Karens Easy Cheese Ball Recipes

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EASY CHEESE BALL RECIPE WITH CREAM CHEESE, BACON & GREEN ONION (LOW CARB, GLUTEN-FREE)



Easy Cheese Ball Recipe with Cream Cheese, Bacon & Green Onion (Low Carb, Gluten-free) image

This easy cheese ball recipe with cream cheese, bacon, and green onions takes just 10 minutes prep! See how to make a bacon cream cheese cheese ball ahead for an effortless, impressive appetizer.

Provided by Maya | Wholesome Yum

Categories     Appetizer     Snack

Time 10m

Number Of Ingredients 5

16 oz Cream cheese ((softened))
3/4 cup Cheddar cheese ((shredded))
3/4 cup Bacon bits
1/4 cup Green onions ((chopped))
1/4 cup Pecans ((chopped))

Steps:

  • Whip the cream cheese and cheddar cheese together in a high power blender, food processor, or stand mixer with a paddle attachment.
  • Form the cheese into a ball, wrap tightly in plastic wrap, and refrigerate for 1-2 hours, until firm.
  • In a medium bowl, stir together the bacon bits, green onions, and pecans. Roll the cheese ball in the mixture.
  • Wrap the ball tightly in plastic wrap. Refrigerate until ready to serve.

Nutrition Facts : Calories 159 kcal, Carbohydrate 1 g, Protein 6 g, Fat 14 g, SaturatedFat 8 g, Cholesterol 40 mg, Sodium 297 mg, Fiber 0.2 g, Sugar 0.2 g, UnsaturatedFat 5 g, ServingSize 1 serving

EASY CHEESE BALL II



Easy Cheese Ball II image

A delicious and easy way to enjoy a cheese ball. Serve with crackers and enjoy! You can cut this recipe in half to make a smaller version. You could substitute Colby, mozzarella, or Monterey Jack cheese for the Cheddar the recipe calls for.

Provided by EXPLORE725

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cold Cheese Dip Recipes

Time 2h5m

Yield 7

Number Of Ingredients 4

2 (8 ounce) packages cream cheese, softened
1 (1 ounce) package ranch dressing mix
2 ½ cups shredded Cheddar cheese
1 ½ cups chopped pecans

Steps:

  • In a medium size bowl, mash cream cheese. Mix dressing mix and Cheddar cheese into the cream cheese. Shape the mixture into a ball. Roll the ball in the chopped nuts. Refrigerate covered until ready to serve. Yum!

Nutrition Facts : Calories 557.4 calories, Carbohydrate 7.5 g, Cholesterol 112.8 mg, Fat 52.5 g, Fiber 2.2 g, Protein 17 g, SaturatedFat 24 g, Sodium 720.1 mg, Sugar 1.3 g

EASY CHEESE BALL



Easy Cheese Ball image

My mom made this cheeseball every Christmas when I was growing up. It is still one of my favorites! I am not sure of the ranch dressing's envelope size. I don't think it comes in multiple sizes though.

Provided by Ruscinda

Categories     Lunch/Snacks

Time 5m

Yield 1 cheeseball, 10 serving(s)

Number Of Ingredients 5

8 ounces shredded cheddar cheese
8 ounces sour cream
8 ounces cream cheese (softened)
0.5 (8 ounce) envelope ranch dressing mix
1/2 cup chopped pecans

Steps:

  • mix cheddar cheese, sour cream, cream cheese, and ranch dressing mix.
  • chill for 1 hour or until set.
  • roll in chopped pecans.
  • serve with Ritz crackers.

KAREN'S EASY CHEESE BALL



Karen's Easy Cheese Ball image

Provided by My Food and Family

Categories     Appetizers & Snacks

Time 10m

Number Of Ingredients 6

8 oz Philadelphia Cream Cheese
2 cups Kraft Shredded Cheddar Cheese
3 oz Jell-O Vanilla Flavor Instant Pudding
9 oz crushed pineapple
Chopped pecans
Wheat Thins Crackers

Steps:

  • Let cheese softened and mix all ingredients (except pecans) with hand blender.
  • Roll in pecans.
  • Serve with crackers.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

KAREN'S CHEESE BALL



Karen's Cheese Ball image

Make and share this Karen's Cheese Ball recipe from Food.com.

Provided by Teresa M

Categories     Spreads

Time 5m

Yield 8 serving(s)

Number Of Ingredients 7

8 ounces cream cheese
8 ounces sharp cheddar cheese, finely shredded
1 green pepper, finely chopped
1 small onion, finely chopped
1 tablespoon Worcestershire sauce
1 tablespoon lemon juice
chopped nuts (optional)

Steps:

  • Mix all ingredients in a bowl.
  • Form into a ball.
  • Roll in nuts if you choose.
  • Tastes best on Ritz-type or a sesame cracker.

Nutrition Facts : Calories 221.7, Fat 19.3, SaturatedFat 12.2, Cholesterol 61, Sodium 281.5, Carbohydrate 3.3, Fiber 0.4, Sugar 1.2, Protein 9.4

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