Low Fat Sugar Free And Non Dairy Caesar Salad Dressing Recipes

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3 MINUTE SKINNY CAESAR DRESSING



3 Minute Skinny Caesar Dressing image

A fast and fresh Caesar Dressing made with greek yogurt.

Provided by Kathi & Rachel

Categories     condiment     dressing     Salad     Side Dish

Time 3m

Number Of Ingredients 10

2 tablespoons olive oil
1 cup plain greek yogurt (I use fat free)
1/3 cup fresh lemon juice (about 2 lemons)
2 tablespoons dijon mustard
1 clove garlic
2 tablespoons anchovy paste
1 teaspoon worcestershire sauce
1/3 cup grated parmesan cheese
1/4 teaspoon salt
1/8 teaspoon fresh ground black pepper

Steps:

  • Add all ingredients to blender or food processor.
  • Blend for about 10 seconds until smooth. Taste for seasoning. More salt, pepper, anchovy paste?
  • Store in glass or plastic container.
  • Chill for 30 minutes before serving.

Nutrition Facts : ServingSize 2 tablespoons, Calories 52 kcal, Carbohydrate 2.8 g, Protein 3 g, Fat 3.4 g, SaturatedFat 0.9 g, Cholesterol 4.2 mg, Sodium 164.9 mg, Fiber 0.1 g, Sugar 1.9 g

VEGAN CAESAR DRESSING



Vegan Caesar Dressing image

The best vegan caesar dressing recipes you'll ever make! This easy, creamy vegan caesar salad dressing is nut free thanks to tahini and filled with delicious flavor from fresh lemon juice, capers and a little dijon mustard. Add it to salads, veggies bowls and more!

Provided by Monique Volz of AmbitiousKitchen.com

Categories     Dairy Free     Dressing     Gluten Free     Grain Free     Nut Free     Salad Dressing     Vegan     Vegetarian

Time 5m

Number Of Ingredients 8

1/4 cup drippy tahini (we use Soom tahini)
Juice from ½ large lemon (about 2-3 tablespoons fresh lemon juice)
1 clove garlic, grated or finely minced
1 teaspoon very finely diced capers
2 teaspoons caper brine (from the jar of capers)
1 teaspoon dijon mustard (we love a grainy dijon!)
1-3 tablespoons warm water, to thin out dressing a bit to your liking
Freshly ground salt and black pepper, to taste.

Steps:

  • Mix the dressing ingredients together in a small bowl until smooth: tahini, fresh lemon juice, garlic, diced capers, caper brine, dijon mustard, warm water and freshly ground black pepper. Taste and add a pinch of salt, if necessary.

Nutrition Facts : ServingSize 2 tablespoons, Calories 93 kcal, Fat 8.1 g, SaturatedFat 1.1 g, Carbohydrate 4 g, Fiber 1.5 g, Sugar 0.2 g, Protein 2.7 g

LOW-FAT SUGAR-FREE AND NON-DAIRY CAESAR SALAD DRESSING



Low-Fat Sugar-Free and Non-Dairy Caesar Salad Dressing image

Make and share this Low-Fat Sugar-Free and Non-Dairy Caesar Salad Dressing recipe from Food.com.

Provided by Shosh

Categories     Salad Dressings

Time 5m

Yield 2 cups

Number Of Ingredients 6

1 cup low-fat mayonnaise (I prefer Hellman's)
1/4 cup vinegar
1/4 cup Splenda sugar substitute
1/4 cup water
2 teaspoons garlic powder
1 tablespoon mustard

Steps:

  • Place all ingredients in plastic bowl.
  • Beat all together.
  • ENJOY!

Nutrition Facts : Calories 19.6, Fat 0.2, Sodium 85.9, Carbohydrate 2.6, Fiber 0.5, Sugar 0.9, Protein 0.8

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