Johannas Shrimp Ceviche Ecuadorian Style Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

JOHANNA'S SHRIMP CEVICHE - ECUADORIAN STYLE



JOHANNA'S SHRIMP CEVICHE - ECUADORIAN STYLE image

Categories     Onion     Shellfish     Appetizer     Sauté     Low Fat

Yield 6

Number Of Ingredients 10

1 pound of medium shrimp, peeled, de-veined, with tails removed
1 pound of red onions
4 medium sized limes
1/4 cup of ketchup
1 tablespoon olive oil
pinch of sugar
1/4 cup orange juice
3 tablespoons of butter
1 tablespoon, freshly chopped parsley
pinch of salt

Steps:

  • Cut whole onions in half, then make thin, long slices from each half onion. The thin slices should then be cut in half. Place the onions in a bowl and squeeze the juice of the limes over the onions and add a pinch of salt. Combine the onions, lime juice and salt, mix by hand to coat onions thoroughly. Melt the butter in a deep skillet over medium heat. Add the shrimp and cook for 3-5 minutes (until the shrimp are just cooked, be careful not to overcook the shrimp) Remove the shrimp from the skillet but reserve the liquid in the skillet (the melted butter and water from cooking shrimp). Return skillet with liquid to medium heat, add ketchup, sugar and combine ingredients together. Remove from heat and let liquid cool. Before moving on to the next step, taste the onions that have been marinating while you cooked the shrimp. If the onions are too salty, give them a light rinse with water, and drain before moving on to the last step. After the liquid from the skillet has cooled, pour the liquid from the skillet into a serving bowl. Add the onion mixture, shrimp, orange juice, olive oil and chopped parsley to the serving bowl. Mix well and set aside. That completes the shrimp ceviche, it should be served at room temperature over warm white rice.

More about "johannas shrimp ceviche ecuadorian style recipes"

ECUADORIAN SHRIMP CEVICHE {CEVICHE DE CAMARóN}
ecuadorian-shrimp-ceviche-ceviche-de-camarn image
2006-07-15 This recipe for my classic Ecuadorian shrimp ceviche is one of the easiest and quickest ways to prepare this mouthwatering Latin dish. It is …
From laylita.com
4.7/5
Total Time 1 hr 30 mins
Category Appetizer, Brunch, Main Course
  • Serve with chifles (fried green banana or green plantain chips) or patacones (thick fried green plantains).
See details


ECUADORIAN SHRIMP CEVICHE RECIPE | JAMES BEARD …
ecuadorian-shrimp-ceviche-recipe-james-beard image
Drain the shrimp. In a blender, purée the tomato with 1 cup of cooled, reserved cooking liquid. Add the tomato mixture, shrimp, and ketchup to the onion and lime juice. Mix well, cover, and refrigerate for an hour. Right before serving, …
From jamesbeard.org
See details


ECUADORIAN CEVICHE RECIPES - LAYLITA'S RECIPES
ecuadorian-ceviche-recipes-laylitas image
Ceviche de pulpo: Recipe for ceviche made with octopus, onions, hot peppers, lime juice, sunflower oil and cilantro. Langostino ceviche: Easy ceviche recipe made with langostinos, lime juice, red onions, cilantro, hot peppers, garlic, and …
From laylita.com
See details


ECUADOR CEVICHE DE CAMERONES (SHRIMP CEVICHE
ecuador-ceviche-de-camerones-shrimp-ceviche image
2015-05-14 Instructions. Soak the onions in salt water for about 10 minutes, rinse well and pat dry. Mix all the ingredients together and let sit in the refrigerator for about 2 hours. Serve with fried green banana for a delicious appetizer!
From internationalcuisine.com
See details


ECUADORIAN CEVICHE (SHRIMP CEVICHE FROM THE HIGHLANDS)
ecuadorian-ceviche-shrimp-ceviche-from-the-highlands image
2021-07-13 How to Make Ecuadorian Ceviche: In a large bowl, combine all the ingredients and let it rest for at least 30 minutes. Serve with popcorn or chifles (fried green plantain chips). Ecuadorian Ceviche. For more Ecuadorian …
From chefspencil.com
See details


ECUADORIAN SHRIMP CEVICHE | SEAFOOD BY SYKES
Drain and dry the Ecuadorian white shrimp. Mix with the onions, jalapenos and lemon juice and marinate for about 15 minutes in the fridge. Leave the shrimp shells to soak. Mix with the …
From seafoodbysykes.com
Cuisine Ecuadorian, South American
Category Appetizer, Light Bites, Light Dinner, Starter
Servings 6
Total Time 1 hr 40 mins
See details


17 BEST ECUADORIAN SHRIMP CEVICHE RECIPE IDEAS | CEVICHE RECIPE, …
Jan 11, 2021 - Explore ELVIRA's board "Ecuadorian shrimp ceviche recipe" on Pinterest. See more ideas about ceviche recipe, shrimp ceviche, shrimp ceviche recipe.
From pinterest.com
See details


23 ECUADORIAN SHRIMP CEVICHE RECIPE IDEAS | CEVICHE RECIPE, SHRIMP ...
Dec 14, 2021 - Explore Teresa Busnello's board "Ecuadorian shrimp ceviche recipe" on Pinterest. See more ideas about ceviche recipe, shrimp ceviche recipe, ecuadorian …
From pinterest.ca
See details


ECUADORIAN SHRIMP CEVICHE - YOUTUBE
Recipe at http://laylita.com/recipes/2006/07/15/ceviche-camaron-shrimp-ceviche/
From youtube.com
See details


ECUADORIAN STYLE SHRIMP CEVICHE RECIPE| EPISODE 232 - YOUTUBE
Hello and welcome to my channel! Ingredients:I lb Large Raw Shrimp2 Cup shrimp Stock 1 Red sweet bell pepper 1 yellow sweet bell pepper1 red onion1/3 Cup Cil...
From youtube.com
See details


ECUADORIAN SHRIMP CEVICHE : RECIPE - EASY RECIPES
Place the shrimp in a large bowl and pour the sauce over them; toss to cover. Add the chopped scallions, one half of the sliced onion rings, cilantro or culantro. To serve: Remove the pit from …
From recipegoulash.cc
See details


ECUADORIAN CEVICHE RECIPE | EPERSIANFOOD
2022-09-27 Ecuadorian Shrimp Ceviche. Recipe at http://laylita.com/recipes/2006/07/15/ceviche-camaron-shrimp-ceviche/ source
From epersianfood.com
See details


ECUADORIAN-STYLE SPOT PRAWN CEVICHE | WILD ALASKAN COMPANY
1. In a medium pot, bring 1 ⅓ cups of water to a boil. Add spot prawns. Cook for a minute, stirring constantly, then remove from heat. Strain liquid into a heat safe bowl and allow to briefly cool. …
From wildalaskancompany.com
See details


ECUADORIAN SHRIMP CEVICHE RECIPE | SIDECHEF
* Offer valid for first order only for Walmart Pickup & Delivery service, at participating stores in the United States. Minimum order of $50. Offer not transferable, and void where prohibited by …
From sidechef.com
See details


10 ECUADORIAN SHRIMP CEVICHE RECIPE IDEAS | MEXICAN FOOD RECIPES ...
Oct 25, 2019 - Explore Robert Simmel's board "Ecuadorian shrimp ceviche recipe" on Pinterest. See more ideas about mexican food recipes, recipes, cooking recipes.
From pinterest.com
See details


27 BEST ECUADORIAN RECIPES - COOKING CHEW
2022-05-09 17. Pescado Encocado (Fish In Coconut Sauce) Ecuadorian recipes often involve deliciously cooked sauces, and creamy sauce is one to try. Large chunks of white fish are …
From cookingchew.com
See details


ECUADORIAN-STYLE SHRIMP CEVICHE (CEVICHE DE CAMARONES
Jun 11, 2015 - Shrimp ceviche recipe made with traditional flavors of red onion, lime juice and cilantro with orange juice added for a refreshing citrus flavor. Pinterest. Today. Explore . …
From pinterest.com
See details


SHRIMP CEVICHE RECIPE - THE SPRUCE EATS
2022-01-19 Combine the shrimp and lime juice in a medium non-reactive bowl. Cover the bowl and marinate, refrigerated for 1 hour. Strain the shrimp (reserve the liquid) and add the …
From thespruceeats.com
See details


ECUADORIAN FISH CEVICHE RECIPE - EASY RECIPES
Recipe for Ecuadorian fish ceviche {ceviche de pescado ecuatoriano} made by marinating or cooking raw fish in lime juice and mixing it with onions, tomatoes, peppers, and cilantro. Check …
From recipegoulash.cc
See details


Related Search