Japanese Appetizer Broth Recipes

JAPANESE APPETIZER BROTH

Japanese Appetizer Broth image

Make and share this Japanese Appetizer Broth recipe from Food.com.

Provided by muncheechee

Categories Clear Soup

Time 11m

Yield 1 serving, 1 serving(s)

Number Of Ingredients 5

Ingredients

1 (14 1/2 ounce) can chicken broth
3 mushrooms, sliced
1 -2 scallion, sliced thin
1 dash white pepper (to taste)
salt (to taste, use depending on salt content of broth used) (optional)

Steps:

Toss ingredients into a small pot and simmer 10 minutes until flavors meld.
Optional: Toss in a handful of egg noodles to turn into a quick chicken noodle soup.

Nutrition Facts : Calories 87.8, Fat 2.7, SaturatedFat 0.7, Sodium 1358.4, Carbohydrate 4.6, Fiber 1, Sugar 2.7, Protein 10.9

More about "japanese appetizer broth recipes"

17 POPULAR JAPANESE APPETIZERS - INSANELY GOOD

From insanelygoodrecipes.com
4.4/5 (21)
Published Apr 5, 2021
Category Appetizers, Recipe Roundup

Vegetable Gyoza. Let’s get the ball rolling with these dumplings! Gyoza is a meat-filled pan-fried potsticker traditionally served as an appetizer or side dish in Japan.
Sweet and Spicy Soy Glazed Edamame. Japanese restaurants typically serve this crunchy green vegetable as a meal-starter. Normally, edamame is flavored with a simple sprinkling of salt, but in this recipe gives it a bit more flavor.
Japanese Chilled Tofu. Tofu doesn’t really sound that exciting, but wait until you try this dish. Called hiyayakko, this appetizer is made of silken tofu topped with dried bonito flakes, green onions, and freshly grated ginger and drizzled with a bit of soy sauce.
Japanese Pickled Cucumbers with Soy Sauce. Pickled cucumbers are another staple in Japanese meals. It’s a popular appetizer, but you can also have it for an afternoon snack.
Harumaki (Japanese Spring Rolls with Pork) Harumaki is a delightful appetizer comprising a crisp golden shell filled with a medley of pork, vegetables, and mushrooms.

See details

JAPANESE CLEAR SOUP (OSUMASHI) おすまし • JUST …

Web Dec 26, 2022 Overview: Cooking Steps Cooking Tips for Osumashi Seasonal Ingredients for Japanese Clear Soup What to Serve with …
From justonecookbook.com
4.6/5 (5)
Total Time 20 mins
Category Soup
Calories 6 per serving

See details

17 POPULAR JAPANESE APPETIZERS - THE RUSTY SPOON

From therustyspoon.com
Reviews 11
Uploaded Feb 11, 2022
Category Appetizers
Published Feb 12, 2022

See details

YOSENABE (JAPANESE HOT POT) 寄せ鍋 • JUST ONE COOKBOOK

Web Dec 22, 2022 Step 5: Start a new batch. Once all the cooked food is served and cleared from the hot pot, add a new batch of ingredients. Cover the lid and start cooking for …
From justonecookbook.com

See details

OUR MOST SAVED HOLIDAY APPETIZER LAST YEAR - ALLRECIPES

Web Dec 2, 2023 Holiday party appetizer: check! Get the Recipe: Sausage Balls. Last year, our community relied on one appetizer recipe more than the rest to get through the …
From allrecipes.com

See details

THIS ROAST CHICKEN RECIPE IS SO GOOD, IT’S WON BLUE RIBBONS

Web Nov 27, 2023 Insert an instant-read thermometer into the thickest part of the chicken thigh near the bone to ensure it’s cooked through. If the thermometer reads 165 degrees F (74 …
From allrecipes.com

See details

STANLEY TUCCI’S BELOVED COMFORT MEAL IS AN UNEXPECTED

Web Dec 3, 2023 Pea Soup. Place dried peas in a large stockpot and cover with several inches of cold water. Let soak, 8 hours to overnight. Drain, rinse, and return peas to the pot. Add …
From allrecipes.com

See details

JAPANESE APPETIZER BROTH - LUNCHLEE

Web Aug 26, 2023 Fast Lunch Recipes. 15-minutes; 5-ingredients; Vegan; Healthy; Inexpensive; Kid-friendly; Search
From lunchlee.com

See details

TAKOWASA (JAPANESE - APPETIZER )

Web Spring onion - 1 stalk. Ginger - 1 knob (1 inch) Instructions. Rinse the octopus under cold water and pat dry with a paper towel. Slice the octopus as thinly as possible. In a small …
From justhungryeveryday.com

See details

MISO-SQUASH SOUP WITH SESAME-GINGER APPLES …

Web Oct 28, 2022 Just like in the nimono preparation, the base of this soup is dashi, the Japanese stock made from intensely savory ingredients like shaved bonito flakes and kombu seaweed, both of which are loaded with …
From seriouseats.com

See details

AGEDASHI TOFU (揚げ出し豆腐) - CHOPSTICK CHRONICLES

Web Jul 25, 2020 Deep-fry 4 pieces of the tofu at a time for a few minutes. Take deep fried tofu pieces out of the oil and leave it on a paper towel to drain the excess oil. Make the sauce by putting all the ingredients into a sauce …
From chopstickchronicles.com

See details

UDON SOUP RECIPE (EASY 5-MINUTE UDON NOODLE …

Web Oct 13, 2022 Toss with a teaspoon of sesame or olive oil to prevent them from sticking, and set aside. Meanwhile, in a medium saucepan over medium-high heat, add the olive oil. Once hot, add the ginger and garlic …
From platingsandpairings.com

See details

JAPANESE DASHI BROTH RECIPE (EASY 3-INGREDIENTS)

Web Aug 26, 2022 Instructions. Warm the water and kombu over medium heat: Combine the water and kombu in a 1-quart saucepan and set over medium heat. Remove the kombu as the water comes to a boil: Remove the …
From thekitchn.com

See details

AGEDASHI TOFU 揚げ出し豆腐 • JUST ONE COOKBOOK

Web Jun 28, 2022 Agedashi tofu, or what we call agedashi dofu (揚げ出し豆腐) in Japan, is made of soft or medium-firm tofu coated with potato starch and deep-fried so that the …
From justonecookbook.com

See details

ODEN (JAPANESE FISH CAKE STEW) おでん • JUST ONE COOKBOOK

Web Jan 19, 2012 Drain and set aside. Cut the konnyaku block into triangle-shaped pieces and blanch for 3 minutes. Drain and set aside. Blanch the deep-fried fish cakes in boiling …
From justonecookbook.com

See details

JAPANESE CLEAR SOUP RECIPE - A SPICY PERSPECTIVE

Web Mar 13, 2019 Start by searing large chunks of onions, carrots, ginger, and garlic in a stockpot. This helps release their flavors. Then add the broth (s) and water. Then simmer the soup for at least one hour. Remove the …
From aspicyperspective.com

See details

JAPANESE APPETIZER RECIPES - THE SPRUCE EATS

Web Tempura Udon. 35 mins. Takenoko No Nimono (Simmered Bamboo Shoots) Recipe. 40 mins. Nagaimo (Japanese Mountain Yam) Salad Recipe. 10 mins. Japanese Soy …
From thespruceeats.com

See details

10 EASY JAPANESE APPETIZERS AND SIDE DISHES YOU CAN MAKE AT …

Web Sep 20, 2022 Ohitashi Recipe 3. Hiyayakko (冷奴) Hiyayakko Recipe 4. Agedashi Tofu (揚げ出し豆腐) Agedashi Tofu Recipe 5. Ochazuke (お茶漬け) Ochazuke Recipe 6. Natto …
From blog.japanwondertravel.com

See details

AGEDASHI TOFU RECIPE: DEEP-FRIED TOFU APPETIZER

Web Cut the drained tofu block into 1-inch cubes and set aside. Place your sauce ingredients in a small saucepan - dashi, soy sauce, mirin, and coconut sugar. Heat the broth ingredients …
From tofubud.com

See details

17 DELICIOUS JAPANESE APPETIZERS YOU SHOULD TRY 2023!

Web Aug 14, 2023 1. Simmered Daikon Simmered Daikon is made with daikon, which is Japanese white radishes, in dashi broth. The dashi broth is mainly from dashi itself, soy …
From lacademie.com

See details

30 JAPANESE APPETIZER (TAPAS) RECIPES THAT BRING …

Web Nov 9, 2023 1. Chicken Tsukune (Japanese Glazed Meatballs) 2. Agedashi Tofu (Japanese Deep Fried Tofu) 3. Japanese Pickled Cucumber with Ginger (Kyuri no Tsukemono) 4. Flavourful Edamame (with garlic …
From sudachirecipes.com

See details

THESE 3-INGREDIENT SLOW COOKER CHICKEN TACOS ARE A BUSY

Web Nov 29, 2023 Let's start with the simple ingredients and instructions. Add 1 cup of chicken broth (store-bought or homemade chicken broth, based on preference), 3 tablespoons …
From allrecipes.com

See details

19 RIDICULOUSLY GOOD JAPANESE APPETIZERS FOR YOUR NEXT PARTY!

Web Oct 25, 2021 Edamame! These tasty morsels need only salt. It doesn’t get any easier than that! Boil water and add the soy beans for 5 minutes. Drain, salt, open the pods, and …
From cookingchew.com

See details

THE QUEST TO RE-CREATE WHAT THE JAPANESE ATE 1,300 YEARS AGO

Web Dec 4, 2023. The mouthwatering scent of boiled bonito broth fills the room — an aroma akin to that which is released from dashi, the simple yet savory culinary cornerstone of …
From japantimes.co.jp

See details

JAPANESE APPETIZER RECIPES

Web Japanese Appetizers. Gyoza, yakitori, and tempura are a few of the easy and delicious Japanese appetizers you'll find at Allrecipes.com. Aburi Steak. Air Fryer Tempura Vegetables. Perfect Sushi Rice. 572 Ratings. …
From allrecipes.com

See details

THE BEST CHICKEN RECIPES OF 2023 - MSN

Web Rich in chicken flavor, this traditional broth is lightly seasoned with herbs. Besides making wonderful chicken soups, this chicken stock recipe can be used in casseroles, rice …
From msn.com

See details

20 FLAVORFUL JAPANESE APPETIZERS TO MAKE 2023 - HEY THAT …

Web Dec 30, 2022 All you have to do is cook the edamame, mix all the wet ingredients, cook the mixture, and then mix with the cooked edamame so that the sauce is distributed evenly. …
From heythattastesgood.com

See details

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#lactose #15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #for-1-or-2 #low-protein #healthy #5-ingredients-or-less #very-low-carbs #clear-soups #soups-stews #vegetables #asian #japanese #easy #beginner-cook #dinner-party #low-fat #stove-top #dietary #gluten-free #low-cholesterol #low-saturated-fat #low-calorie #low-carb #inexpensive #egg-free #mushrooms #free-of-something #low-in-something #onions #brunch #taste-mood #savory #equipment #number-of-servings #3-steps-or-less