Taco Seasoning Budget Friendly Seasoning For Tacos Burritos Recipes
TACO SEASONING - BUDGET FRIENDLY SEASONING FOR TACOS, BURRITOS..
Try this seasoning instead of using the packets of taco seasoning. Makes a great gift too! This not only saves you money it tastes better too! You control the amounts- feel free to adjust to fit your taste. If you like it hotter you can add some cayenne or up the chili powder! Enjoy!
Provided by Mamas Kitchen Hope
Categories Mexican
Time 5m
Yield 4 1.25 oz (7 tsp )Packets
Number Of Ingredients 8
Steps:
- Mix all spices together.
- Store in airtight container. Will keep for 6 months to a year.
- 7 teaspoons of this spice mix is the equivalent of one 1.25 oz packet of store bought taco seasoning. This recipe makes the equivalent of 4 spice packets.
- To make tacos- mix 7 tsp (or 2 T and 1 t) to 1 lb ground meat that has been browned and drained of fat. Add 3/4 cup water and stir to blend. Cook til water has evaporated.
Nutrition Facts : Calories 48.3, Fat 1.8, SaturatedFat 0.2, Sodium 672.1, Carbohydrate 8.8, Fiber 3.5, Sugar 1.5, Protein 2.2
TACO SEASONING I
Depending on how spicy you and your family like your dishes, use as little or as much as you want.
Provided by BILL ECHOLS
Categories World Cuisine Recipes Latin American Mexican
Time 1m
Yield 10
Number Of Ingredients 9
Steps:
- In a small bowl, mix together chili powder, garlic powder, onion powder, red pepper flakes, oregano, paprika, cumin, salt and pepper. Store in an airtight container.
Nutrition Facts : Calories 5.3 calories, Carbohydrate 0.9 g, Fat 0.2 g, Fiber 0.4 g, Protein 0.2 g, Sodium 184.8 mg, Sugar 0.1 g
PERFECT TACO SEASONING
This is a combination of several different taco seasoning recipes. I took the best of each recipe to make this one. Hope you like it.
Provided by Michael T
Categories Low Cholesterol
Time 5m
Yield 3/4 cup
Number Of Ingredients 10
Steps:
- Combine together in a container with a tight fitting lid.
- Use 3 to 4 Tablespoons of mix and 1/4 cup of water per pound of meat.
Nutrition Facts : Calories 339.9, Fat 10.4, SaturatedFat 1.3, Sodium 302.4, Carbohydrate 64.2, Fiber 18, Sugar 9.3, Protein 12.7
TACO SEASONING
This is a very good recipe for taco seasoning. Adjust to your tastebuds. Do substitute the cumin or leave it out. Taco Seasoning
Provided by WildlifeDi
Categories Mexican
Time 5m
Yield 21 teaspoons
Number Of Ingredients 5
Steps:
- Combine all ingredients in a jar with a tight fitting lid.
- Mix well shaking.
- Store in a cool dry place for up to 6 months.
- Makes about 21 teaspoons (about 1/2 cup ). 7 teaspoons equal a 1.25 oz pkg. of purchased taco seasoning.
Nutrition Facts : Calories 6.4, Fat 0.3, Sodium 14, Carbohydrate 1.1, Fiber 0.6, Sugar 0.1, Protein 0.3
TACO SEASONING
Great seasoning taco meat, french fries, popcorn, etc. I usually make several batches at a time and freeze them for later use.
Provided by Brendall
Categories High Fiber
Time 5m
Yield 1 batch
Number Of Ingredients 5
Steps:
- Mix all ingredients in a small bowl.
- Add to ground beef (along with 2/3 cup water) for tacos.
- Or use to season french fries or popcorn.
Nutrition Facts : Calories 29.3, Fat 1.5, SaturatedFat 0.2, Sodium 1239.7, Carbohydrate 5.1, Fiber 2.8, Sugar 0.8, Protein 1.2
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