Jamaican Spice Mixture Recipes

HOMEMADE JAMAICAN JERK SEASONING RECIPE

Homemade Jamaican Jerk Seasoning Recipe image

Jamaican Jerk Seasoning may seem exotic, but it's comprised of common spices you probably have in your kitchen cabinet. Tweak it to your personal taste - this homemade Jamaican Jerk seasoning is perfect for chicken, pork or beef.

Provided by Darcey Olson

Time 5m

Number Of Ingredients 14

Ingredients

1 tbsp Onion Powder
1 tbsp Garlic Powder
2 tsp Cayenne Pepper
2 tsp Paprika
2 tsp Salt
1 tsp All Spice
1 tsp Fresh Cracked Ground Pepper
1/2 tsp Red Pepper Flakes
1/2 tsp Cumin
1/2 tsp Nutmeg
1/2 tsp Cinnamon
1 tbsp Brown Sugar
1 tsp Dried Thyme
1 Tbsp Dried Parsley

Steps:

Mix together all the spices in a small bowl.
Transfer to an airtight container.

Nutrition Facts : ServingSize 1 tsp, Calories 6 kcal, Carbohydrate 1 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 196 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 2 g

JAMAICAN SPICE MIXTURE

Jamaican Spice Mixture image

Make and share this Jamaican Spice Mixture recipe from Food.com.

Provided by ellie_

Categories Caribbean

Time 5m

Yield 1/2 cup

Number Of Ingredients 11

Ingredients

2 teaspoons cayenne pepper
2 tablespoons ground allspice
1 tablespoon ground nutmeg
4 teaspoons salt
4 teaspoons sugar
1 teaspoon ground pepper
2 tablespoons dried onion, chopped
1 1/2 teaspoons onion powder
1 1/2 teaspoons dried thyme
1 1/2 teaspoons mustard seeds
1/8 teaspoon ground cloves

Steps:

Using a spice grinder, blender or a mortar and pestle grind all ingredients together.
Store in a tightly sealed jar.
Keeps indefinitely if stored in tightly sealed jar in a cool dark place.

Nutrition Facts : Calories 450.3, Fat 11.7, SaturatedFat 4.6, Sodium 18640.7, Carbohydrate 93.1, Fiber 16.4, Sugar 48.6, Protein 9

JAMAICAN JERK SEASONING

Jamaican Jerk Seasoning image

Make and share this Jamaican Jerk Seasoning recipe from Food.com.

Provided by Rita1652

Categories Caribbean

Time 10m

Yield 1/2 cup, 6 serving(s)

Number Of Ingredients 15

Ingredients

1 tablespoon onion flakes
2 teaspoons ground thyme
1 teaspoon dried parsley
1 teaspoon ground allspice
1/4 teaspoon ground cinnamon
1 teaspoon ground black pepper
1/2 teaspoon cayenne pepper
1 teaspoon paprika
1/2 teaspoon hot pepper flakes
1/4 teaspoon ground cumin
1 tablespoon garlic powder
2 teaspoons salt
1/4 teaspoon ground nutmeg
2 teaspoons sugar
2 teaspoons dried chives

Steps:

Mix together all the ingredients.
Store leftovers in a tightly closed glass jar.
It will keep its strength for over a month.
1- 1 1/2 tablespoon of seasoning for each pound of meat.

Nutrition Facts : Calories 19.9, Fat 0.2, SaturatedFat 0.1, Sodium 777.8, Carbohydrate 4.6, Fiber 0.9, Sugar 1.9, Protein 0.6

JAMAICAN JERK SEASONING

Jamaican Jerk Seasoning image

This Jamaican jerk seasoning is the perfect blend of spices to add a spicy, unique flavor to all of your favorite meals! The sugar adds a slight hint of sweetness to create some depth and to round out the flavor. You don't have to reserve this seasoning for just Jamaican dishes, it works great in so many other things, too!

Provided by Angela

Categories Seasoning Mixes Spice Blends

Time 5m

Number Of Ingredients 14

Ingredients

1 Tbsp onion powder
1 Tbsp garlic powder
½ Tbsp cayenne pepper
½ Tbsp sugar
½ Tbsp paprika
2 tsp each, salt & pepper
2 tsp dried thyme ((or 1 teaspoon ground thyme))
1 tsp ground allspice
1 tsp dried parsley
½ tsp hot pepper flakes
½ tsp ground cinnamon
½ tsp ground nutmeg
½ tsp ground clove
¼ tsp ground cumin

Steps:

In a small mixing bowl, add onion powder, garlic powder, cayenne, sugar, paprika, salt, pepper, thyme, allspice, parsley, hot pepper flakes, cinnamon, nutmeg, clove, and cumin.
Gently mix the spices together.
Store in a spice jar or airtight container until ready to use, up to 3 years.

Nutrition Facts : Calories 20 kcal, Carbohydrate 4 g, Protein 1 g, Fat 0.4 g, SaturatedFat 0.1 g, Sodium 781 mg, Fiber 1 g, Sugar 1 g, UnsaturatedFat 0.2 g, ServingSize 1 serving

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