Jamaican Coconut Water White Rum Cocktail Recipes

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JAMAICAN RUM PUNCH



Jamaican Rum Punch image

Lots of fruit with a great subtle taste. Be careful on hot days! Fresh lime juice is key to getting the unique flavor of this punch. Don't skimp!

Provided by barkleylloyd

Categories     Drinks Recipes     Punch Recipes     Adult Punch Recipes

Time 10m

Yield 8

Number Of Ingredients 10

2 ½ cups pineapple juice
2 ½ cups orange juice
1 cup 151 proof rum (such as Bacardi®)
½ cup dark rum (such as Meyer's®)
¼ cup coconut-flavored rum (such as Malibu®)
¼ cup fresh lime juice
3 tablespoons grenadine syrup
1 orange, sliced
1 lime, sliced
1 lemon, sliced

Steps:

  • Stir pineapple juice, orange juice, 151 proof rum, dark rum, coconut-flavored rum, lime juice, and grenadine syrup together in a punch bowl. Float orange slices, lime slices, and lemon slices in the punch.

Nutrition Facts : Calories 254.2 calories, Carbohydrate 30 g, Cholesterol 4.5 mg, Fat 0.9 g, Fiber 1.7 g, Protein 1.6 g, SaturatedFat 0.4 g, Sodium 10 mg, Sugar 20.1 g

JAMAICAN COCONUT WATER & WHITE RUM COCKTAIL



Jamaican Coconut Water & White Rum Cocktail image

From a show I was watching "Jamaica, the Wickedest place on Earth". Try this, it is so simple and so good. I used Goya (it has little bits of coconut in it) Aboulutely delicious and refreshing. I cheated and mixed in cream of coconut.

Provided by ChefRed

Categories     Beverages

Time 57m

Yield 2 serving(s)

Number Of Ingredients 2

1/2 cup white rum (Baccardi is good)
1 cup coconut water (I used Goya)

Steps:

  • Chill coconut water.
  • Fill 2 glasses halfway with coconut water.
  • Top off with rum.

Nutrition Facts : Calories 128.4, Sodium 0.6

RUM AND COCONUT WATER RECIPE



Rum and Coconut Water Recipe image

This drink requires the simplest of preparations, yet it's almost wholly unexpected by the average imbiber. For assertiveness, it uses a good, amber rum-Appleton Extra is a good choice, as are Angostura 1919 and Bacardi 8- and for unparalleled refreshment impact, chilled coconut water.

Provided by Paul Clarke

Categories     Rum     Cocktail

Time 5m

Yield 1

Number Of Ingredients 2

2 ounces amber rum
4 ounces chilled coconut water

Steps:

  • Fill a highball glass with ice. Add rum, top with coconut water. Insert straw. Relax.

Nutrition Facts : Calories 151 kcal, Carbohydrate 4 g, Cholesterol 0 mg, Fiber 1 g, Protein 1 g, SaturatedFat 0 g, Sodium 127 mg, Sugar 3 g, Fat 0 g, ServingSize 1, UnsaturatedFat 0 g

WHITE JAMAICAN



White Jamaican image

A tropical twist on the classic white Russian, my easy-to-drink cocktail blends flavors of coffee, vanilla and coconut.-Mark Brown, Irvine, California

Provided by Taste of Home

Time 5m

Yield 1 serving.

Number Of Ingredients 5

Crushed ice
1-1/2 ounces vanilla vodka
1-1/2 ounces coconut rum
1-1/2 ounces coffee liqueur
3/4 ounce heavy whipping cream

Steps:

  • Fill a shaker three-fourths full with ice. Add the vodka, rum, coffee liqueur and cream; cover and shake until condensation forms on outside of shaker, 10-15 seconds. Strain into glass, if desired, or serve over ice.

Nutrition Facts : Calories 445 calories, Fat 8g fat (5g saturated fat), Cholesterol 31mg cholesterol, Sodium 13mg sodium, Carbohydrate 25g carbohydrate (20g sugars, Fiber 0 fiber), Protein 1g protein.

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