Kentucky Apple Cake Recipe 425 Recipes

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KENTUCKY APPLE CAKE RECIPE - (4.2/5)



Kentucky Apple Cake Recipe - (4.2/5) image

Provided by Nana_CAM

Number Of Ingredients 18

GLAZE:
2 sticks margarine
2 cup sugar
2 large eggs
2 1/2 cup all purpose flour
2 teaspoons baking powder
1 teaspoon baking soda
1/8 teaspoon salt
2 teaspoons cinnamon
3 cups apples, finely chopped
1 cup walnuts, chopped
2 to 3 tablespoons milk
3/4 cup sugar
1/2 cup margarine
1/4 cup buttermilk
1 tablespoon light corn syrup
1/4 teaspoon baking soda
1 teaspoon real vanilla extract

Steps:

  • Cream 2 sticks margarine and 2 cups sugar. Add 2 large eggs. In a separate bowl, combine, all-purpose flour, baking powder, baking soda, salt, and cinnamon. Add dry ingredients to the margarine mixture, mix in: apples, walnuts, and milk. Grease and flour a 9x13-inch pan Spread apple cake batter evenly in pan. Bake at 350°F. for 50 minutes to 1 hour, or until a toothpick comes out clean. While cake is baking, combine all the glaze ingredients except the vanilla in a medium pan. Stir and cook to a rolling boil. Remove from heat and add 1 teaspoon of vanilla. Pour and spread glaze over hot cake as soon as the cake is removed from the oven. Let cake cool completely before serving. The longer it sits, the better it gets!

KENTUCKY APPLE CAKE



Kentucky Apple Cake image

Looking for an easy fall sheet cake recipe? Then look no further than this easy dessert. We wish we could keep one of these in the oven at all times... it smells a-maz-ing! There are chunks of apple in every bite. The cake is moist and has a wonderful buttery cinnamon flavor. Walnuts give the cake a nice crunch. But that glaze...

Provided by Lisa Glass

Categories     Cakes

Time 1h40m

Number Of Ingredients 19

CAKE
2 stick margarine
2 c sugar
2 large eggs
2 1/2 c all-purpose flour
2 tsp baking powder
1 tsp baking soda
1/8 tsp salt
2 tsp cinnamon
3 c finely chopped apples
1 c chopped walnuts
2-3 Tbsp milk
GLAZE
3/4 c sugar
1/2 c margarine
1/4 c buttermilk
1 Tbsp light corn syrup
1/4 tsp baking soda
1 tsp real vanilla extract

Steps:

  • 1. Cream margarine and sugar in a bowl.
  • 2. Mix in eggs one at a time.
  • 3. In another bowl, combine flour, baking powder, baking soda, salt, and cinnamon. Mix dry ingredients into the butter/sugar.
  • 4. Fold in the chopped apples, walnuts, and milk.
  • 5. Grease and flour a 9x13 pan. Spread apple cake batter evenly in pan.
  • 6. Bake at 350 degrees for 50 minutes to 1 hour, or until a toothpick comes out without raw batter on it.
  • 7. While the cake is baking, combine all the glaze ingredients except the vanilla in a medium pan. Stir and cook to a rolling boil. Remove from heat and add 1 teaspoon of vanilla.
  • 8. Pour and spread glaze over hot cake as soon as the cake is removed from the oven.
  • 9. Let cake cool completely before serving. The longer it sits, the better it gets!

KENTUCKY APPLE FESTIVAL APPLE PIE



Kentucky Apple Festival Apple Pie image

I adopted this recipe during the Recipezaar abandoned account recipe adoption. This is a delicious pie with an easy, no fuss crust. The crust is tender and flaky at the same time and the flavor is just the perfect amount of sweetness! Try it and you'll see why it is a Festival winning apple pie! 10/12/04, Edited: cooking time/temperature

Provided by Dine Dish

Categories     Pie

Time 1h15m

Yield 6 serving(s)

Number Of Ingredients 10

1/3 cup shortening
1/3 cup butter
2 cups flour
1/3 cup boiling water
1/2 teaspoon salt
1/2 teaspoon baking powder
7 granny smith apples
1 teaspoon cinnamon
1 1/2 tablespoons butter
3/4 cup sugar

Steps:

  • Crust: Mix shortening, 1/3 cup butter and flour.
  • Add boiling water, salt and baking powder.
  • Mix well.
  • Separate into 2 balls; place between 2 pieces of wax paper; roll.
  • Filling: Peel, core and slice apples.
  • Lightly mix cinnamon and sugar with the apples.
  • Heap into pastry lined pie pan and dot with 1 1/2 tablespoons butter.
  • Cover with topping crust; slit to allow steam to escape.
  • Bake at 425°F for 15 minutes then reduce temperature to 350° and continue baking 45-60 minutes.

KENTUCKY APPLE CAKE RECIPE



Kentucky Apple Cake Recipe image

Provided by calypan

Number Of Ingredients 22

CREAM IN A LARGE BOWL OR STAND MIXER:
2 stick margarine
2 c sugar
ADD:
2 large eggs
IN A SEPARATE BOWL, COMBINE:
2 1/2 c all purpose flour
2 tsp baking powder
1 tsp baking soda
1/8 tsp salt
2 tsp cinnamon
ADD DRY INGREDIENTS TO THE MARGARINE MIXTURE. MIX IN:
3 c finely chopped apples
1 c chopped walnuts
2-3 Tbsp milk
GLAZE
3/4 c sugar
1/2 c margarine
1/4 c buttermilk
1 Tbsp light corn syrup
1/4 tsp baking soda
1 tsp real vanilla extract

Steps:

  • 1. Follow the above steps to make the cake batter. 2. Grease and flour a 9x13 pan Spread apple cake batter evenly in pan. 3. Bake at 350 degrees for 50 minutes to 1 hour, or until a toothpick comes out without raw batter on it. 4. While cake is baking, combine all the glaze ingredients except the vanilla in a medium pan. Stir and cook to a rolling boil. Remove from heat and add 1 teaspoon of vanilla. 5. Pour and spread glaze over hot cake as soon as the cake is removed from the oven. 6. Let cake cool completely before serving. The longer it sits, the better it gets!

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