Protein 17.6

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