Springtime Chicken Skillet Recipes
SPRINGTIME CHICKEN SKILLET
Enjoy the best flavors of spring with this veggie-tastic recipe. Ready in just 30 minutes, it gets a flavor boost from the vibrant mint pesto sauce.
Provided by Angie McGowan
Categories Entree
Time 30m
Yield 4
Number Of Ingredients 13
Steps:
- Heat 10- to 12-inch skillet over medium heat. Sprinkle chicken strips with salt and pepper. Drizzle skillet with 2 tablespoons olive oil. Add chicken; cook until browned on 1 side. Turn chicken; add asparagus, fava beans and broth. Cook until chicken is no longer pink in center and asparagus is crisp-tender.
- Meanwhile, in food processor, place all Mint Pesto ingredients except olive oil. Cover; process with on/off pulses until combined. While processor is running, pour 1/2 cup olive oil in steady stream, processing until mixture resembles pesto.
- Pour Chicken-Veggie Mixture into large serving bowl. Add radicchio and Mint Pesto; toss well to combine. Serve immediately.
Nutrition Facts : ServingSize 1 Serving
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