HOMEMADE SWOJSKA POLISH KIELBASA
Steps:
- Grind pork, beef and pork belly/back fat on a medium size plate, 4.5mm (3/16") - 6mm (1/4").
- Add the ice water, all of the spices and mix well.
- Stuff into small size hog casings (28-32mm), tie into rings and hang to dry at room temperature for 2-3 hours.
- Preheat smoker to 140F, or 150F-160F max if your smoker can't get that low.
- Hang sausages in the smoker and dry for 30-60 minutes, until the skin is dry to touch. Then apply smoke for 3-4 hours.
- Remove sausages once the internal temperature has reached 154F. If the internal temperature is not rising too well after 3-4 hours of smoking, raise the temperature to 170F-175F. You may have to go to 195F if necessary. Alternatively, poach the sausages in 167F water for 25 - 30 minutes or until the internal temperature is at least 154F. Poaching is a much quicker and more effective method.
- Cool the sausage down and store in a refrigerator or a freezer.Cooling can be achieved by placing sausage in an ice bath to cool it down quickly. It with result in a fuller, more plump product.Alternatively, you may let the sausage cool down at room temperature and then refrigerate. This will result in the sausage less plump and slightly wrinkled, but this this is my preferred method. Ice water bath removes smoke residue from surface making the sausage less smoky in flavor and pale in color.A reader suggested another effective cooling technique - placing the sausage flat on a cool surface, like a counter top.
Nutrition Facts : Calories 735 kcal, Protein 64 g, Fat 51 g, SaturatedFat 18 g, Cholesterol 233 mg, Sodium 1975 mg, ServingSize 1 serving
KIELBASA MIT ROHTKOHL
My own recipe, distilled from several sources to be my own take. Hearty peasant food, perfect for a cold winter night. Serve with mashed potatoes or rice to soak up the gravy.
Provided by DrGaellon
Categories One Dish Meal
Time 45m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- Sweat the onion and garlic in the oil with a good pinch of kosher salt. When limp but not brown, add the cabbage. Sweat another 5-7 minutes, until the cabbage begins to wilt.
- Add the remaining ingredients and mix well. Bring to a boil, reduce to a simmer, cover and cook for 30 minutes.
- (Alternatively, just toss everything into a slow cooker and cook on high for 2-3 hours, or low for 5-6 hours.).
Nutrition Facts : Calories 531.2, Fat 32.8, SaturatedFat 10.8, Cholesterol 74.8, Sodium 1256, Carbohydrate 43.6, Fiber 5.1, Sugar 31.7, Protein 17.9
More about "kielbasa mit rohtkohl recipes"
CLASSIC KIELBASA AND SAUERKRAUT (ONE-PAN MEAL) - MOMSDISH
From momsdish.com
4.8/5 (480)Total Time 30 minsCategory Main CoursePublished Aug 9, 2022
30 BEST KIELBASA RECIPES (POLISH SAUSAGE) - WHOLE …
From wholelottayum.com
5/5 (2)Category SausageCuisine AmericanTotal Time 55 mins
GERMAN RED CABBAGE - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
30 EASY KIELBASA RECIPES THAT ARE REAL WIENERS - INSANELY GOOD
From insanelygoodrecipes.com
GERMAN RED CABBAGE (ROTKOHL MIT APFEL) - SAVOR THE …
From savorthebest.com
RECIPE: KIELBASA MIT ROHTKOHL - COOKTIME24.COM
From cooktime24.com
20 EASY KIELBASA RECIPES - THE ABSOLUTE FOODIE
From theabsolutefoodie.com
30 MINUTE KIELBASA AND PIEROGI BOWLS RECIPE - AN …
From anediblemosaic.com
GERMAN RED CABBAGE (ROTKOHL) - THE DARING GOURMET
From daringgourmet.com
HOMEMADE KIELBASA - GARLICKY AND DELICIOUS!
From thecookful.com
35 EASY KIELBASA RECIPES - THE THREE SNACKATEERS
From threesnackateers.com
26 KIELBASA RECIPES TO COZY UP TO FOR FALL AND WINTER - TASTE OF …
From tasteofhome.com
MY FAMILY'S KIELBASA RECIPE, ONE OF THE BEST POLISH SAUSAGES.
From youtube.com
KIELBASA MIT ROHTKOHL RECIPE - RECIPEOFHEALTH
From recipeofhealth.com
KIELBASA AND ROTKOHL (RED CABBAGE) - BIGOVEN
From bigoven.com
KIELBASA MIT ROHTKOHL RECIPES
From tfrecipes.com
TRADITIONAL GERMAN RED CABBAGE (ROTKOHL) - HOUSE OF …
From houseofnasheats.com
30 EASY KIELBASA RECIPES - COMFORTABLE FOOD
From comfortablefood.com
15+ BEST KIELBASA RECIPES (PASTAS, SHEET PAN MEALS & MORE!)
From savoryexperiments.com
1766 KIELBASA MIT ROHTKOHL RECIPES | RECIPEOFHEALTH.COM
From recipeofhealth.com
THE 44 BEST KIELBASA RECIPES (POLISH SAUSAGE) - YOU SAY POTATOES
From yousaypotatoes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #main-dish #pork #vegetables #easy #european #winter #polish #crock-pot-slow-cooker #stove-top #dietary #one-dish-meal #gluten-free #seasonal #free-of-something #meat #pork-sausage #taste-mood #savory #equipment #presentation #served-hot #3-steps-or-less
You'll also love