Its Brat To Me Casserole Recipes

BRATWURST CASSEROLE - MEAL IN ONE

Bratwurst Casserole - Meal in One image

Johnsonville Brats were on sale and I love them so I opened my cupboard doors and out came this recipe. I Challenge those of you that do not like Sauerkraut to try this recipe - I'll bet you'll say" Hey that ole Kraut isn't half bad!". This is easy to make, very little preparation and the bake time is 45 minutes where you can be doing other things. A small green salad will go well along side

Provided by Bergy

Categories One Dish Meal

Time 1h15m

Yield 2-3 serving(s)

Number Of Ingredients 12

Ingredients

1 (5 count) package bratwursts (usually I prefer Johnsonville, but any other brand will do)
1 cup lager beer, don't waste the rest of the can drink it while you are preparing the recipe
12 baby carrots, almost completely cooked, approx 8 minutes in boiling water depending on the size
12 baby potatoes, almost completely cooked approx 12 minutes in boiling water, depending on size
1 tablespoon vegetable oil
1 medium cooking onion, cut into 8 wedges
2 cups wine-cured sauerkraut, squeezed to get as much moisture out as possible
4 tablespoons brown sugar or 4 tablespoons brown sugar substitute
1 teaspoon chili flakes (I recommend using) (optional)
1 teaspoon paprika
salt & pepper
sweet bavarian mustard

Steps:

Boil your carrots and potatoes until they are almost tender; drain well.
Put your brats in a skillet lightly prick them, pour in the beer, cover and simmer turning them once until the beer has evaporated.
Finish browning the brats, remove and place them in an oven proof baking dish 8x8x2-inch or something similar.
Return the skillet to medium heat add 1 tbs veggie oil and saute the onions until golden, add kraut, chili flakes, brown sugar, paprika, salt and pepper. Mix well scrapping all the bits of brown from the bottom of the pan.
Your kraut mixture should now be a golden color. Add carrots and potatoes to the Brats; cover with the sauerkraut mixture, seal with foil.
Bake in a 350°F over for 30- 45 minutes.
Serve with Sweet Bavarian Mustard on the side.

Nutrition Facts : Calories 1684, Fat 70.1, SaturatedFat 22.7, Cholesterol 157.2, Sodium 1923.3, Carbohydrate 208.5, Fiber 26.7, Sugar 43.6, Protein 47.9

IT'S BRAT TO ME CASSEROLE

It's Brat to Me Casserole image

My family loves Bratwurst and potluck potato casserole during summer picnics and get togethers. I combined two family favorites into this hearty rib sticking cold weather casserole.

Provided by Susan Magness @imbossmare

Categories Pork

Number Of Ingredients 12

Ingredients

1 pound(s) bratwurts
2 pound(s) o'brien hash brown potatoes, frozen
1/2 cup(s) butter, melted
1 can(s) condensed cheese soup
1/2 cup(s) onion, chopped
8 ounce(s) sour cream
2 cup(s) sharp cheddar cheese, grated
2 clove(s) garlic, minced
1/2 teaspoon(s) salt
1/4 teaspoon(s) black pepper
1/8 teaspoon(s) celery seed, ground
1 - sleeves ritz crackers, crushed with 1/4 cup melted butter

Steps:

Remove bratwurst from casing and brown draining fat.
Preheat oven to 350 degrees with oven rack placed in the center of the oven.
Defrost potatoes. Combine in large mixing bowl with 1/2 cup melted butter, and seasoning.Add onion, soup, sour cream, cheese, garlic & spices and bratwurst. Blend thoroughly. Pour into buttered casserole. Cover with crumbs. Bake 45 minutes.

BRATWURST CASSEROLE

Bratwurst Casserole image

Quick and different casserole. Great way to use left over potatoes (I like to bake extra and use them instead of boiling). You can add mushrooms and top with french fried onions too. Garlic brats add a special zing!

Provided by LAURIE

Categories One Dish Meal

Time 1h

Yield 6-8 serving(s)

Number Of Ingredients 7

Ingredients

6 bratwursts, you choose the flavor
4 medium potatoes, boiled, peeled and chunked
1 onion, chopped
1 (8 ounce) can green beans, drained
1 (10 1/2 ounce) can cream of mushroom soup
1 cup milk
1 cup shredded cheddar cheese

Steps:

Cook Brats and drain and cut into chunks.
Mix together with the remaining ingredients.
Place in buttered casserole.
Cover and bake at 350 for 45 minutes.

Nutrition Facts : Calories 555.5, Fat 35.7, SaturatedFat 14.2, Cholesterol 88.4, Sodium 1215.8, Carbohydrate 37, Fiber 4.5, Sugar 3.9, Protein 22.2

BRAT 'N' TOT BAKE

Brat 'n' Tot Bake image

"Our town is dubbed the bratwurst capital of America," writes Jodi Gobrecht of Bucyrus, Ohio. "As a volunteer at our annual Bratwurst Festival, I could not have someone in my family who disliked bratwurst, so I developed this cheesy casserole for our son. It's the only way he will eat them."

Provided by Taste of Home

Categories Dinner

Time 55m

Yield 6 servings.

Number Of Ingredients 6

Ingredients

1 pound uncooked bratwurst links, casings removed
1 medium onion, chopped
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1 package (32 ounces) frozen Tater Tots
2 cups sour cream
2 cups shredded cheddar cheese

Steps:

Crumble bratwurst into a large skillet; add onion. Cook over medium heat until meat is no longer pink; drain. Stir in the soup. , Transfer to a greased 13x9-in. baking dish. Top with Tater Tots and sour cream. Sprinkle with cheese. Bake, uncovered, at 350° for 35-40 minutes or until heated through and cheese is melted. Let stand for 5 minutes before serving.

Nutrition Facts : Calories 832 calories, Fat 60g fat (28g saturated fat), Cholesterol 141mg cholesterol, Sodium 1657mg sodium, Carbohydrate 50g carbohydrate (7g sugars, Fiber 5g fiber), Protein 26g protein.

DELICIOUS BRAT CASSEROLE

Delicious Brat Casserole image

You can use bratwurst, Italian sausage, polska kielbasa, weisswurst, or even breakfast sausage for this recipe. It's a delicious way to use up those extra brats in your freezer, and tastes wonderful in the winter when grilling season seems far, far away.

Provided by AB_Fan

Categories Pork

Time 2h

Yield 6 serving(s)

Number Of Ingredients 8

Ingredients

1/2 cup chopped celery
1/2 cup chopped onion
2 tablespoons olive oil or 2 tablespoons vegetable oil
4 medium potatoes, peeled and sliced
3 large bratwursts, uncooked and cut up into half inch pieces
1 (16 ounce) can green beans, drained
1 (10 ounce) can cream of chicken soup
3/4 cup milk

Steps:

Sauté celery and onion in small amount of olive oil or vegetable oil until partially done, about 5-8 minutes. Set aside.
Using the same pan you used for the celery, cook the brat pieces over medium high heat until no pink remains and they are cooked through. Drain off any grease.
In a well buttered 2-quart casserole dish, layer potatoes, then brats, then celery and onions, then green beans.
Mix the milk with the soup, stir well to combine, and pour over layered ingredients in the casserole dish.
Bake at 375° for 1 hour 30 minutes, uncovered.
If desired, increase the amount of brats for a meatier meal.

Nutrition Facts : Calories 410.7, Fat 23.5, SaturatedFat 7.3, Cholesterol 45.8, Sodium 776.2, Carbohydrate 38, Fiber 6, Sugar 3.1, Protein 13.6

More about "its brat to me casserole recipes"

BRATWURST CASSEROLE RECIPE - MOMSDISH

Web 2022-02-01 Dice the bell peppers and green onions into tiny pieces and stir them into the bowl with the sausage and veggies. Season to taste with salt and pepper. Stir in the shredded cheese and place all the …
From momsdish.com

See details

BRATWURST CASSEROLE RECIPE - HAPPY FOODS TUBE

Web 2020-11-21 Heat 1 tablespoon oil in a skillet/frying pan and add sliced onion and bacon. Sauté for a few minutes (about 3) before adding minced garlic. Stir until garlic releases its flavor, about a minute. Turn off the …
From happyfoodstube.com

See details

BRAT-ER TOT CASSEROLE - JOHNSONVILLE.COM

Web Preheat oven to 375°F. In a bowl, combine the soup, milk and broccoli. In a greased 8x8-inch baking dish, arrange brat pieces. Spread soup mixture over brats; top with tater tots. Bake, uncovered, for 40-45 minutes or …
From johnsonville.com

See details

10 BEST BRATWURST CASSEROLE RECIPES | YUMMLY

From yummly.com

See details

CHEESY BRATWURST RECIPE | SAUSAGE RECIPES | A SAUSAGE …

Web Slice the cooked sausage into 1/2" slices. In a large bowl stir together the bratwurst, potatoes, carrots, soup, cheese and the chopped onion. Transfer the mixture to an ungreased 2 quart baking dish or other casserole. …
From cookingnook.com

See details

EASY BRATWURST NOODLE CASSEROLE - COOKTHINK

Web 2021-12-04 Cook over low heat stirring often, until your cream cheese is melted. Add your cooked pasta into the casserole dish, with 2 Tbsp butter. Allow the butter to coat your …
From cookthink.com

See details

BRATWURST & BAKED BEANS CASSEROLE RECIPE - PAULA DEEN

Web Directions. Preheat oven to 400°F. In a 4-quart ovenproof pot or Dutch oven, heat the oil over medium-high heat. Add the onion; saute for 7 to 10 minutes or until golden. Add …
From pauladeen.com

See details

IT'S BRAT TO ME CASSEROLE | RECIPE | RECIPES, BEST PORK …

Web Jan 27, 2014 - My family loves Bratwurst and potluck potato casserole during summer picnics and get togethers. I combined two family favorites into this hearty rib sticking cold …
From pinterest.com

See details

IT'S BRAT TO ME CASSEROLE | RECIPE | RECIPES, BEST PORK CHOP RECIPE ...

Web Sep 3, 2013 - My family loves Bratwurst and potluck potato casserole during summer picnics and get togethers. I combined two family favorites into this hearty rib sticking cold …
From pinterest.com

See details

SLOW COOKER BRATWURST CASSEROLE RECIPE - THESE OLD …

Web 2021-12-30 Cover and cook on high for 4 – 5 hours (or low for 6 – 8 hours) or until bratwurst are cooked through. Remove brats and slice. Return brats to the crock, stir to …
From theseoldcookbooks.com

See details

IT'S BRAT TO ME CASSEROLE - PINTEREST.COM

Web Jul 27, 2014 - My family loves Bratwurst and potluck potato casserole during summer picnics and get togethers. I combined two family favorites into this hearty rib sticking cold …
From pinterest.com

See details

BRATWURST CASSEROLE RECIPES ALL YOU NEED IS FOOD - STEVEHACKS

Web Preheat oven to 350°. In a large skillet, cook sausage over medium heat until no longer pink, breaking it into crumbles; drain and set aside. Combine soup, milk, onion, salt and …
From stevehacks.com

See details

BRATS AND RICE CASSEROLE RECIPES ALL YOU NEED IS FOOD

Web 1 teaspoon onion powder. ⅛ teaspoon ground black pepper. ⅛ teaspoon dried dill weed. 1 pound sauerkraut (preferably barrel-aged), drained. Steps: Crush celery seeds and …
From stevehacks.com

See details

SHEBOYGAN BRAT AND POTATO CASSEROLE - SHEBOYGANSAUSAGE.COM

Web 5 cooked Sheboygan Bratwurst. 5 medium potatoes, cooked and cubed. 1 (16 ounce) package frozen cut green beans, thawed and drained. 1 ( 10) ounce can cream of …
From sheboygansausage.com

See details

BRAT CASSEROLE RECIPE RECIPES ALL YOU NEED IS FOOD

Web Steps: Preheat oven to 350 degrees F (175 degrees C). In a large bowl combine the frankfurters, pork and beans, butter beans, chili beans, onion, sugar, oregano and vinegar.
From stevehacks.com

See details