JOHNNY APPLESEED BARS
http://joanne-eatswellwithothers.com/2011/09/recipe-maida-heatters-johnny-appleseed-bars-and-a-review-of-thrive-foods.html
Provided by insulin resistant c
Categories Bar Cookie
Time 50m
Yield 16 bars, 16 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350. Line a 9×13-inch baking pan with foil or parchment paper, making sure the edges extend over the edges of the pan for easy removal. Place prepared pan in the freezer.
- Sift together flour, baking soda, salt, cinnamon, and nutmeg. Stir in the oats and sugar. In a separate small bowl, stir together the melted butter, eggs and vanilla. Mix liquid mixture into the oat mixture.
- Press half of the dough into the prepared pan. Set aside.
- Place the remaining dough between two 15-inch lengths of wax paper. Roll out into a 9×13-inch rectangle. Slide a flat cookie sheet under the dough and wax paper and transfer it to the freezer for a few minutes.
- Peel, quarter and core the apples. Cut each quarter lengthwise into five or six slices. Place the apple slices in rows, each slice slightly overlapping the last, on top of the bottom layer of dough.
- Remove the rolled-out rectangle from the freezer. Peel off the top piece of paper and turn the dough over the apples. Remove the remaining paper and press down on the edges of the dough to seal it.
- Bake for 25 to 30 minutes. Cool in the pan. Lift cake out using the edges of the foil and cut into squares or bars. Maida says that chilling makes the bars easier to cut and also that they freeze well!
JOHNNY APPLESEED COOKIES
There are a great filled cookie like ones my grandmother made. I use my homemade apple butter for filling, but, as I remember, my grandmother filled them with other types of fruit jam. My kids loved to take these in their school lunches! Make sure to include chilling time for dough!
Provided by Nursebarb
Categories Dessert
Time 48m
Yield 24 cookies
Number Of Ingredients 9
Steps:
- Cream shortening, sugar, eggs and cream.
- Add vanilla.
- Stir in combined flour, soda and salt.
- Beat until combined, then chill dough.
- When chilled, roll dough out about 1/8- inch thick.
- Cut into about 48 rounds (You need an even number of rounds.
- Place half the cookie dough rounds on ungreased baking sheet.
- Put a heaping teaspoon of apple butter in the center of each round.
- Top with remaining cookie dough rounds to make a sandwich.
- Crimp edges all around with tines of a fork.
- Prick centers (this allows the steam to be released).
- Bake at 400 degrees for 8 minutes.
JOHNNY APPLESEED SQUARES
Number Of Ingredients 11
Steps:
- Preheat oven to 375°. Sift together first three ingredients. Stir in oats and sugar. Gradually add melted butter or margarine and eggs, stirring with a fork until mixture is crumbly. Firmly press 1/2 of mixture into the bottom of a greased 8-inch square pan. Mix apples and lemon juice and stir in raisins and walnuts. Place mixture in an even layer over crumb base. Evenly layer remaining crumb mixture over apples. Press dough lightly. Bake for 30 minutes. Cool before cutting into squares.
Nutrition Facts : Nutritional Facts Serves
JOHNNY APPLESEED
Make and share this Johnny Appleseed recipe from Food.com.
Provided by Sharon123
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- Put 2 scoops ice cream in a glass.
- Pour over apple juice.
- Add a splash of orange juice and then a splash of club soda.
- Serve with a straw and/or a spoon.
- Enjoy!
Nutrition Facts : Calories 28.3, Fat 0.1, Sodium 1.9, Carbohydrate 7, Fiber 0.1, Sugar 6.6
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