CHICKEN ITALIANO
Spaghetti sauce, fresh basil and Parmesan cheese give this saucy chicken thigh and pasta dish its tasty Italian flavor.
Provided by My Food and Family
Categories Chicken
Time 1h
Yield Makes 8 servings.
Number Of Ingredients 10
Steps:
- Cook and stir bacon in Dutch oven or large deep skillet on medium heat until crisp. Remove bacon from pan with slotted spoon; drain on paper towels. Add chicken to drippings in pan; cook 3 min. on each side or until browned on both sides. Transfer chicken to plate.
- Add carrots, celery and onions to drippings in pan; cook 5 min., stirring frequently. Stir in pasta sauce and dressing. Add chicken and any juices from plate; simmer on medium-low heat 30 min. or until chicken is done (165ºF), stirring occasionally. Meanwhile, cook pasta as directed on package, omitting salt.
- Drain pasta; place on plate. Top with chicken mixture; sprinkle with bacon, basil and cheese.
Nutrition Facts : Calories 490, Fat 16 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 80 mg, Sodium 620 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 30 g
VEGETABLE & CHICKEN PASTA MEDLEY
Make and share this Vegetable & Chicken Pasta Medley recipe from Food.com.
Provided by Chef Shantal
Categories Chicken Breast
Time 40m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 375. Season chicken with salt and pepper. Bake in oven 25 minutes.
- Cook pasta according to package directions.
- While chicken and pasta are cooking, in a medium saucepan bring 1/2 cup water to a boil, over medium high heat. Add broccoli, cook until crisp-tender, about 4 minutes, Drain.
- In a medium skillet melt 2 tablespoons margarine over medium high heat. Add mushrooms and bell pepper, cook, stirring, until tender about 3 minutes.
- In small sauce pan, melt remaining margarine, stir in flour. Cook for 1 minute, stirring. Add milk, cheese, salt and pepper. Cook until thickened, about 5 minutes.
- Remove chicken from oven, and slice into strips. Toss sauce with veggies and chicken.
- Drain pasta, put on serving dish, pour sauce over.
- Serve immediately.
Nutrition Facts : Calories 846.9, Fat 38.4, SaturatedFat 14.4, Cholesterol 199.7, Sodium 1326.4, Carbohydrate 70.5, Fiber 3.7, Sugar 3.3, Protein 54.1
ITALIAN CHICKEN BOW TIE PASTA
This is a great tasting recipe. Its good served warm or chilled.
Provided by Gail
Categories World Cuisine Recipes European Italian
Yield 4
Number Of Ingredients 4
Steps:
- Add 2/3 cup salad dressing to the cubed chicken and stir together.
- Cook pasta per package directions. Drain and rinse. Add the pasta to the chicken and dressing and toss. Pour enough dressing on to coat everything (or to your taste) and add the chopped tomato. Toss to coat. Ready to serve!
Nutrition Facts : Calories 712.4 calories, Carbohydrate 88.7 g, Cholesterol 73.2 mg, Fat 21.2 g, Fiber 4.2 g, Protein 43 g, SaturatedFat 3.8 g, Sodium 982 mg, Sugar 9.3 g
ITALIANO CHICKEN AND PASTA MEDLEY
Corkscrew pasta simmered in broth, diced tomatoes and Italian herbs becomes a star when joined with sauteed chicken and garlic, tender vegetables and Parmesan cheese.
Provided by Allrecipes Member
Categories Pasta by Shape
Time 25m
Yield 6
Number Of Ingredients 8
Steps:
- Cook chicken and garlic in nonstick skillet until browned, stirring often. Remove chicken.
- Add broth, tomatoes and Italian seasoning. Heat to a boil. Stir in pasta. Cook over medium heat for 10 minutes.
- Add vegetables and cheese. Heat to a boil. Return chicken to pan. Cook for 5 minutes or until pasta is done. Serve with additional cheese.
Nutrition Facts : Calories 312.3 calories, Carbohydrate 42.6 g, Cholesterol 42.4 mg, Fat 5.6 g, Fiber 4.5 g, Protein 23.2 g, SaturatedFat 1.5 g, Sodium 658.7 mg, Sugar 1.8 g
CHICKEN GARDEN MEDLEY
After my family sampled this dish at a friend's house, it quickly became a favorite-especially with our teenage daughters, who request it at least once a week! -Dohreen Winkler, Howell, Michigan
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 4 servings.
Number Of Ingredients 15
Steps:
- In a large skillet, saute chicken and garlic in 2 tablespoons butter for 10-12 minutes or until chicken juices run clear. Add vegetables. Cook until crisp-tender; remove from skillet and set aside. , In the same skillet, melt remaining butter. Add flour, salt and pepper; stir to form a smooth paste. Gradually add broth. Bring to a boil; cook and stir for 2 minutes or until thickened. Stir in cream and heat through. Add chicken and vegetables; stir until well mixed. , Place pasta in a greased 2-qt. baking dish. Pour chicken mixture over top. Sprinkle with Parmesan cheese. Cover and bake at 350° for 15 minutes; uncover and bake 5 minutes longer.
Nutrition Facts : Calories 404 calories, Fat 19g fat (11g saturated fat), Cholesterol 111mg cholesterol, Sodium 690mg sodium, Carbohydrate 26g carbohydrate (4g sugars, Fiber 2g fiber), Protein 30g protein.
ITALIANO CHICKEN AND PASTA MEDLEY
Corkscrew pasta simmered in broth, diced tomatoes and Italian herbs becomes a star when joined with sauteed chicken and garlic, tender vegetables and Parmesan cheese.
Provided by Allrecipes Member
Categories Pasta by Shape
Time 25m
Yield 6
Number Of Ingredients 8
Steps:
- Cook chicken and garlic in nonstick skillet until browned, stirring often. Remove chicken.
- Add broth, tomatoes and Italian seasoning. Heat to a boil. Stir in pasta. Cook over medium heat for 10 minutes.
- Add vegetables and cheese. Heat to a boil. Return chicken to pan. Cook for 5 minutes or until pasta is done. Serve with additional cheese.
Nutrition Facts : Calories 312.3 calories, Carbohydrate 42.6 g, Cholesterol 42.4 mg, Fat 5.6 g, Fiber 4.5 g, Protein 23.2 g, SaturatedFat 1.5 g, Sodium 658.7 mg, Sugar 1.8 g
More about "italiano chicken and pasta medley recipes"
ONE POT ITALIAN CHICKEN AND PASTA - THE STAY AT HOME …
From thestayathomechef.com
5/5 (1)Total Time 45 minsCategory Main DishCalories 507 per serving
ITALIANO CHICKEN & PASTA MEDLEY - CAMPBELL'S KITCHEN
From delish.com
Cuisine American, ItalianCategory Easy Chicken, Feed a Crowd, Dinner, Main DishServings 6Total Time 40 mins
CHICKEN ITALIANO RECIPE | FOOD NETWORK
From foodnetwork.com
Author Abraham AguirreDifficulty Intermediate
CREAMY ITALIANO CHICKEN AND PASTA RECIPE - COOK WITH …
From cookwithcampbells.ca
4.8/5 (6)Estimated Reading Time 2 minsServings 4Calories 590 per serving
ALLRECIPES
From allrecipes.com
ITALIANO CHICKEN AND PASTA MEDLEY - REVIEW BY **PRINCESS CHEF**
From allrecipes.com
ITALIANO CHICKEN AND PASTA MEDLEY – RECIPES NETWORK
From recipenet.org
ITALIANO CHICKEN & PASTA MEDLEY RECIPE | FOOD NETWORK
From foodnetwork.cel29.sni.foodnetwork.com
6 STIR-FRY RECIPES TO HAVE IN YOUR BACK POCKET
From washingtonpost.com
BEST ITALIANO CHICKEN AND PASTA MEDLEY RECIPES
From alicerecipes.com
ITALIANO CHICKEN AND PASTA MEDLEY RECIPE FOR MANAGING PCOS …
From fertilitychef.com
ITALIANO CHICKEN AND PASTA MEDLEY RECIPES RECIPE
From food-recipe.info
ITALIAN-CHICKEN-PASTA-WITH-A-COLORFUL-MEDLEY-OF
From lundsandbyerlys.com
ITALIANO CHICKEN PASTA & VEGETABLE MEDLEY - LUNCHLEE
From lunchlee.com
BANG BANG CHICKEN RECIPE | THE RECIPE CRITIC
From therecipecritic.com
ITALIANO CHICKEN AND PASTA MEDLEY - REVIEW BY RASTAFAIRYANN
From allrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love