SMOKED SAUSAGE CASSEROLE
Make and share this Smoked Sausage Casserole recipe from Food.com.
Provided by TamiSue
Categories One Dish Meal
Time 15m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Slice smoked sausage in bite size pieces.
- Put smoked sausage in frying pan.
- Add chopped onion and saute until onion is tender.
- Add green beans, mushrooms, and potatoes.
- Heat through and serve.
SMOKED SAUSAGE CASSEROLE
Make and share this Smoked Sausage Casserole recipe from Food.com.
Provided by Johnsonville Sausage
Categories Pork
Time 1h
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- In a non-stick skillet, cook sausage over medium heat until lightly browned.
- Add prepared beans to skillet; remove from heat.
- In a small bowl, combine soup and sour cream.
- Pour over sausage mixture and stir gently.
- In a bowl, combine stuffing mix and butter.
- In a greased 2-1/2 quart baking dish, spoon one-half of stuffing mixture; cover with sausage mixture.
- Top with remaining stuffing mixture.
- Drizzle with chicken stock.
- Bake, covered, at 350ºF for 25-30 minutes or until heated through.
- Serve.
Nutrition Facts : Calories 305.4, Fat 17.7, SaturatedFat 9.3, Cholesterol 40.9, Sodium 902.3, Carbohydrate 30.2, Fiber 2.3, Sugar 5.7, Protein 6.9
EASY SMOKED SAUSAGE SKILLET
Dinner's on the table in no time with this one-skillet sausage and veggie dish served over rice.
Provided by Hillshire Farm(R) Brand
Categories Trusted Brands: Recipes and Tips Hillshire Farm®
Time 20m
Yield 4
Number Of Ingredients 10
Steps:
- Heat olive oil and crushed garlic, stir in smoked sausage slices and cook until smoked sausage is browned.
- Add pepper, onion, broccoli, chicken broth and tomato sauce and simmer for about 10 minutes until vegetables are tender and the liquid is absorbed.
- In the meantime, cook rice according to package instructions. Stir rice into the skillet, sprinkle with cheese and serve.
Nutrition Facts : Calories 722 calories, Carbohydrate 54.6 g, Cholesterol 71.7 mg, Fat 45 g, Fiber 5.5 g, Protein 22.8 g, SaturatedFat 14.1 g, Sodium 1243.1 mg, Sugar 4.9 g
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