Kafir Lime And Lemongrass Spicy Peanuts Recipes

KAFIR LIME AND LEMONGRASS SPICY PEANUTS

Kafir Lime and Lemongrass Spicy Peanuts image

Got this from a local restaurant. They're really good but the quantity is clearly industrial. I haven't made them yet, so I'm leaving the quantities as given to em.

Provided by StevenHB

Categories Nuts

Time 1h30m

Yield 36 serving(s)

Number Of Ingredients 9

Ingredients

6 lbs peanuts
2 cups lemongrass, finely minced
2 cups ginger, finely minced
1 cup garlic, slivered
1 cup kaffir lime leaf, julienned
1 tablespoon red pepper flakes
1 quart sugar
2 tablespoons salt
olive oil

Steps:

Note: Directions don't say when to add kaffir lime leaves. I'd suggest with the lemongrass and red pepper flakes.
Heat oil in large saute pan ("rondo") and add red pepper flakes and lemongrass. Cook 5 minutes.
Add garlic and ginger and sweat until soft but not at all browned.
Add peanuts and saute 5 minutes.
Add sugar and turn heat to low. Stir constantly for ~25 minutes. Do not allow sugar to burn,.
Add salt and transfer to sheet pans to cool.

Nutrition Facts : Calories 541.2, Fat 37.5, SaturatedFat 5.3, Sodium 403.6, Carbohydrate 40.2, Fiber 7.2, Sugar 25.4, Protein 20.3

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