Pumpkin Pecan Cheesecake Cookie Bars Recipes
PUMPKIN CHEESECAKE BARS
This recipe caught my eye and was extremely popular at the annual Christmas party sponsored by our Extension Homemakers. It's a great dessert for fall.
Provided by Taste of Home
Categories Desserts
Time 1h
Yield 16 bars.
Number Of Ingredients 11
Steps:
- In a large bowl, combine flour and brown sugar. Cut in butter until crumbly. Stir in pecans; set aside 3/4 cup for topping. , Press remaining crumb mixture into a greased 8-in. square baking pan. Bake at 350° for 15 minutes or until edges are lightly browned. Cool on a wire rack. , In a large bowl, beat cream cheese and sugar until smooth. Beat in the pumpkin, eggs, vanilla, cinnamon and allspice. Pour over crust. Sprinkle with reserved crumb mixture. , Bake for 30-35 minutes or until golden brown. Cool on a wire rack. Cut into bars. Store in the refrigerator.
Nutrition Facts : Calories 228 calories, Fat 15g fat (6g saturated fat), Cholesterol 52mg cholesterol, Sodium 88mg sodium, Carbohydrate 22g carbohydrate (15g sugars, Fiber 1g fiber), Protein 4g protein.
DELICIOUS PUMPKIN-PECAN COOKIES
A very good friend of mine gave me this pumpkin-pecan cookie recipe when I was searching for just the right cookie around Thanksgiving. These were by far the best I have ever tried and are simple to make. The recipe can be cut in half, because as is, it makes around 2 dozen. I would also love to know any alterations that make them any better! Enjoy!
Provided by AdrienMarie
Categories Fruits and Vegetables Vegetables Squash
Time 30m
Yield 24
Number Of Ingredients 16
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease 2 cookie sheets.
- Combine pumpkin puree, brown sugar, sugar, butter, eggs, milk, and vanilla extract in a large bowl. Beat with an electric mixer until creamy. Fold in pecans. Slowly add flour, pumpkin pie spice, baking powder, and baking soda, mixing until combined.
- Drop teaspoonfuls of cookie dough onto the prepared cookie sheets.
- Bake in the preheated oven until edges are firm and starting to brown, 12 to 14 minutes. Let cool on a wire rack.
- Combine powdered sugar, milk, butter, and vanilla extract in a small saucepan. Stir over low heat until combined and smooth. Drizzle glaze over the cooled cookies.
Nutrition Facts : Calories 277.9 calories, Carbohydrate 43.9 g, Cholesterol 40 mg, Fat 10.5 g, Fiber 1.3 g, Protein 3.4 g, SaturatedFat 4.5 g, Sodium 175.2 mg, Sugar 28.3 g
PUMPKIN PECAN CHEESECAKE COOKIE BARS
With a tender pumpkin spiced cookie base, sweetened cream cheese filling and a topping inspired by pecan pie, these pumpkin cheesecake bars are strong contenders for the ultimate fall dessert! (And we haven't even gotten to the whipped cream, caramel and pecan garnish!) For all that dessert, you might be thinking this recipe is bound to be complicated, but we'd like to relieve you of that worry right now. This treat employs several clever shortcuts, which keep the prep time down under a half hour. So next time you can't decide between pumpkin bars, cheesecake or pecan pie, make this powerhouse recipe!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 3h35m
Yield 18
Number Of Ingredients 17
Steps:
- Heat oven to 350°F. Spray 13x9-inch pan with cooking spray.
- In large bowl, mix cookie mix and pumpkin pie spice. Add 1/2 cup cold butter and the pumpkin; mix with pastry blender or fork until crumbly. Press in bottom of pan. Bake 10 minutes.
- Meanwhile, in another large bowl, beat Cream Cheese Layer ingredients with electric mixer on medium speed until smooth. Spoon over cookie base, and carefully spread to cover.
- For Pecan Pie Layer, in large bowl, stir together 1/3 cup melted butter, the brown sugar, 3 tablespoons flour and 3 eggs until well blended. Stir in pecans, 1 teaspoon vanilla and the salt. Pour evenly over cream cheese layer.
- Bake 35 to 40 minutes or until set. Cool 30 minutes. Refrigerate to chill, about 2 hours. To serve, cut into 6 rows by 3 rows. Drizzle each serving with caramel topping, and top with a dollop of whipped cream and a pecan half. Drizzle whipped cream with a small amount of caramel.
Nutrition Facts : Calories 440, Carbohydrate 45 g, Cholesterol 90 mg, Fat 5, Fiber 1 g, Protein 5 g, SaturatedFat 12 g, ServingSize 1 Bar, Sodium 320 mg, Sugar 32 g, TransFat 1/2 g
More about "pumpkin pecan cheesecake cookie bars recipes"
PECAN PUMPKIN CHEESECAKE BARS – LIKE MOTHER, LIKE …
2011-11-22 Mix in chopped pecans. Save 1 cup for top layer. Press the rest into an 8×8 greased pan. Bake at 350 degrees for 15 minutes. 2 – Make the …
From lmld.org
Reviews 2Category DessertServings 16Estimated Reading Time 3 mins
From lmld.org
Reviews 2Category DessertServings 16Estimated Reading Time 3 mins
See details
PUMPKIN PECAN CHEESECAKE BARS - MY MODERN COOKERY
2020-09-11 Instructions. Preheat the oven to 350 degrees F. Line a 9 x 13 baking pan with parchment paper (leave an overhang to be able to pull out …
From mymoderncookery.com
Reviews 2Estimated Reading Time 3 minsServings 24Total Time 1 hr 20 mins
From mymoderncookery.com
Reviews 2Estimated Reading Time 3 minsServings 24Total Time 1 hr 20 mins
- Preheat the oven to 350 degrees F. Line a 9 x 13 baking pan with parchment paper (leave an overhang to be able to pull out these bars easily) and set aside.
- In a bowl, combine the crust ingredients and mix until everything is evenly moistened. Press evenly into the bottom of the prepared 9 x 13 pan. Bake for 8 minutes, remove, allow to cool.
- In another bowl, combine the softened cream cheese, (It is essential that the cream cheese is at room temperature for a smooth texture.) sugar, salt, and vanilla. Beat until completely smooth and creamy. Add in the eggs, one at a time, and beat until each is combined.
See details
PECAN CHEESECAKE PIE RECIPE - PILLSBURY.COM
2014-03-17 3. In large bowl, beat corn syrup and remaining 3 eggs, 1/4 cup sugar and 1 teaspoon vanilla with whisk. Pour mixture over pecans. Place plate on cookie sheet. 4. Bake on lowest oven rack 50 to 55 minutes or until set. …
From pillsbury.com
From pillsbury.com
See details
PUMPKIN PECAN PIE BARS RECIPE | THE RECIPE CRITIC
2021-10-22 Instructions. To make the crust: Preheat the oven to 350° Line a 9×13 inch pan with foil and lightly spray with cooking spray. Combine flour, oats, brown sugar, and butter in a small mixer bowl. Beat at low speed until mixture …
From therecipecritic.com
From therecipecritic.com
See details
PUMPKIN PECAN CHEESECAKE BARS - EVER AFTER IN THE …
Pour the cheesecake mixture over the graham cracker crust. In a medium saucepan combine the light brown sugar, pumpkin, corn syrup, heavy cream, salt, vanilla, and butter. Stir frequently over medium heat until butter is melted …
From everafterinthewoods.com
From everafterinthewoods.com
See details
PUMPKIN CHEESECAKE COOKIE BARS RECIPE - MAMA LIKES TO …
Instructions. 1) Preheat oven to 350° and line baking dish with parchment paper. 2) Open up the sugar cookie dough and set aside 1/3 of the dough. 3) Spread 2/3 of the cookie dough evenly in the parchment paper covered baking dish to …
From mamalikestocook.com
From mamalikestocook.com
See details
PUMPKIN PECAN CHEESECAKE COOKIE BARS RECIPE
2018-04-09 For Pecan Pie Layer, in large bowl, stir together 1/3 cup melted butter, the brown sugar, 3 tablespoons flour and 3 eggs until well blended. Stir in pecans, 1 teaspoon vanilla …
From lifemadedelicious.ca
Servings 18Total Time 3 hrs 35 minsCategory DessertCalories 440 per serving
From lifemadedelicious.ca
Servings 18Total Time 3 hrs 35 minsCategory DessertCalories 440 per serving
See details
EASY PECAN PIE NO BAKE CHEESECAKE - PRACTICALLY HOMEMADE
2022-11-05 Remove from the heat and add the heavy cream, honey, salt and vanilla extract, stir until combined. Add the chopped and halved pecans and mix until evenly distributed. To …
From practicallyhomemade.com
From practicallyhomemade.com
See details
PUMPKIN CHEESECAKE BARS - RECIPE - COOKS.COM
2022-10-01 Press onto bottom of 10x15-inch jelly roll pan. Bake at 350°F for 15 minutes. Meanwhile, in large mixer bowl, beat cheese until fluffy. Beat in condensed milk, eggs and …
From cooks.com
From cooks.com
See details
PUMPKIN PECAN MAGIC BARS - MY INCREDIBLE RECIPES
2021-10-18 Preheat the oven to 350°F. Line an 11x7 baking dish with foil and spray it with cooking spray, set aside. In a large bowl cream together the butter and brown sugar until light …
From myincrediblerecipes.com
From myincrediblerecipes.com
See details
PUMPKIN PECAN CHEESECAKE BAR - RASA MALAYSIA
2021-10-25 Cut in butter until crumbly. Stir in pecans; set aside 3/4 cup for topping. Press the remaining crumb mixture into a greased 8-in. square baking pan. Bake for 15 minutes or until …
From rasamalaysia.com
From rasamalaysia.com
See details
PUMPKIN CHEESECAKE PECAN BARS RECIPES ALL YOU NEED IS FOOD
Steps: Heat oven to 350°F. Spray 13x9-inch pan with cooking spray. In large bowl, mix cookie mix and pumpkin pie spice. Add 1/2 cup cold butter and the pumpkin; mix with pastry blender …
From stevehacks.com
From stevehacks.com
See details
BEST PUMPKIN PECAN CHEESECAKE : TOP PICKED FROM OUR EXPERTS
Preheat oven to 350°. Place pecans in oven and toast (about 3-5 minutes). In a small saucepan add toasted pecans, sugar and water. Over medium high heat, bring sugar mixture to a boil, …
From recipeschoice.com
From recipeschoice.com
See details
PUMPKIN PECAN CHEESECAKE COOKIE BARS – CHAWTIME
2019-08-19 With a tender pumpkin spiced cookie base, sweetened cream cheese filling and a topping inspired by pecan pie, these pumpkin cheesecake bars are strong contenders for …
From chawtime.com
From chawtime.com
See details
PUMPKIN CHEESECAKE COOKIES - MELISSASSOUTHERNSTYLEKITCHEN.COM
2022-11-04 Preheat the oven to 350°F. Line two sheet pans with parchment paper. Set aside. To make Cookies: In a large bowl use a whisk to sift together graham cracker crumbs, flour, …
From melissassouthernstylekitchen.com
From melissassouthernstylekitchen.com
See details
PUMPKIN PECAN CHEESECAKE COOKIE BARS | RECIPE - PINTEREST
Oct 28, 2016 - With a tender pumpkin spiced cookie base, sweetened cream cheese filling and a topping inspired by pecan pie, these pumpkin cheesecake bars are strong contenders for …
From pinterest.com
From pinterest.com
See details
PUMPKIN PECAN CHEESECAKE COOKIE BARS | RECIPE - PINTEREST
Oct 22, 2016 - With a tender pumpkin spiced cookie base, sweetened cream cheese filling and a topping inspired by pecan pie, these pumpkin cheesecake bars are strong contenders for …
From pinterest.com
From pinterest.com
See details
PUMPKIN-BOURBON CHEESECAKE WITH GRAHAM-PECAN CRUST
Cupcake ipsum dolor sit amet chocolate bar halvah carrot cake donut. Caramels chocolate bar donut cookie. Halvah apple pie apple pie brownie donut cheesecake. Powder sugar plum …
From americastestkitchen.com
From americastestkitchen.com
See details
PUMPKIN PECAN CHEESECAKE BAR RECIPE | YUMMLY
Apr 10, 2018 - Pumpkin Pecan Cheesecake Bar With All Purpose Flour, Brown Sugar, Butter, Finely Chopped Pecans, Cream Cheese, Sugar, Canned Pumpkin, Eggs, Vanilla Extract, …
From pinterest.com
From pinterest.com
See details
PUMPKIN CHEESECAKE COOKIE BARS - GRACE LIKE RAIN BLOG
2022-09-18 Preheat the oven to 350 degrees F. Grease a 9x13-Inch baking dish. Set aside. Press one package of cookie dough into the bottom of the greased baking dish. In a …
From gracelikerainblog.com
From gracelikerainblog.com
See details
PUMPKIN PECAN CHEESECAKE BARS RECIPES ALL YOU NEED IS FOOD
Preheat oven to 375°. Line a 9-in. deep-dish pie plate or cast-iron skillet with crust. Trim and flute edges. In a small bowl, beat cream cheese, sugar, 1 egg and vanilla until smooth. Spread into …
From stevehacks.com
From stevehacks.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love